Houston-Galveston Region, TX

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Artisan Bakeries in Houston-Galveston Region, TX (45)

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Angela’s Oven

Bakery in Houston -

Angela’s Oven is a family owned and operated bakery in the Houston Heights that was “founded by Jerry and Angela Shawn in 2006.” All of the bread and pastries they offer are handcrafted without the use of preservatives or dough conditioners. Everything is “fresh and delicious,” and the staff are always friendly. The handcrafted bread are made with unbleached and unbromated flour, in a range of “vegan-friendly styles like sourdough and baguettes.” There are also several breakfast and lunch options on the menu. Angela’s Oven has a storefront in the Houston Heights and also sells artisan bread at farmers’ markets around town all week.

(346) 571-3740

Artisana Bread

Bakery in Magnolia -

If you are looking for breads that has “complex flavors and unique textures of France and Italy,” Artisana Bread is a must try! They offer hand-crafted “European-style Artisanal Breads” baked fresh daily with the very best ingredients. They use quality ingredients, including organic flours milled from wheat grown in Texas when possible. At Artisana Bread, they believe in doing things “the old-fashioned way.” They form their breads and pastries by hand, nothing is mass-produced. “They make everything from scratch,” including pastry creams and fillings, and they never use base mixes. Artisana invests in the time it takes to bring “quality baked goods” to your table!

(832) 940-2129

Austin Bread Co.

Bakery in San Felipe -

Locally made and utilizing artisan techniques, are you ready to raise your bread game? Handcrafted in Austin, Texas, Austin Bread Company produces “organic and artisanal crafted breads.” Their selection includes Baguettes, Country Loaf, Focaccia, Hamburger Buns, Italian Rolls, Pizza Dough and Crusts. They use the “highest quality ingredients” including all organic flours. The breads and crusts they make go through an extended fermentation period that provide a “superior flavor and crust.” All of their products are “mixed, raised and baked to perfection.” Whether it’s their Country Loaf for Sunday dinner or the signature dough and crusts for pizza night, Austin Bread Company look forward to breaking bread with you!

Baked Artisan Goods

Bakery in Simonton -

Offering the best baked goods in the area, Baked Artisan Goods is an “in-home micro bakery owned by Rebecca Morelock.” Her passion for high quality, beautifully handcrafted baked goods led her to create Baked Artisan Goods in 2015, where she is able to provide “freshly baked products” from her home kitchen. Her goal is to create the best product, using the highest quality ingredients, for ultimate flavor. The breads are “free of additives and preservatives, full of flavor and character.” All the flour used in the bakery is from ”King Arthur Flour Company or Bob’s Red Mill.” For all other ingredients, they try to source locally as often as possible, and they only partner with the best vendors.

(325) 998-2600

Baked With Love HTX

Bakery in Houston -

If you can’t resist baked treats and pastries but you are vegan or committed to consuming only “organic and minimally processed, cruelty-free and environmentally sustainable” food, Baked with Love HTX is the answer to your worries. Everything is plant-based and made from scratch; you will be assured that everything is “food made pure, from process to ingredients.” They even make their own butter and cheese! But being healthy does not mean skimping on flavor, because “you will be hooked,” with their “absolutely amazing goodies.” Visit their mini-mart and choose from their wide assortment of drool-worthy sandwiches and paninis, savory kolaches, sourdough donuts, vegan drinks, and even pizza, which is made from sourdough! You will definitely feel that all these are baked with love!

(832) 779-5588

Bakery Pan De Dios

Bakery in Katy -

Bakery Pan De Dios, which is located in Katy, Texas, makes exquisite Venezuelan bread including coconut buns, cheese bread, and empanadas (customers rave about the delicious shredded meat filling of the empanadas sold here). There are other choices too - Nutella Buns, Sweet Caramel buns, Sweet Buns, and sweet bread with cheese topping. For a quick yet filling breakfast, pair your morning coffee with some beef pies, chicken pies, or cheese pies. They are open as early as 6 AM, for early birds excited for their morning bread. For night owls, the bakery is open until 9 PM, so make sure to visit and buy your favorite bread or pies here.

