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Farm to Table & Local Ingredients Restaurants in Dallas County, TX (106)

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3Eleven Kitchen & Cocktails

Restaurant in Dallas -

At 3Eleven Kitchen & Cocktails, every ingredient has a purpose. Enjoy modern American cuisine in a spacious, vintage atmosphere. Savor crispy calamari, seafood plates, entrees like filet mignon steak, and build-your-own meals. With gluten-free options available, there's something for everyone.

5-OHH BBQNo Own Retail Location

Restaurant in Addison -

5-OHH BBQ is your source of premium meats that “will surely make you say ohh on your first bite.” Some of the available meats are brisket, ribs, sausage chicken, hams, turkeys, and more, all hickory-smoked using the owner’s decades-old family recipe! Patrons can’t get enough of 5-OHH BBQ as each meat is “cooked to perfection and seasoned well” plus the equally yummy home-style sides. They’ve also gotten rave reviews on customer service, as they do caterings for any event and occasion!

8 Cloves

Restaurant in Dallas -

Inspired by the spices that birthed the distinct flavors of Indian cuisine, 8 Cloves is a go-to for both locals and visitors at the Dallas Farmers Market. Specializing in modern Indian fare, the owners started their business the Dallas-famous Laili Mediterranean. Honed in the fires of the kitchen, their experience in cooking up traditional flavors from India is best represented at 8 Cloves. Here, diners can expect both traditional and new approaches to Indian cuisine that is definitely worth checking out.

Al Biernat’s North

Restaurant in Dallas -

Albiernats North is oozing with old world charms and is known for their impeccable service for Southern Hospitality. Drawing inspiration from their passion of dishing out delectable steaks since 1998, this establishment specializes in hearty plates of steaks, and mouth-watering seafood offerings.

Al Biernat’s Oak Lawn

Restaurant in Dallas -

More than a great steakhouse, this establishment offers an exceptional dining experience. The ambiance exudes elegance and sophistication, setting the stage for a memorable evening. The menu is a culinary masterpiece, featuring a diverse selection of dishes that cater to every palate. While the steaks are undeniably the star of the show, the creativity and attention to detail in the preparation of each dish elevate this restaurant to a higher level. The service is impeccable, with knowledgeable and attentive staff who ensure that every aspect of your dining experience is top-notch. Whether you're celebrating a special occasion or simply looking for a fantastic meal, this place is a must-visit destination.

Americano

Restaurant in Dallas -

Located on Main Street, Americano specializes in serving Italian-American cuisine in a "casual" and "vibrant" environment. This restaurant features a fusion of rich Italian flavors and American favorites, serving them with a "creative" rednditions on the classics like hand-made pasta, neapolitan pizzas, and more. Serving brunch, lunch, and dinner, the menu includes brunch food like "eggs benedict", small plates like "fried calamari", salads like "mixed greens", pasta dishes like "lasagna", pizzas like "pepperoni", entrees like "chicken parmesan", and desserts like "seasonal gelato". The beverage menu, on the other hand, showcases an extensive selection of cocktails, beer, and wine.

Arbor Kitchen

Restaurant in Dallas -

Situated at Sheraton Suites Market Center Dallas, Arbor Kitchen is a chef-owned, farm-to-table restaurant serving "contemporary" American cuisine. It is dedicated to locally sourcing ingredients to create "delicious" dishes daily and to highlight the freshest produce in every season. From appetizers to desserts, every item on the menu is guaranteed made-from-scratch using the freshest, finest ingredients. The menu features breakfast fare like "avocado toast", shareable plates like "crispy brussels sprouts", greens like "spring garden salad", handhelds like "grilled grass-fed burger", entrees like "braised short rib pappardelle pasta", and desserts like "classic cheesecake". It also serves handcrafted cocktails, craft & draft beers, and an assortment of wines.

