Copper Shot Distillery is a small distillery in Bastrop established in May 2016. Owners Stephen and Cheri Todee named their distillery Copper Shot because the company includes a logo-engraved copper shot glass with each Copper Shot bottle. (At the distillery, you can purchase their bottles without the shot glass.)
The distillery currently produces moonshine, vodka, and whiskeys at their downtown Bastrop location. They only use rain water, natural grains, and sugar for their handcrafted spirits. Some spirits occasionally require raw local honey.
Stephen personally conducts the tours and tastings at the distillery. The distillery continues to operate during the tasting room's operating hours. Guests can actually see the production process while sipping their drinks! Cheri also sells distillery merchandise at the 150-year old tasting room. Every Friday and Saturday evenings, there’s a live music performance by local artists.
Genius Distillery is now located in Bastrop, Texas with "a bigger, better, and more beautiful" space. The story of how and why it happened, you can read it on their social media page. You can just look for March 2019 posts on their social media pages. They are "really passionate about their gin". They distilled their gins artfully and made from scratch which may take them longer to do but still guaranteed and it is worth it. Their products include Gin Standard Strength, Gin Navy Strength, Oaked Genius Gin, and Old Highborn Gin. You may also call them regarding tours because they also offer "a very extended informative tour and tasting".
Violet Crown Spirits is the first absinthe distillery in the state of Texas and their "product is beyond delicious!""Stop by" and "learn more about this botanical beverage". You will find it "a very classy and freshly-flavored product". Their "Elderflower Liqueur" has a "unique aroma and flavor" and you can feel "the smoothness of the drink". You can find their products at your favorite retailers or cocktail bars which they have posted on their website. They have also posted on their website several ways to create cocktail drinks using their absinthe. Their "crew" is also "absolutely delightful, passionate, and full of knowledge".
Note: Their tasting room will reopen this September so stay tuned for updates!
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