(530) 786-5553

Beeline Baking

Bakery in Rosharon -

In her goal to carry on her Czech heritage and family history, the shop’s owner, Monica, banked on her grandmother’s recipe and practice of "using real ingredients" in all the products of Beeline Baking. She felt that "there were not enough authentic Czech kolaches in the area" and with that, she shared with her town "traditional fruit-filled kolaches from their family’s time-honored recipe." Something new that you should definitely try! You can even choose the flavor of your kolache from their selection of fillings. Aside from kolaches, a variety of pie and cookie variants are available. Each item they produce is "made from scratch" and "does not use corn syrup." Pies are for sale in 9-inch and single-serve sizes and cookies are sold by the dozen.

(281) 299-1931

Blue Collar Bakery

Bakery in Beasley -

There is always something comfortingly irresistible about anything homemade! That is the charm of Blue Collar Bakery. It started out as a small business, but with big dreams. This home-based bakery has been making its name through its made-to-order delectable goodies and by regularly joining farmers markets around the area. Made from scratch using only the best ingredients, add to that the owner’s passion and enthusiasm for baking and you’ve got these absolutely mouth-watering cookies, cakes, pies, and a lot more! Grab them to satisfy your cravings, or have something baked and custom-made for a special occasion, but in any case, you'll be sure to expect deliciously scrumptious treats!

(346) 775-0636

Blue Gourmet

Bakery in Stafford -

Blue Gourmet is an “artisan wholesale bakery in Dallas, Texas” that provide a consistent high quality variety of products including Artisan Breads, Dinner Rolls, Hamburger and Sandwich Buns, Focaccia, Cake Batters, and Scones. They strive to create breads and breakfast pastries that reflect “European tradition” as well as welcoming customers with a more modern pallet. They use the finest quality ingredients and they leaven the dough with natural starters. The flours come from “organic ancient grains,” fresh milled to obtain the essence of its’ flavor. Blue Gourmet believes there are no shortcuts to good bread that’s why they bake the breads in a stone oven, which is the perfect environment for excellent baking.

(972) 661-2583

Bravartisan

Bakery in Sugar Land -

Bravartisan is a Micro-bakery in Houston, Texas that was founded on a love of all cultures. They produce the “best artisan baked goods,” using recipes that are “sourced from many different cultures around the world.” At Bravartisan, the menu is always expanding. They choose to make all of the baked goods by hand incorporating the most “natural globally sourced ingredients” and intricate processes into every single batch. They give the customers a dose of the history and culture behind each handcrafted bread and pastries. Bravartisan hopes to extend their passion for culture, their growing knowledge, and their beautifully handcrafted delicacies to you.

Bread Man Baking Co.

Bakery in Houston -

The Bread Man Baking Company is an “wholesale artisan bakehouse” specializing in handcrafted naturally fermented, whole and ancient grain breads and European inspired pastries. The company’s roots grew from the home kitchen of their founder’s home where he would bake bread daily to feed his “obsession of creating the perfect sourdough loaf.” His obsession is now shared on the tables of over “60 restaurants, hotels, and grocery stores” owned by top Chefs in the Houston metro area. Whether it's wholesale, retail, or home delivery, Bread Man Baking Co take an “artisanal approach” by respecting the process of bread baking. They source local ingredients and flours. Each of their products is a “labor of love” and they are obsessed with each piece that comes out of the bakery. Read more about Bread Man Baking Co.'s full business profile in Turning Passion into Profit.

(832) 786-0065

BreadHaus

Bakery in Thompson -

Baking in Grapevine since 1996, BreadHaus is a family-owned, retail bakery specializing in “traditional rustic breads and sweets.” They make all of their products from scratch, using “organic flours, grains, and seeds.” They have hearth breads that are shaped by hand and baked directly on the oven floor in a “deep deck European oven” and contain no added sugars, fats, dairy or eggs. The eggs they use on their sweet items come from cage-free chickens. BreadHaus truly care about the environment and the quality of their products. Their menu includes “Breads, Cakes, Pretzels, Pies, Cookies, Brownies, and a lot more!” They have been a finalist in “D Magazines' Reader’s Choice Poll Best Bakery for Bread” from 2011 to 2015.

Breakroom Bagels

Bakery in Tomball -

No time for breakfast in the morning? Or stuck with frozen store-bought bread? Breakaway from that habit with Breakroom Bagels! Each bagel is "made from scratch, handcrafted, boiled, and baked for optimum fluffiness and chewiness. Yummy and convenient," and with many flavors to choose from. Go colorful with the Rainbow Twist, pick from the fruity selections or even better, indulge in the Double Chocolate option. You will surely never miss another breakfast meal again, or enjoy them any part of the day. Grab them in packs of 3, 6, or by the dozen.

