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Needville, TX
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Farm to Table & Local Ingredients Restaurants near Needville, TX (14)

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Supreme Gumbo

Restaurant in Rosenberg - 10.48 mi

Expect only the highest quality gumbo from the Supreme Gumbo!  They use fresh non-farm raised seafood in their dishes.  Their products include Gumbo, Signature Gumbo Quesadilla, Cheese Burgers, French Fries, Wing, Po Boys, and Gumbo Cheese Steak. They only deal with fresh non-farm raised seafood. "Seriously, the best gumbo ever and it’s perfectly seasoned". This is also your "chance to eat authentic Gumbo".  

Blockhouse Coffee & Kitchen (Richmond)

Restaurant in Richmond - 13.33 mi

What's great about a coffee shop is that it is relaxing. And sometimes, it is important not just how the coffee shop looks like or feels like, but it is also important how the surrounding environment feels like too! That is the good thing about Blockhouse Coffee & Kitchen in Richmond. It feels like a block of positive energy and good vibes. There is a kombucha company, a boutique event venue, a video and photography studio, and a backyard perfect for yoga, story time, and farm stands.

Blockhouse Coffee & Kitchen – Richmond

Restaurant in Richmond - 13.45 mi

Blockhouse Coffee & Kitchen - Richmond is one of two branches. There is also Blockhouse Coffee & Kitchen in Katy, Texas. If you want to visit for some good food and good coffee, Blockhouse Coffee & Kitchen - Richmond is open from 7:00 AM to 3:00 PM and the kitchen closes at 2:00 PM. For coffee, they source from Amaya Roasting Company. They also offer their own, private-label Blockhouse brand, roasted by Tenfold Coffee. Aside from their freshly roasted coffees, they also serve loose-leaf teas. The food here is great too! They have toasts, sandwiches, salads, and pastries. For dessert, they also offer ice cream sourced from Honeychild's Sweet Creams, a small business based in Richmond.

The Flying Cow

Restaurant in Richmond - 15.19 mi

The Flying Cow is dedicated to serving "handmade wagyu burgers" that are "packed with flavors". Passionate about providing "healthy", "sustainable" food, The Flying Cow only serves high-quality beef that is raised in its on-site back yard and produce from local farmers. It offers an assortment of "flavorful" burgers, featuring "the classic", "the BBQ", "the wasabi", and more "savory" options. On top of burgers, it also serves appetizing starters like "fried pickles", delicious soups like "tomato basil", hearty sandwiches like "syl-cheese", and generously-portioned sides like "green beans". It also features a kid's menu, making this burger joint an "ideal dining place" for families with children.

Pythagoras Conscious Food Philosophy

Restaurant in Houston - 18.07 mi

For all you vegans out there, are you ready for something that’s “out of this world”?  Pythagoras Conscious Food Philosophy serves mouthwatering food that just leaves you wanting more. Their chefs “truly step out of the box with their vegan creations!”  But you don't need to be vegan to enjoy their dishes.  Pythagoras Conscious Food Philosophy is definitely a great and healthy option for vegans and even non-vegans out there. “Pepperoni pizza and buffalo wings with sugar cane” are a must!   ***Their Restaurant is currently under construction*** They will make an announcement on their social media pages once they open! So stay tuned!

Big Ben Tavern

Restaurant in Sugar Land - 18.54 mi

Big Ben Tavern is a restaurant and bar offering international cuisine paired with over 30 selections of craft beers on tap. This place boasts 25 massive screens, making it the "perfect spot" for sports-lovers to watch their favorite sports while enjoying "amazing" food. It offers a chef-driven menu showcasing food inspired by cuisines around the globe. At Big Ben Taven, you can enjoy Indian-inspired dishes such as "chicken tikka", taste the rich flavors of Greek cuisine by ordering the "gyro sandwich", and indulge in familiar Southern fare like "steak and eggs". If you're up for a delightful surprise, make sure to check them out on Tuesdays, when the chef prepares signature steaks that are never repeated paired with "unique", generously-portioned sides.

Guru Burgers and Crepes

Restaurant in Sugar Land - 18.86 mi

As its name suggests, Guru specializes in making "artisan" and "creative" burgers and crepes. Guru Burgers and Crepes is passionate about making everything from scratch with the highest quality, locally-sourced ingredients whenever possible. It features a wide variety of burgers and you can choose your preferred bun or go bunless. Its crepe selection is also massive, featuring savory options like "chicken mushroom" and "salmon spinach", and sweet fillings like "banana nutella" and "choco-cheesecake". "Salads", "hot dogs", "mac n' cheese", and more snacks are also available. They also serve beer and wine to go with your food. At Guru Burger and Crepes, you will get "high quality", "delicious" food delivered straight to your table, fresh from the farm.

