Established in 2017, Bar J Artisan Meats “specialize in Wagyu-style beef.” Everything they use are locally sourced and their cows are from their own herd that are “hormone and antibiotic free.” Bar J Artisan Meats offer all types of meat from steaks to BBQ meats to the specialty items as well. Aside from their Wagyu-style beef, “Bone in Rib eye and Filets are their best sellers.” If you buy from them, what you get is a superior, highly marbled, more tender, mouth watering cut of meat. The unique taste and tenderness of their highly marbled Wagyu beef makes an unrivaled eating experience.
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