Asador

Restaurant in Dallas -

Experience the flavors of Texas with Asador Restaurant. Inspired by the simplicity of freshness and localism, they offer a menu that represents the best of what local markets have to offer. Indulge in brunch classics like fried chicken & waffles, shareable small plates like tomato hummus, salads like cobb salad and savory entrees like Texas craft wagyu cheeseburger. Don't forget to satisfy your sweet tooth with their luscious red velvet cake. Pair your meal with an extensive list of cocktails, beers, and wines. Visit Asador Restaurant today for an unforgettable culinary experience.

Ascension at Cypress Waters

Restaurant in Dallas -

Ascension is an Australian-style coffee shop serving European-cafe type food. Enjoy breakfast fare like croissant & jam, appetizers like cheese board, and entrees like chicken chipotle penne. Satisfy your sweet tooth with luscious desserts like cinnamon chocolate cake. With an extensive selection of coffees, teas, beers, and wines, there's something for everyone.

Baldo’s Ice Cream & Coffee

Restaurant in Dallas -

Baldo's Ice Cream & Coffee is especially known for serving "amazing" coffee and "delicious" ice creams. This creamery and coffee shop is dedicated to making everything from scratch in small batches on a daily basis. It is also passionate about incorporating the highest quality, locally sourced ingredients whenever possible. The creamery offers an extensive selection of ice cream in handmade waffle cones, ranging from classics like "cookies n' cream" and "mint chip" to creative flavors like "mango thai chili" and "pumpkin spice caramel". Baldo's also features dairy-free ice creams. On top of that, they serve a selection of hot & cold brews, teas, and specialty drinks.

Beyond The Butcher

Restaurant in Dallas -

Located inside The Market at the Dallas Farmers Market, Beyond The Butcher is a butcher shop and a restaurant in one place. It offers the ultimate "farm and ranch to table" dining experience and takes great pride in using locally-raised meats by trusted partners. At Beyond the Butcher, you can "build your own burger" the way you like it by selecting your preferred ingredients, from "blue cheese" and "housemade sauces" to "smoked bacon" and "fried eggs". On top of burgers, it also serves "cheesesteak sandwich", "loaded bakes potatoes", and more familiar comfort foods. Pair your food with your choice of beer from 6 "delicious" flavors of Peticolas Beer and Budweiser on tap and you have the "perfect combo"!

Bluffview Growler

Restaurant in Dallas -

Situated just north of the Love Field Airport on Northwest Highway, Bluffview Growler is a local fill station particularly known for its extensive selection of wine, cider, kombucha, root beer, and a whopping 52 taps of craft beer. It boasts a rotating lineup of craft beers with emphasis on local brews which you can enjoy in their "spacious" taproom or at the Growler. It also offers a full pizza menu from I Fratelli to pair your drinks with because "pizza" and "beer" definitely go well together. Whether you're a seasoned wine or beer enthusiast or a complete amateur in terms of alcohol, drinking local is so much fun at Bluffview Growler.

BOH Pasta

Restaurant in Dallas -

Located inside of Bravery Chef Hall in downtown, BOH Pasta & Pizza serves an “Italian inspired menu,” including Roman-style pizzas sold by the cut as well as fresh, handmade pastas led by “Chef Ben McPherson.” He has a genuine passion for Italian cuisine and has spent many years honing his craft. In addition to their Italian staples, BOH also offers “Antipasti options” such as local vegetables and artisanal salumi. Their pizza are unique because of the pan it is cooked in and the long fermentation it takes makes the dough. The result is a crispy crust that is light as air on the inside! BOH Pasta focus on the “simplicity and quality of the ingredients” that are mindfully sourced from farmers, purveyors and artisanal producers.

