Farm to Table & Local Ingredients Restaurants in Travis County, TX (132)

24 Diner is a place to come meet, eat, drink, and have fun. This diner is open for 24 hours, ready to cater to your late-night cravings. They offer an extensive menu, featuring traditional comfort foods such as "chicken & waffles", "steak & fries", and "meatloaf". Sweets such as "milkshake" and desserts like "peach pie" and "pop tarts" are also available to complete the classic diner experience. On top of the regular menu, it also features daily blackboard specials hand-written by the chef to highlight some of the best items of the season. They also offer seven seasonal rotating taps featuring local and craft beers, along with a full bar.

For many locals, 34th Street Café is more than just a café. It's a place where people come to feel comfortable, have delicious food, meet old friends, and make new ones. This "unpretentious", "casual" restaurant dates back to 1995 and has earned massive following especially for its moderately-priced food and its warm, "cozy" atmosphere. At lunch, guests can walk up to the counter to place an order while for dinners, this restaurant offers full table service. They offer an extensive menu, featuring starter "cheese board", "pesto pizza", "quail salad", entree "lamb chops", and a selection of sides and desserts. They also offer a kid's menu and a curated wine list.

At ATX Cocina, you will get to enjoy traditional Mexican dishes elevated with "modern" approaches and techniques. The menu showcases freshest, locally-sourced, all-natural ingredients available, featuring appetizing starters like "guacamole", organic greens like "mixed lettuce caesar", and succulent entrees like "barbacoa beef short rib". This restaurant's dedication to using only the freshest, natural ingredients not only applies to the food it serves but extends to the bar as well, highlighting "organic" agaves, hand-shaken margaritas, curated tequilas and mezcals sourced directly from Mexico, and a diverse selection of wine and beer.

What started as furniture and home decor shop that sells wines has now transformed into a "full-fledged", "casual" wine restaurant. Aviary Wine & Kitchen, a family-owned restaurant, boasts a "spacious" and "stylish" dining area, bar seating, and outdoor patio, complete with bold accents of ocean blue and subtle brown palette. This restaurant is dedicated to making as much as possible in-house, from housemade bread and spreads to handmade pasta and sausages. Serving dinner Monday through Saturday, the menu features cold bar offerings like "oysters", boards like "cheese & charcuterie board", appetizers like "fried pickled okra", entrees like "chicken milanesa", and sweets like "strawberries and cream".

Barley Swine is a chef-owned restaurant offering a seasonal menu based on the availability of the ingredients and aspirations of the kitchen. The menu features small plates like "bean salad" and "aged beef tartare", savory entrees like "blackened redfish" and "smoked lamb", and luscious desserts like "peach tart" and "corn mochi". They also feature a Chef's Tasting Menu, a full-course meal designed to showcase their favorite ingredients from the region highlighting the hard work from local farmers and ranchers.

"Barr Mansion is a breathtakingly beautiful space". "Part event center, part community center, part supper club, the 6,000-square-foot space is all that – plus a farm, production kitchen and more". Their "open kitchen and production kitchen produce the ‘farm to table’ menus". They also give "equal attention given to the farming and cooking of food". This is really an "absolutely stunning venue!" "Barr Mansion is made up of everything that Austin has to offer: endless beauty, wonder, romance, and rustic charm". The venue also "consists of an 18th-century artisan ballroom" and "a farmstead hewn with Texas timber". It also has "a vintage Victorian mansion and 29,000 sq ft of gorgeous greenery". Finally, a "fun fact: Barr Mansion is the first USDA certified organic farm-to-table event space in the country. You guessed it, it's heaven on earth!"

Influenced by the "rich" culture of Japanese, Bento Picnic is serving hand-crafted bento meals that are "balanced", "delicious", and "nourishing". Located in a "stylish" 1920's bungalow just east of downtown Austin, this restaurant boasts a "cozy" counter-service cafe space and a "beautiful" indoor & outdoor seating. The menu features appetizers like "tomato salad", bowls like "teriyaki bowl", and sweets like "miso chocolate chip cookies". You can also customize your "bento box" with your choice of carbs and proteins. Serving "wholesome" eats Monday through Saturday, it proudly serves local vegetables, responsibly-sourced proteins, housemade pickles and sauces, gluten-free pastries, and vegan ice creams.

