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Farm-To-Table Restaurants Specializing in American(All) Cuisine in Texas (401)

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Chamberlain’s Steak and Chop House

Restaurant in Dallas -

Chamberlain's Steak and Chop House, helmed by acclaimed chef Richard Chamberlain, is a premier steakhouse in Dallas, Texas since 1993. Indulge in delectable starters like lobster deviled eggs, hearty soups, wholesome salads, fresh seafood, and succulent desserts. The menu's highlight is the great selection of steaks, including dry-aged prime bone-in ribeye, TX wagyu NY strip, honey glazed pork chops, and double cut lamb chops

Cherry Block Craft Butcher & Kitchen

Restaurant in Houston -

"Cherry-Block is a pop-up style restaurant in Houston's Bravery Chef Hall, specializing in grilled meats". "This is a foodie stop" because "from owner to butcher they take the steps to make culinary art". And, "every dish has care and soul". They have "delicious, mouthwatering steak". Their "Shrimp + Cracklins" has a "very nice kick to it". They also have "spinalis" which is a "ribeye cap that's been tied-up, rolled-up, and sliced into steaks". This is "supposedly the tastiest, most-marbled, and most-tender part of the ribeye!" You can have it "cooked medium". It is "outstanding", "well-seasoned, great outer sear, smoky flavors and yes very moist from all that glorious fat uniformly distributed throughout the meat". And, "you almost didn't need the butter". You will have an "interesting experience at Cherry Block" and will "love the concept of this fast-casual steakhouse, especially with meat of this quality" In the mood for chicken fried steak? Head on down to Cherry Block Craft Butcher & Kitchen to experience one of the 6 best local chicken fried steaks in Houston.

Chops & Eggs

Restaurant in Corpus Christi -

Chops & Eggs in [City], Texas, serves modern American cuisine with a twist of country cooking. We're passionate about great food and prioritize thoughtful and honest food preparation. Locally sourced, 100% organic ingredients are used, prepared with love and passion. Our extensive menu includes gluten-free and vegan options. For breakfast and lunch, enjoy classics like waffles, French toast, omelettes, benedicts, crepes, soup, salad, sandwiches, and burgers. For dinner, savor dishes like boneless rib-eye steak, fresh Atlantic salmon, and skillet chicken chipotle. Join us for a delicious meal that'll keep you coming back for more.

Citizen Eatery

Restaurant in Austin -

Citizen Eatery offers succulent plant-based food in a vibrant and unpretentious setting in Austin, Texas. Their farm-to-table concept sets them apart, offering dishes that not only taste good but are also good for your health. Enjoy a substantial breakfast, appetizing starters, hearty salads, wholesome sandwiches, flavorful entrees, and sweet desserts like chocolate avocado mousse. Take advantage of their happy hour deals from 3:00 to 7:00 PM on weekdays, including 20% off featured entrees and $2 off citizen-smart cocktails.

Claraboya Scratch Kitchen +Bar

Restaurant in Lubbock -

Claraboya Scratch Kitchen +Bar serves up some pretty exciting dishes that are bursting with innovative takes on culinary classics. All of the dishes on their menu were carefully put together and handcrafted by their Executive Chef Antonio Pina. Farm-to-table is their guiding philosophy for their dishes and all of their meats and produce are sourced locally from Texas farms.

Clay Pigeon

Restaurant in Fort Worth -

Clay Pigeon is a chef-owned restaurant in Texas that showcases a passion for "good food" made with fresh, field-to-table ingredients. Their menu, available Monday through Saturday, features in-season, scratch-made dishes with unique twists. From starters like grilled bone marrow to shareable plates like charcuterie & cheese board, to entrees like pan-roasted salmon and perfectly cooked steaks, there's something for everyone. Come try the wholesome greens like Brussels sprouts and kale salad, and experience Clay Pigeon's commitment to quality dining.   Craving for scrumptious salads? Clay Pigeon has the answer! Check them out as well as others listed on Kim's 7 Restaurants for Fresh Scrumptious Salads in Fort Worth.

Clementine San Antonio

Restaurant in San Antonio -

Clementine is a family-owned restaurant in Texas with a spacious dining area, open kitchen, and a dedicated team creating memorable experiences. Their ever-changing menu is driven by fresh, seasonal ingredients, featuring hush puppies, east coast oysters, white mushroom salad, Spanish mackerel, blueberry almond tart, and an extensive wine list. Join them for lunch or dinner!

