Review of Koen Family Farm and Ranch by TexasRealFood

Koen Family Farm and Ranch opened on September 9, 1891. Claiborne Hobbs Koen and his wife, Prudence Angelina Dunlap Koen, were the original owners of it. With over a century of experience in farming, they produce one of the best meat in Texas. The farm offers high-quality pastured lamb, beef, eggs, and pork. The farm also produces seasonal organic produce. They continue to use holistic approaches that exist on the farm for over a hundred years. Happy customers say that the farm provides high-quality meat all the time.  Therefore, people highly-recommend their products. Check them out at Dripping Springs Farmers Market today! 

Farming Methods, Practices & Certifications

Holistic Management
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