Pablo’s Mexican Kitchen

Restaurant in Richmond - 19.17 mi

Pablo's Mexican Kitchen is a farm-to-table restaurant offering "chef-driven", "locally-focused", Tex-Mex cuisine that are always "unique", "interesting", and "creative". Pablo's is a firm believer in "keeping it local", thus, it has helped the local community in as many ways possible by employing local residents, working with local vendors, and contracting local service workers whenever possible. Serving lunch and dinner on weekdays along with breakfast on weekends, the menu features breakfast food like "bacon, egg, and cheese taco", appetizers like "guacamole", signature dishes like "snapper chipotle", and Tex-Mex favorites like "burrito". It also features a wide variety of "enchiladas", "tacos", "quesadillas", and "fajitas". As for beverages, Pablo's serves margaritas and wines, along with a number of non-alcoholic drinks.

Off the Vine Bistro Restaurant & Wine

Restaurant in Missouri City - 19.97 mi

"Off the Vine Bistro and Wine Bar is located just a block northeast of Hwy 6 in Missouri City". "This cozy little wine bar is like a home away from home". And, "it's the perfect place to enjoy a Save & Exit glass of wine and good eats with family and friends". Also, "the food is incredible and prepared by the very capable Chef Namita while her husband Manish is exceptional with wine selection". You can "also do yourself a favor and start off with the cheese and charcuterie platter!" "Highly recommend!" "Oh! And sign up for one of their wine dinners, too".

Harlem Road Texas BBQ

Restaurant in Richmond - 20.12 mi

Harlem Road Texas BBQ cooks cooking slow and low, smoked with staves from retired oak wine barrels. "This place has great BBQ". You order and "you pay by the pound, 1/2 pound, or 1/4 pound and the sides are single, pint, or bucket size". This is a "nice BBQ shack type of environment and the potato salad is delicious". "Only thing is they don't have alcoholic beverages" but they promote BYOB (bring your own beer). "But the food is great". "From the brisket to the ribs to the lamb to chicken and sausage".  "The brisket" is "moist and tender". "Ribs" are also "moist and succulent with a little tension to get off the bone". There is "no need for BBQ sauce but they have some if you want it". It also has "a very nice hint of Arabic coffee". Then, their "potato salad" has a "spicy mustard, horseradish, mayo  just to name a few ingredients". These are just some of their "great food" that is "all so tender yet flavorful and juicy!" Harlem Road Texas BBQ can satisfy all of your Smoked BBQ Cravings. Read more about them in Kim's 7 Restaurants for Farm-Fresh Smoked BBQ in Texas.

Dozier’s BBQ

Restaurant in Fulshear - 20.66 mi

Dozier’s BBQ is one of Texas’ popular barbeque pit stops and is said to be “Fulshear’s most iconic BBQ joint since 1957.” Locals, tourists, and even people from outside the area make the trip to grab any of the meats cooked using the original recipe of the founder, Ed Dozier. Their pit and smokehouse line-up includes Texas barbeque and pecan smoked meats like brisket, pork ribs, chicken, sausage, bacon and jerky. Dozier’s BBQ is also selling its famous BBQ sauce and BBQ rub to bring home its “mouthwatering taste of good ol’ Texas barbeque”

Blockhouse Coffee & Kitchen (Katy)

Restaurant in Katy - 23.34 mi

As the name suggests, Blockhouse Coffee & Kitchen in Katy is not just a coffee shop, but a place to have a great meal with loved ones. The goal of the business owners is for the customers to use this location as an avenue for fostering and strengthening meaningful relationships, be it family, friends, colleagues at work, etc. They reinforce this by creating an inviting ambiance. They describe the dining room as worthy of Instagram. The backyard plaza is fabulous. Everywhere you look, there are aesthetics and décor. The specialty roasted coffees, a real source of liquid pleasure.

Local Table (Katy)

Restaurant in Katy - 23.64 mi

Local Table is the ultimate social gathering spot in town, offering an extensive menu of high-quality food and drinks. With a commitment to fresh, locally-sourced ingredients, this restaurant embodies community spirit. Explore their diverse food menu, featuring mouthwatering starters like crab cakes, flavorful entrees including Southern chicken-fried chicken, wood-stone pizzas like Hawaiian, refreshing salads like kale, satisfying burgers and sandwiches like cheeseburger Americana, delicious wraps like honey-glazed salmon wrap, tempting desserts like New York cheesecake, and more. They cater to all dietary preferences with a kid's menu, gluten-free, vegan, and vegetarian options. Quench your thirst with fresh-pressed juices, coffees, teas, cocktails, wines, and beers. Visit Local Table for a memorable dining experience in Katy, Texas.

DISH Society (Katy)

Restaurant in Katy - 24.00 mi

DISH Society (Katy) is a "cool little lunch place" wherein "to order, you wind your way to the counter but that gives you time to peruse the ample menu". There are "lots of great items". It is a "fun restaurant that makes your heart feel as good as your tummy with its local fare and creative recipes". You can try the "Seasonal Grain Bowl". Made of "farro, roasted butternut squash, quinoa, kale, toasted pumpkin seeds, roasted broccoli, & pickled onions with house miso vinaigrette". You can also try the "the pear and arugula sandwich" which is "truly a masterpiece!" Or, you can try the "Pork Belly Hash" and the "Southwest Scramble". Also, "most brunch places have you're average run of the mill items" but "this place has truly unique offerings". You will have "the most amazing experience at the Dish Society".

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