Local Food Businesses in Nodo - San Antonio, Texas

Discover local Texas food businesses in Nodo - San Antonio, Texas

8 Results found. Showing 1 to 8

Boiler House Texas Grill & Wine Garden

Restaurant in San Antonio, Texas

Situated in the heart of the Pearl District, Boiler House Grill & Wine Garden sits next door to the Culinary Institute of America. This farm-to-table restaurant offers classic Texas Hill Country fare with a “contemporary” approach. It features a chef-driven menu showcases an extensive selection of “artfully prepared” gourmet dishes, including brunch fare like “bourbon […]

Cured

Restaurant in San Antonio, Texas

Cured highlights lovingly hand-crafted cured foods made of the purest regional ingredients in a contemporary and historical atmosphere. Cured is housed in a renovated historical building that dates back to 1904. Cured is a chef-owned restaurant highlighting a vast selection of charcuterie cured from 30 days to 12 months, all proudly displayed in a humidity-controlled […]

Grayze

Restaurant in San Antonio, Texas

Grayze is a chef-driven, neighborhood restaurant that is passionate about serving “delicious” dishes made of fresh, locally-sourced, high-quality ingredients. The restaurant boasts a spacious, “rustic” dining area furnished with wooden fittings for a more country feel and a dog-friendly front and back outdoor patio. Striving to cater to every dietary needs and preferences, Grayze crafted […]

Pearl Farmers Market

Farmers Market in San Antonio, Texas

Pearl Farmers Market is a 2-day weekend market open all year round that is held at the site of what was once Texas’ largest brewery. On Saturdays (9:00am to 1:00pm), the market features producers-only vendors while the Sunday market features more artisanal and prepared foods. All potential and 45+ current vendors undergo a rigid vetting […]

Southerleigh Fine Food and Brewery

Craft Brewery in San Antonio, Texas

Southerleigh Fine Food and Brewery houses a selection of fine food and a brewery. They take pride in their curated, seasonally changing menu that showcases Chef Balfour’s upbringing in Galveston combined with southern cuisine. They serve three meals daily and features an extensive menu including vegan and gluten-free options. For starters, the “deviled eggs” and […]

Supper

Restaurant in San Antonio, Texas

The Supper embraces the American culture to come together with friends or family for a good food at a good place. Chef John Brand’s approach to the menu largely depends on what ingredients are in season and what dishes feel right shared with friends and families. The look of the dining room is minimalist, with […]

The Granary

Restaurant in San Antonio, Texas

The Granary is a barbecue joint that takes pride in itself for operating a from-scratch kitchen and procuring only the finest quality responsibly-sourced animals and seasonal produce. They serve traditional market-style barbecue for lunch and seasonally-driven menu with curated beverage list on dinners. The best-sellers are the “smoked pork belly”, “beef ribs”, and “brisket” – […]

Wildflower Caramels

Artisan Food Producer in San Antonio, Texas

Wildflower Caramels is a family owned and run company with the mission to create a small, unique and “incredibly tasty treat” that keeps you coming back for more, ensuring that quality is never compromised. Wildflower has “six different flavors” made every week and they change with the seasons, all made in small batches with a […]

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