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Local Butchers In Texas (119)

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Burt’s Meat Market and Cajun Foods

Butcher in Houston

Closed Now!

Burt's Meat Market is a family owned and operated business that has been serving the community with their “full service meat market and convenience store” that serves deli specialties including “Cajun and Soul Food” and a number of items you won't find anywhere else! Their meats are cut fresh daily and displayed so that their customers get a real view of what they are purchasing. They have “knowledgeable and courteous employees,” making sure customers get exactly what they need whether it is for special occasion or just for everyday meals. Burt’s Meat Market looks forward to serving the Denver Harbor and surrounding Houston area for generations to come!

(713) 674-0064

Butcher’s Meat

Butcher in Wichita Falls

Closed Now!

A locally owned and operated meat shop in Wichita Falls, Texas, Butcher's Meats sells “fresh meat products” like beef, pork, chicken, Cajun meats, and other specialty items. Unlike other average grocery deli, the meats they are selling are “locally sourced to offer real freshness.” Their neighborhood butcher shop allows you to customize any order. Nothing tastes as good as tender, delectable meats fresh off the grill! At Butcher's Meats, you can find “everything you need” for your next big family cookout or even just for dinner tonight. From all “wingette chicken wings to several dozen sausage links, to perfectly marbled meats,” Butcher’s Meat got your back!

(940) 761-5844

Butchers Korner

Butcher in Nederland

Closed Now!

Butchers Korner is a “full service meat market founded by CJ Breaux in 1995.” They are offering top quality meats and homemade specialty items such as stuffed meats and homemade smoked sausages. Started as a small meat market on historic Boston Avenue in Nederland, Texas, Butchers Korner has grown into a full service butcher shop “tending to your every need” with friendly customer service. Taking the same quality meats, a “BBQ restaurant with a family type atmosphere” was born where they have catered company parties, weddings, graduations, and reunions. Not only is Butcher Korner a full service meat market, but also offers marine catering services, wild game processing, and live or boiled crawfish.

(409) 722-4831

C&J Butcher Shop

Butcher in Granbury

Closed Now!

Started in the Spring of 2005 by Chris Bachhofer, Jerry Crowe, and their wives, C&J Butcher Shop has the “finest cuts of quality meats in Granbury, Texas.” They offer a variety of “fresh cut-to-order Freezer Packs” that includes Sirloin Tip Minute Steaks, Cube Steak, Chuck Roast, Pork Chops, Chicken Breasts, Whole Chickens, Beef Cutlets, Ground Chuck, Bacon and more! C&J Butcher Shop continually provide the “freshest deli meats and cheeses” to residents and businesses throughout the area. The deli products they offer are made from the “highest quality meats with natural texture and flavor.” If you want a fast nutritious high quality meals, they can make dinner preparations for you. All you'll need to do is apply the heat and cook them just the way you like.

(817) 579-8077

Chick Prime Meat Market

Butcher in Spring Branch

Closed Now!

Chick's Prime Meat Market is a well known “butcher shop and specialty store” that offers Prime Meats, Gourmet sausages, bacon & jerky, Award-winning BBQ sauce and seasonings, Bistro and Deli, Live Music, Wild Game Processing, Beer and Wine Garden. The meat market is absolutely fantastic and has a “wide array of meat selections.” Their stellar, spiced bacon is a must try! They have become a “go to place for music and food.” You can pick out anything from their meat market counter and have it “grilled to perfection” by their experienced staff. They also have a great selection of yummy-to-take-home things for your kitchen from choice cut meat to salsas, and cinnamon honey butter.

(830) 438-0331

Choice Kutz Meat Market

Butcher in San Antonio

Closed Now!

Choice Kutz Meat Market is a full-service meat market that serves the finest “kutz” and “one-of-a-kind meat choices” while giving exemplary customer service. Think of the old school neighborhood butcher shop, where you can request your specialty cuts. Get “high-quality meats at the best prices” along with their exclusive offerings like the High River Angus Choice upper two-thirds beef, Texas Akaushi, and more.      

(210) 679-5889

City Meat Market

Butcher in Giddings

Closed Now!

Located in beautiful downtown Giddings, Texas, The City Meat Market is a “great place to stop for some BBQ.” It has been a local favorite since the early 1960's. The meat market provides Central Texas with the “freshest cuts of meat, custom processing, and delicious barbecue” smoked on the grill daily. The brisket is “slow cooked to perfection” and the sausage is made on site and ranks among the best. They also have great sauces and sides! City Meat Market is something to not be missed when traveling through this part of the country. Some of their featured items include pork butt, pork ribs, beef sausage, chicken, pork chops, pork steaks, and several different cuts of beef steaks.

