Established in 2002, Peach Creek Farm is committed to sustainable agriculture and the production of top-quality meat. Their diverse livestock includes Berkshire hogs, Scottish Highland cattle, polled Hereford cattle, ducks, chickens, and Guinea fowls. All animals at the farm enjoy a pasture-raised and pasture-finished life. Notably, the cattle are specially fed with milk to ensure their well-being and product quality, with a strict no-other-animal-protein policy in place to eliminate the risk of mad cow disease.
Peach Creek Farm offers a range of pork and beef products, fresh produce, and Pysanky eggs from their ducks. You can find their exceptional goods at the Austin Farmer's Market and the Bastrop Producers Market on Saturdays. For those interested in visiting the farm, it's conveniently located just 18 miles south of Bastrop, promising a delightful journey to source sustainable, high-quality meats and farm-fresh produce.
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