Blue Dahlia Bistro uses organic and local products whenever available. Striving to be aware of the effect food has on our bodies, our community, and the planet, this restaurant is committed to using only biodegradable products and compost the majority of its waste. It values the importance of being aware of where your food comes from, thus, Blue Dahlia Bistro has been completely transparent about who their local partners are. It offers an extensive menu, featuring traditional breakfast fare like “sweet vanilla belgian waffles”, hearty salads like “organic mixed green salad”, open-faced sandwiches like “sliced cold-smoked salmon”, and flavorful entrees like “rustic french meatloaf”.

Buenos Aires Café reflects the three most important factors of a true Argentine cuisine: meat, fire, and seasonal ingredients. Rooted in the founders' family's heritage and culture, it is committed to sharing the best food, values, and traditions of Argentina. Serving brunch, lunch, and dinner, the menu showcases "authentic" Argentine flavors, including tapas like "skewers", ensaladas like "caesar", shareable plates like "house fries", house-made pasta dishes like "pappardelle", steaks like "bone-in short ribs", and savory entrees like "pastel de papas", an Argentine-style shepherd's pie. At Buenos Aires Café, they are highly particular about the ingredients they use and they make it a commitment to source responsibly.Buenos Aires Cafe continued to deliver farm-to-table goodness even in the middle of the pandemic! They’ve been featured as one of 15 farm-to-table delivery options in Austin During Quarantine.

"South Austin has always lacked an upscale restaurant and cafe Malta tries to fill that niche". You will be "pleasantly surprised with this hidden South Austin gem" with a "beautiful interior". "Really small inside so" make "a reservation" especially "for a busy Friday night". They have "excellent service", "the ambience is good", and the "food is wonderful". Their "menu accommodates most tastes and dietary restrictions/choices". You will "love the Mediterranean variety on this menu and its rotating seasonal options too". Their "Brisket ravioli is delicious". You should also try their "Bistro (grilled marinated steak) and Champignon (crimini & oyster mushrooms, caramelized onion, goat cheese & fresh herbs baked in a flaky pastry)". "The gnocchi" is "exquisite and perfectly creamy". "Coffee" is "great too" and their "bar service is great with happy hour prices". "Great cocktails and great dessert too" such as the "cheesecake with pistachio crumbles" which is "excellent". And, "wine selection is great and diverse". Since "prices are reasonable", "very affordable" with "great value", you "will be back for sure". Just "make reservations" because "this place stays packed!"

Situated at South Congress Hotel, Café No Sé is an all-day cafe serving breakfast, lunch, and dinner, along with brunch on weekends. This chef-owned cafe boasts a "vibrant" and "stylish" interior and an extensive menu that reflects California cuisine. It features an extensive menu, including morning fare like "brioche french toast", lighter options like "granola & yogurt", shareable plates like "burrata & prosciutto", greens like "shredded kale salad", sandwiches like "loaded BLT", entrees like "grilled hanger steak", and sweets like "sunset bay cheesecake". It also offers freshly-baked pastries, featuring classics like "mocha coffee cake" and innovative creations like "blueberry peach pistachio croissant".

Cannon + Belle features a menu that both preserves and subverts Texas' culinary culture and consists of "comfort food" that selectively and artistically breaks the rules. With organic, hearty bowls such as "yogurt bowl" and all-time favorites "bone-in ribeye", one thing's for sure: Cannon + Belle doesn't identify as predictable. Serving three meals, this restaurant presents an extensive menu that you'll never run out of options. They feature breakfast fare like "brioche french toast", lunch specials like "chicken & waffles", wholesome greens like "caesar", hearty soups like "smoked corn & tomato chowder", handcrafted pizzas like "BBQ short rib pizza", and flavorful entrees like "shrimp & grits".