(979) 542-2740

Classic Meat

Butcher in Memphis

Day Off!

Classic Meat is your local, neighborhood meat shop conveniently located to serve the Richardson, East Plano, Murphy, Wylie, and Sachse areas. They serve the community with “100% fresh, hand-cut, Zabihah Halal meat, selected grocery and fast food items.” Their meats contain no hormones, no antibiotics, no steroids, and are FDA approved. It is guaranteed fresh with many varieties of cuts available. They have a wide selection of “beef, chicken, goat, lamb, steaks and marinated items, specialty cuts, and frozen foods.” Their prices are reasonable and their customer service is great. Classic Meat also provides catering service upon request and they “take orders for Aqeeqah and Qurbani.” Halal Vitamins of all kinds for all Age Group are also offered

(214) 299-4100

Cooper’s Meat Market (Dallas)

Butcher in Dallas

Closed Now!

Cooper’s Meat Market and Kitchen in Dallas is the second location of this family-owned San Antonio business. A purveyor of the finest meats to connoisseur, it bills itself a “custom meat market and steakhouse” that offers prepared food to go, retail shopping, catering and delivery. This location in Dallas is a large establishment with a lot of empty space. Beyond the entry is a glass room where the butcher “cuts meat to order.” Around the corner is the 50-seat dining room, and toward the back are refrigerators “full of prepared food” line one wall. They also have a retail space with some spices, jarred items and a whole lot of Yeti coolers for sale.

(214) 200-4128

Cooper’s Meat Market (San Antonio)

Butcher in San Antonio

Closed Now!

Cooper’s Meat Market holds on to their passion and their promise to provide top-quality and the finest raw cuts of meats to their patrons. They have been one of the leading suppliers of Certified Angus Beef Prime and Choice Aged Grain Fed Beef since 1997. But aside from their usual meat fare, Cooper’s Meat Market also offers appetizers, sides, casseroles, spices, rubs, wine, and beer, along with catering and holiday meal planning services.

(210) 820-3838

Coronado Prime Meats

Butcher in El Paso

Closed Now!

If you are looking for “fresh and USDA Prime meat,” Coronado Prime Meats is the place to go in El Paso. They sell all sorts of high quality meats, seasonings, craft beers, and other specialty items. They have a team of “expert butchers” that can cut your steaks as well as ground meat, and fresh sausage. They do special cuts on pretty much all their meats. Whether it's a “classic cut such as Ribeye or Lamb Chop,” Coronado Prime Meats can help you with that! Their beef short ribs are great if you're looking for an absolute perfect ratio of tender, flavorful “melt-in-your mouth meat.” They also have a frozen section with duck breast, lamb, pheasant, bison, wild boar and other exotic meats.

(915) 584-1411

Dai Due

Butcher in Austin

Day Off!

A locally-focused butcher shop and restaurant, Dai Due offers an “exquisite cuisine and homey yet elegant ambiance” in Austin, Texas. Their classic, old-school butcher shop offers a “nice selection of traditional cuts” from whole animals sourced from their ranching partners. They have grassfed beef, pastured pork, feral hog, free-roaming venison, goat, lamb, fresh chicken, quail and more, “all hand-cut by their skilled butchers.” Dau Due also have traditional sausages and charcuterie that pay homage to their “German, Mexican and Cajun roots.” From fresh breakfast sausages to smoked sausages to terrines and pates, their Butcher Shop is a great place to forage a weekday meal for family, a parrillada for dozens of friends, a dinner party, or the fixings for a simple lunch.

(512) 524-0688

Dai Due: Butcher Shop & Supper Club

Butcher in Austin

Day Off!

Dai Due takes great pride in serving fresh food made with ingredients that are produced in a fair and equitable way, supporting local farmers and ranchers, and representing local culinary traditions. Incorporating only the freshest, natural produce from nearby farms and ranches as well as highlighting wines and beers from Texas, this restaurant is all about supporting its local community. It offers a frequently-changing menu, featuring appetizing starters like "spicy fried quail", wholesome sandwiches like "dry-aged wagyu double cheeseburger", small plates like "chicken liver mousse", flavorful entrees like "grilled garlic-marinated chicken", savory grilled meats like "pork porterhouse chop", and succulent desserts like "butterscotch pudding with candied pecans and whipped cream".

(512) 524-0688

Daniel’s Meat Market

Butcher in Baytown

Closed Now!

