Antlers Lodge is an upscale restaurant featuring all-time favorite Texas fare with a "twist" and is conveniently located at the Hyatt Regency Hill Country Resort and Spa. It is committed to locally-sourcing the ingredients to highlight what Texas has to offer. They offer an extensive menu, along with several vegetarian and gluten-free options. The menu features appetizers like "crab cakes", entrees like "pan-seared lamb chops", house specialties like "bone-in ribeye", and generously portioned sides like "fried brussels sprouts". They also boast a selection of desserts, including "white chocolate cheesecake", "raspberry pistachio mousse cake", and more sweet stuff. In addition to that, they feature a separate kid's menu and an extensive list of handcrafted cocktails and wines.