Astor Farm to Table

Astor Farm to Table Restaurant features a menu inspired by the rich cuisine of Latin America and Southern Africa. The breakfast menu showcases traditional American breakfast fare such as "eggs benedict" and "french toast", as well as Venezuelan-inspired breakfasts like "arepa" and "tostones". The lunch and dinner menu mainly consists of pizza, steak, seafood, and South African flavors such as "espetada" and Argentinian dishes like "astor asado". With all the savory dishes inspired by different cuisines from all over the world, Astor Farm to Table Restaurant is the "perfect place" to be an "adventurous eater" and explore "extraordinary" flavors.