Goldenwood Mushrooms opened in May 2018, intending to grow gourmet and specialty mushrooms and microgreens. They wanted to offer their food to the public, restaurants, groceries, and catering services. To start, the farm cultivates their mushrooms in rooms that they specifically made to produce high-quality shrooms solely. They can control the climate in each room to encourage fruiting. In addition to that, they also grow microgreens that thrive in soil. They use coffee grounds and mushroom production by-products to cultivate their microgreen soil. As a result, they can produce nutritious greens while being sustainable. Find them at Jolt Coffee and Beverage or visit their farm in Driftwood, off FM1826.
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