Bonton Market Cafe

Restaurant in Dallas -

Bonton Market Cafe is offering a "true farm-to-table dining experience". It serves "healthy" and "chef-inspired" fare curated from fresh ingredients and produce sourced directly from Bonton Farms. This restaurant originates from the Bonton Farms, which currently operated two fully-functioning farms in Bonton and Dallas. Serving breakfast and lunch, the menu features morning fare like "sweet potato hash", lighter options like "yogurt parfait with peanut butter", greens like "the house salad", sandwiches like "house-made pastrami on rye", entrees like "yardbird and grits", and desserts like "honey butter pecan ice cream". The Bonton Market Cafe not only serves "delicious", "wholesome" dishes, but they also host cooking classes when guests can learn how to cook food that doesn't come in boxes or bags.

Booty’s

Restaurant in Dallas -

Booty's is a Spanish-inspired bar located at the Deep Ellum Hostel serving creative cocktails and street food classics. This eco-friendly bar features an innovative menu using both imported and locally-sourced ingredients. With almost everything under $10, it's perfect for cocktail nerds and street food geeks. No reservations required, just order at the bar!

Bullion Restaurant

Restaurant in Dallas -

Elevated above the ground floor of 400 Record, Bullion Restaurant is a chef-owned restaurant that offers "classic" and "contemporary" French-inspired dishes. Bullion Restaurant's interior is "elegant" yet "casual", boasting a "brasserie feel". Chef Bravo Davaillon, the chef/owner, strives to incorporate fresh, locally-sourced ingredients into every plate and make it stand out through his "modern" French cooking. Serving lunch and dinner, the menu features starters like "deviled eggs", salads like "avocado salad", sandwiches like "chicken cordon bleu", seafood like "grilled salmon", entrees like "parmesan risotto", and desserts like "chocolate bar". For beverages, it offers a variety of coffee, cocktails, beer, and a curated wine list.

Cafe Momentum

Restaurant in Dallas -

Cafe Momentum in Dallas, Texas offers sophisticated American cuisine with locally-sourced ingredients, thoughtfully prepared by award-winning chefs and at-risk youth. Enjoy dinner and support the local community while savoring dishes like "Texas Gulf shrimp" and "house-made charcuterie board". Vegan and gluten-free options are also available.

Caroline’s Kitchen

Restaurant in Dallas -

Caroline's Kitchen started when Caroline first found her love of cooking. It is this “love of the culinary world and love of seeing others smile” that has driven the decision to go into business doing what she loves to do. Now she is serving the community with a wide array of menu from breakfast, daily lunch specials, to her “Ketogenic Tamales!” They are as close to a traditional tamale as you can get and still stay keto compliant. Caroline's Kitchen has several flavors to choose from like Traditional Pork Carnitas, Chicken Cream Cheese Jalapeno, Buffalo Chicken, and a lot more! If you have time and find yourself in Tomball, stop by Caroline's Kitchen and say hello. They are always waiting for you with a smile and a little bit of comfort food.

CBD Provisions

Restaurant in Dallas -

At CBD Provisions in downtown Dallas, enjoy great food, drinks, and atmosphere for a date or dinner. The dimly lit dining room features tasteful decorations, cozy bathrooms, and attention to little comforts. From the impressive spicy quinoa bowl to the unique steak tartare with tiny shrooms and the must-try short rib, they offer a wonderful assortment of foods that care about presentation. While not ideal for quick service, CBD Provisions delivers big on flavor and a relaxed yet not-too-formal ambiance.

Celebration

Restaurant in Dallas -

Celebration Restaurant has since been a Dallas favorite where people can enjoy freshly prepared, seasonal food in a comfortable atmosphere. Located on West Lovers Lane between Inwood and Lemmon is an original farm-to-table restaurant that has been serving good food to good people since 1971. Serving lunch and dinner, the menu features hearty salads like walnut-crusted chicken salad, wholesome sandwiches like turkey club sandwiches, flavorful entrees like grilled rosemary salmon, and luscious desserts like the chocolate cream pie. They offer gluten-free alternatives for most dishes on the menu to cater to their guests' dietary needs or preferences. They also feature daily specials, which are based on seasonal ingredients that are at the peak of their freshness, and a curated wine list.

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