From the hard work and perseverance of JoAnn and Vivian Smotherman, Eden's Cove Farm was born.
Supporting the people's demands for less processing, less packaging, more nutrition, flavor, and freshness on food, they sell farm-raised pork directly from the farm to the consumers.
What's exciting about their pork is that the hogs grew up eating organic veggies and pastured eggs.
Aside from that, they also support people's desire to produce their own food. Therefore, they have decided to offer homesteading classes for everyone interested.
Today, they also offer classes about poultry processing, sausage and curing, custom game butchering, and raw milk pick up.
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