Austin Cultured is all about ferments! It’s a family owned and operated business that brings you the best in fermented foods. They have “Traditional kraut” that is made simply with cabbage and salt, “Jalapeno Kraut” that will bring a spicy kick to your meal, “Carrot & Onion Kraut” for a little sweeter style, and the customer favorite, “Kimchi-style Sauerkraut!” Inspired by traditional kimchi flavors, this kraut bring a sweet and spicy flavor to your favorite fermented vegetable! If you’re looking to bring some vibrant color to your food, they also have “Purple Kraut”, a sweeter variation of the traditional kraut and “Golden Kraut” that is flavored with turmeric and ginger. For great snack and a perfect probiotic alternative for those who don’t like sauerkraut, they have “Fermented Garlic Carrots”.
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