Sol Y Luna Baking Company is a family owned and operated bakery, mixing up some of the “best breads and baked goods in San Antonio.” They are using the highest quality ingredients and knowledge passed down from “generations of artisan bakers.” Sol Y Luna is what a local bakery should be, a winning combination of fresh breads, pastries, and confections, along with a “friendly and courteous atmosphere.” It's a good place to stop by for a “croissant and a coffee in the morning” or even stock up for a picnic. Customers’ favorites include seed rustic bread, olive bread, pumpkin bread, morning buns, danish and chocolate croissant.
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