Today, I’m joined by American vintage pop singer/songwriter, Kat Edmonson. there’s something very special about her voice, and Kat’s music is unlike anything we’ve had on the show before.
We talk about her career, how she found her love for music, and how she ended up singing such a unique genre. Next Kat sings us two songs from her new album ‘Dreamers Do’, leaving me speechless.
Finally we talk about food, Kat’s love of cooking and the different foods we love from around the world.
“I noticed music very much as a kid. It affected me and I started to hear music in my head, so when I would feel an emotion it was accompanied by music.” – Kat Edmonson
01:44 – Who Kat Edmonson is, what she’s achieved in her career, and what we talk about on the show.
06:14 – The importance of not giving too much power to your things and objects.
10:12 – How the songwriting process helps Kat confront her troubles.
15:04 – How Kat found her love and passion for music and turned that into a career.
27:16 – The most important life skill Kat learned at acting school.
34:06 – How Kat’s mum encouraged her career in music and the importance of having parental support.
41:12 – What it’s like working with Woody Allen on set.
47:36 – Kat sings us 2 songs from her new album ‘Dreamers Do’.
57:57 – What music Kat listens to while running, and the surprising songs she likes.
1:01:39 – What she likes to cook and what her speciality is.
1:03:21 – Kat’s experience being a waitress when she was younger.
1:04:45 – Using a tortilla press to make tacos.
1:07:46 – The lack of quality Mexican food in New York.
1:09:57 – Kat’s favourite food she ate while touring in Spain.
More From The Lone Star Plate:
Leigh Nash from Sixpence None the Richer
America’s Got Talent – The Texas Tenors
Grammy Nominated Ruthie Foster on Music, Food and What’s Next
Granville Automatic and the Hidden History of Music Row