Carabao Express is a restaurant that specializes in Filipino cuisine. This is located in Austin, Texas. This is a great place to eat if you like Filipino food. Bring your family and friends. They make food here that is perfect for sharing with your loved ones. Not everyone can finish Carabao Express's boodle box but you can share it with others. That's a great way to enjoy delicious, filling Filipino food. If you are a Filipino living in Austin who misses Filipino food, or if you are just one of those who love Filipino food, this is the best place to feast. Every Filipino classic dish is here from the world-famous chicken adobo to genuine Filipino favorites like sisig and pancit palabok. Breakfast favorites are also served here, like longganisa, pork tocino, and beef tapa. Lumpiang shanghai and banana turon are also on the menu. If you want to feast Philippines-style, you can inquire about Carabao Express catering.

To say Casa de Luz is a restaurant would be an understatement; it is so much more than that - it is a community that was built around food and wellness. As you step foot in the place, you will be put at ease by the "serene" gardens and friendly people. This restaurant believes that food should not only taste good, but also should be good for the health, thus, it only serves plant-based, organic, wholesome, and gluten-free dishes. They offer an ever-changing menu driven by seasonal ingredients, featuring hot soups like "sweet potato with coconut milk", organic greens like "arugula salad", and savory entrees like "casa tacos".

Cenote is primarily known for its "amazing" coffee and it sits in a historic building that dates back to 1887. But on top of that, it also showcases a full food menu that consists of fresh offerings incorporating locally-sourced ingredients along with a great selection of beer and wine. Serving three meals daily, they offer an extensive food menu featuring classic breakfast food like "grilled rockstar bagel", handmade tacos like "banh mi tacos", appetizing snacks like "crispy brussels sprouts", hearty salads like "southwest caesar", wholesome sandwiches like "turkey avocado", flavorful burgers like "cenote smoker burger", savory taco plates like "grilled catfish", and succulent desserts like "affogato".Cenote continued to deliver farm-to-table goodness even in the middle of the pandemic! They’ve been featured as one of 15 farm-to-table delivery options in Austin During Quarantine.

Cenote is primarily known for its "amazing" coffee. But on top of that, it also showcases a full food menu that consists of fresh offerings incorporating locally-sourced ingredients along with a great selection of beer and wine. Serving three meals daily, they offer an extensive food menu featuring classic breakfast food like "grilled rockstar bagel", handmade tacos like "banh mi tacos", appetizing snacks like "crispy brussels sprouts", hearty salads like "southwest caesar", wholesome sandwiches like "turkey avocado", flavorful burgers like "cenote smoker burger", savory taco plates like "grilled catfish", and succulent desserts like "affogato".

Located at South Congress Avenue, Central Standard Bar & Grill is a chef-driven, New American restaurant boasting a "chic" indoor dining space, a "relaxing" outdoor patio, and a "cozy" full bar. They have some amazing local brews on tap as well as local beer and cider in cans. If you're not into the bubbly staff, ask about their Bartender's choice cocktail/drink to get the special for the day! They also have amazing small plates like brisket meatballs, appetizers like East Coast Oysters, charcuterie boards, salads and sandwiches, and an impressive brunch selection!If you visit during happy hour, you can get $2 off select cocktails and half off selected bottles of wine!

Citizen Eatery serves "succulent" plant-based food in an unpretentious, "vibrant" setting. Among several restaurants with a farm-to-table concept, what sets Citizen Eatery apart is not only it brings you dishes that taste good, but are also good for your health. The menu features substantial breakfast fare like "chorizo omelette", appetizing starters like "brussels sprouts", hearty salads like "citizen power bowl", wholesome sandwiches like "flame-grilled tofu sandwich", flavorful entrees like "pecan pesto noodles", and sweet stuff like "chocolate avocado mousse". Enjoy 20% discount on featured entrees, $2 off citizen smart cocktails, and more great deals on happy hour, which runs from 3:00 to 7:00 PM on weekdays.