The Bendelle Family proudly owns and operates GrassField Farm, a successful agricultural venture founded by Fohn and Jana twenty-five years ago. Certified annually by the American Grassfed Association for top-notch quality assurance and approved for Animal Welfare, their farm ensures the humane treatment of all animals.
GrassField Farm is renowned for its ground steak, beloved for its exceptional taste and quality. Setting themselves apart, they use prime cuts such as round steaks, cutlets, and briskets, eschewing excessive meat trimmings to offer a superior product.
For the latest updates on their offerings, please note that the CSA page hasn't been updated since April 2019. To learn more about their farm and delicious produce, feel free to contact them directly. Experience the wholesome goodness of GrassField Farm, where dedication to excellence is a way of life for the Bendelle Family.
Parker Creek Ranch, a local staple since 1846, is now under the care of Travis and Mandy Krause. With multi-generational farming expertise, we deliver top-quality meat while prioritizing habitat health for all.
Our offerings include grass-fed beef, turkey, rabbits, and our renowned Naked Neck chickens, processed on-site for quality control. For cattle processing, we rely on the Animal Welfare Approved facility at Utopia Mercantile.
Situated just 50 miles west of San Antonio, visit us today to experience farm-fresh goodness. For CSA details, please reach out directly. Your source for wholesome, sustainably-raised meats awaits at Parker Creek Ranch!
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