Review of Back Pew Brewing by TexasRealFood

Bobby Harl established his craft brewery in 2015 inside an old church building and named it Back Pew Brewing. The 14-acre property the church sits on houses a taproom appropriately named “The Sanctuary”. With a large selection of brew creations, the so-called Houston prodigal son Harl offers his guests a choice between his Saints or Sinners line-up. The Saint beers are identifiable with their mostly white labels and described as “more traditional, ‘sessionable’ beers with lower ABVs”. The Sinners line, meanwhile, is denoted with mostly black labels, tap handles, or cans, and consist of “more unorthodox and less common ‘big’ beers”. These beers have higher ABVs, and therefore, are “more challenging”. The taproom is open Thursdays to Sundays, with food trucks available on Saturdays. Guests are welcome to bring outside food. Kids can play in the expansive yard, and pets are welcome, too!

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