Daniel's Meat Market is a “butcher shop and a cozy barbecue restaurant” that have been serving the Baytown community since 1963. They are “providing fresh hand cut meats” ready at their restaurant or for take home. They offer hand cut steaks, vacuum sealed with or without marinade. Their sausage is made by hand and is something to brag about! They also offers “fresh cut, smoked, and grilled meats, delicious rotisserie chickens, homemade sides and their own line of incredible seasoning.” Come in and try out their comfort food, relax with friends, or taste their notable desserts in a casual setting. They also have “fresh meat deals” for those who want amazing BBQ to bring home. Don't forget about their catering options, they have you covered from the main course to desserts!

(281) 715-7389

David’s Meat Market (Garland)

Butcher in Garland

Day Off!

There is nothing better than a “family owned business” that has been around for years! David’s Meat Market in North Garland offers “steak, chicken, shrimp, sirloins, kabobs, and ribeyes that are cut to your specifications.” The beef is corn-fed and raised in Iowa, so you know exactly what you’re getting. They also have a “wide array of marinades and sauces” to ensure your purchase gets cooked to delectable meaty perfection. The market also sells “17 different kinds of sausage that are hand twisted.” Whether you want to treat yourself to a nice grilled-to-perfection steak or you want to make sure your family eats healthy with select cuts of chicken, stop by David's Meat Market for delicious cuts of your favorite meats.

(972) 495-8315

David’s Meat Market (Paris)

Butcher in Paris

Closed Now!

David's Meat Market in Paris is a long-standing butcher shop, supplying “custom cuts of corn-fed Iowa beef, chicken, pork & marinades” for more than 40 years now. It is locally owned by “David Harris and his family” who have been slinging steaks, chops, house-made sausages and jerky for a long time. Whether you’re seeking a dry-aged prime rib-eye, all-beef hot dogs, short ribs or something more obscure like marrow bones or a surplus of chicken hearts, David’s will hook you up with “friendly service and a smile.” At their butcher counter, every piece of meat is “cut to your specifications.” Stop by and see the difference of fresh-cut meat!

(903) 737-8876

Deep Cuts Dallas

Butcher in Dallas

Day Off!

A progressive take on an old tradition, Deep Cuts Dallas is a “neighborhood butcher shop” that was born out of love of the craft and a passion for food. They carry the “highest quality Beef, Pork, Poultry, Cured and Smoked Meats, Cheeses, and Sausages” that are made in-house from whole-muscle pork shoulder. Their stock changes often depending on the seasons. The people behind Deep Cuts Dallas worked hard to source the very best meats from local farms that share their dedication to “responsible animal husbandry and wholesome sustainable practices.” They have highly skilled butchers that undergo specialized training. They maintain their equipment with zeal, preserving a level of cleanliness that no chain grocer could ever hope to maintain.

(469) 906-6420

Doreck’s Meat Market

Butcher in Santa Fe

Closed Now!

Doreck's Meat Market is a great local “family owned and operated Butcher shop and grill” in Santa Fe, Texas. It was headed by Jack and Nancy Doreck until 1994, when it was taken over by their three children, John and Raymond Doreck and Laurie Hadley. Today, they offer a “full service meat market, homemade sausages, and a full burger restaurant on-site!” Their meat market offers a full range retail case complete with “custom made with the highest quality cut meat.” They also have USDA choice beef and they make their own smoked sausage. Doreck's Meat Market also offers “custom meat processing” on any animal, including deer processing during deer season.

(409) 925-6611

Dutchman’s Market

Butcher in Chireno

Closed Now!

Started by Glenn and Kathy Beyer in 1986, Dutchman’s Market Inc. is a family business that “specialize in fresh meat products as well as butchering and processing.” Today, their sons Barry and Brett continue to run the business making sure that all of their products maintain the “same outstanding quality” that customers have come to expect for the past 30 years. All of the sausages, jerky and ham products that they offer are “made in-house.” They cut the meats in their fresh meat case daily, and can even cut them to the thickness you desire. Dutchman's Market recently added some new products including snack sticks, snack trays, frozen grass fed lamb, frozen goat, and smoked chickens.

(830) 997-5693

Dziuk’s Meat Market

Butcher in Castroville

Closed Now!

Dziuk's Meat Market is a family owned and operated business that has been serving the community with their “quality fresh cuts and famous dried meats” for over 30 years. It was founded by “Edwin Dziuk, along with his brother Clarence,” who decided to make their own mark in the industry. For many, Dziuk's Meat Market is a place to stop in and pick something up on their way home. They offer “custom made products” including Salami, Dry Sausage, Pan and Link Sausages, Venison, Jerky, and Snack Sticks. In addition, “wild game processing” has become a major part of Dziuk's Meat Market where they process several thousand deer each season. With their attention to detail and desire to meet your every request, their quality products will satisfy your needs.

(830) 931-3082

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