Open Now~05:00 AM - 08:00 PMLocated in Tyler, Sola Bread Company “brings the art of baking bread, pasties, and building a community of love.” Sola Bread Company uses organic flour, water, natural leaven and sea salt, fermented and baked into a loaf that’s perfectly crackly and sharp on the outside but soft on the inside. Locally sourced fruits combined with the same fine ingredients are used in making their “French-style pastry.” Although some of their pastry offerings change regularly, you can always count on “airy croissants” hand-built by layers and layers of delicate laminated dough, cinnamon-sugar morning buns twisted together for the perfect coffee companion. With hours of work, art, skill, and a little luck going into each loaf produced, there is a “true artisan culture” being fostered in every loaf of Sola Bread.
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2453 Earl Campbell Parkway, Tyler, TX 75701 