Broadway Daily Bread

Bakery in West Columbia -

Broadway Daily Bread is a home to some of the “finest baked goods in San Antonio.” They take pride in baking a variety of fresh, wholesome breads, “made daily from scratch using select pure, natural ingredients.” They mill their own wheat flour for whole wheat products and they use an unbleached, untreated white flour for everything else. They use canola oil, real butter and they never use hydrogenated oils, high fructose corn syrup or preservatives. The breads from Broadway Daily Bread contains “local, raw honey.” Whether you're looking for muffins or cinnamon rolls in the morning, or an afternoon snack of one of their variety of cookies, or a loaf of wholesome bread to make a sandwich or accompany a meal, you won't find a “better selection of fresh-baked products” anywhere else.

(210) 697-0020

Buff’s Bagels & Bakery

Bakery in Magnolia -

Homemade bagels and baked goods that can still be faithful to your diet! Buff’s Bagels & Bakery, in their mission to "spread love and joy through delicious food," are churning out fresh bagels and tasty breakfast and snack bars in assorted flavors sold weekly at the Tamina Farmers Market. And to make your bagel run guilt and worry-free, keto and gluten-free options are also available, "made with almond flour and mozzarella cheese, with only 4 net carbs!" Truly "delicious and healthy!"

(713) 515-9851

Cake Lab Bakery

Bakery in Cypress -

Cake Lab Bakery, established in 2021 by Denilsa Rosario, is a delightful haven for those with a sweet tooth. Inspired by the art of baking, this passionate baker is dedicated to creating handcrafted homemade cakes, sweets, and much more. Whether you're celebrating a special occasion or simply indulging in a sweet treat, Cake Lab Bakery is the perfect destination for artisanal baked goods that are made with love and creativity.

(346) 393-3968

Chalet Four

Bakery in Katy -

Chalet Four is a “cottage bakery in Dallas, Texas” that specialize in croissants and fluffy sandwich breads. This bakery is not a storefront, it is a home. Everything they create is “made from home with the love of rolling and kneading everything by hand.” They provide pastry for your week at home, your morning at work, your break any time of day! Aside from their specialties, they also make “Sourdough, Sandwich, Bread, Danishes, Donuts, Babka, Challah, and Cookies.” Their offerings is evolving and increasing as they go. Chalet Four started on the basis of their sandwich breads and croissants, which are their mainstays! As they get requests that seem like good additions to what they already offer, Chalet Four happily keep them on the regular menu!

(214) 384-4768

Day Cocina

Bakery in Alvin -

Remove the guilt and indulge in the pleasure from Day Cocina’s exquisitely delectable signature selections. All baked goods are "free of sugar, dairy, gluten, grain and soy” and they even have vegan selections. To further put their buyers at ease, ingredients and net carbs are listed down per item on their website. So let go of your worries and enjoy everything she has to offer such as bread, donuts, bagels, and even chocolate strawberries! “Healthy food has never tasted so good!”

(281) 804-2899

Des Pâtisseries Bakery

Bakery in Katy -

Des Patisseries Bakery is a family-owned and operated traditional bakery that offer a selected variety of pastries where “quality and flavor are most important.” Their artisan-baked products will take you away and bring you a smile. Des Patisseries Bakery uses the freshest and finest ingredients to create, delicious “French-inspired pastries” to delight their customers. All of their baked pastries and bread are “handmade in a traditional artisan way.” Night and day, their pastry chef makes all pastries with love and passion and is delivered fresh every morning. Considered by some the “Queen of French pastries,” their freshly made croissants are hand-rolled and baked to perfection using the classic recipe with a tec hnique and artisanship perfected for almost 40 years.

(888) 285-1306

Duane’s Country Bakery

Bakery in La Porte -

Duane’s Country Bakery is staying true to the way baked goods should be made – and it should be from scratch! This baker churns out delectable bread loaves, all homemade and handmade, without any artificial flavors or colorings. His baked masterpieces include different types and flavors of bread: multigrain, whole wheat, white bread, as well as pumpkin and banana nut bread. He also has his hand in baking cakes for special occasions.

(979) 330-3065

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