Fielding’s Local

Fielding's Local Kitchen + Bar boasts a spacious, "elegant" dining area, an open kitchen, and the "iconic" Watering Hotel Bar. This restaurant is all about made-from-scratch food prepared in-house daily, including dry-aged beef, hand-cut steaks, house-cured charcuterie, handmade artisan pasta, freshly baked pastries, and re-invented desserts and pastries. The food menu features appetizers like "imperial crab cake", greens like "caesar", steaks like "filet mignon", entrees like "kitchen burger", and desserts like "blueberry shortcake". The Watering Hole Bar, on the other hand, highlights over 20 draft and bottled craft beers, hand-crafted cocktails, a 250+ bottle wine collection, and over 200 spirits.