Since 2012, St. Emma Farms, located in Kemp, Texas, has been dedicated to cultivating a diverse range of high-quality produce while prioritizing sustainability. The farm's ethos revolves around the belief that nurturing the soil leads to thriving plants and, ultimately, a healthier community.
Their offerings include a variety of fresh vegetables: broccoli, squash, peas, beans, kale, peppers, tomatoes, spinach, watermelons, Brussels sprouts, cabbage, Romaine lettuce, and Buttercrunch lettuce. Utilizing advanced methods like a heated hydroponic greenhouse and cold storage, St. Emma Farms ensures a year-round supply of their premium produce.
Visit local markets near Kemp, Texas, to experience the farm's commitment to healthy, sustainable farming practices firsthand.
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