Coastal Sol Food TruckNo Own Retail Location

Food Truck in Corpus Christi -

Offering “fresh and well seasoned” dishes, Coastal Sol Food Truck is a crowd favorite in Corpus Christi, Texas. Run by a father and son duo, this food truck serves a great selection of soul food that’s “delicious across the board”! With their glowing reviews, there are so many crowd recommendations on their menu. Their quail legs are "addictive”, oysters are “excellent and not overcooked” and “po’boy done right”. The choices are endless!  To catch the soul food truck in action, stay up-to-date with their social media accounts. Their mouthwatering selection of dishes is definitely worth lining up for!

Cobo’s LLC

Food Truck in Humble -

Cobo’s LLC serves up freshly made bbq that’s tender and juicy, as it should be. Drop by if you're on the hunt for a great bbq place to take your family. Cobo’s has a “family-friendly dining experience” perfect for what you need.  If you feel like dining in and having some great bbq delivered, Cobo’s has got you covered! You can make special orders ahead of time and have delivered right at your doorstep. Looking for a caterer? Cobo’s offers catering services as well! For any occasion, you’ll be able to enjoy their “delicious food down to the last bite”—at your own convenience!

Company Cafe

Restaurant in Dallas -

Since 2011, Company Cafe has been serving natural, fresh fare to the Lowest Greenville area in Texas. With locally-sourced ingredients, they're committed to supporting small businesses and maintaining a genuine farm-to-table concept. Enjoy classic brunch dishes like stuffed French toast, vegan bowls, loaded sweet potato fries, hearty salads, burgers, fish and chips, and delicious treats like coffee cake. Don't forget to try their smoothies, cocktails, beers, and wines!

Contigo

Restaurant in Austin -

Contigo is a family-owned restaurant in Austin, Texas that brings the best of Contigo Ranch to your table. With over 30 years of community service, their menu features fresh, organic ingredients and a great selection of drinks. Enjoy classic brunch items like avocado toast and savory dishes like steak frites in a warm and welcoming environment.

Cork This Tap That

in Montgomery -

I recently had the pleasure of visiting Cork This Tap That, and I must say, it truly lives up to its promise of offering a uniquely Texas ambiance, live music, and great food. The indoor and outdoor dining spaces exude a warm and welcoming Texas Hill Country vibe, creating the perfect setting for a memorable dining experience. Their wide selection of local beers and wines perfectly complement the extensive American menu, and the pet-friendly patio is a fantastic touch for those looking to relax with their furry companions. Whether you're looking to unwind with live music or simply kick back and savor some delicious food, Cork This Tap That is the ideal spot to kick your boots off and chill for a while.

Côte Restaurant

Restaurant in Arp -

In the heart of East Texas at High Hill Farm, Côte Restaurant offers fine dining in a romantic, modern ambiance. Our spacious indoor and outdoor seating ensures a comfortable experience. We prioritize freshness and quality, sourcing ingredients from local vendors and our on-site farm. Enjoy our farm-to-table creations, including classic brunch favorites, enticing starters, hearty salads, and succulent entrees like rosemary marinated airline chicken breast. Complement your meal with our extensive wine and cocktail selection. Join us at Côte Restaurant for a memorable dining experience in East Texas.

Counter Culture

Restaurant in Austin -

Counter Culture has been serving delicious vegan food made with organic, locally grown ingredients from nearby farmers in Austin, Texas since 2009. This restaurant is committed to providing affordable, healthy, and tasty food for everyone. Their menu features classic brunch items, appetizers, salads, burgers, entrees, and desserts, with many gluten-free, dairy-free, soy-free, and oil-free options available.

CRAFThouse Kitchen & Tap

Restaurant in San Marcos -

Discover the inviting ambiance of CRAFThouse Kitchen & Tap in San Marcos. Our flexible seating options include booths, chairs, pub tables, and bar stools, but the highlight is our spacious outdoor patio adorned with rustic wood, metal accents, and a cozy gas fireplace. Whether you're seeking casual or fine dining, our menu has you covered with weekend brunch, all-day breakfast, appetizers, enticing entrees, and delectable sides. Indulge in favorites like the apple brie burger, hank's brisket hash, and pulled pork mac and cheese. Families will appreciate our kid's menu and daily specials. Join us at CRAFThouse for a memorable dining experience that seamlessly blends classy and rustic elements.

CT Provisions Cocktail Parlor & Kitchen

Restaurant in McKinney -

CT Provisions Cocktail Parlor & Kitchen takes as much care in crafting their exquisite cocktails as they do their dishes that are made with local and sustainable ingredients. Bringing back the speakeasy vibe, it's easy to get lost in a world of craft cocktails inspired by the drinks of centuries past made with present spirits. Not only that, but you can also indulge in stories and the complex histories of making these drinks. Of course, there's also their carefuly curated and handcrafted menus that are designed to go perfectly with their craft cocktails. Is it a cocktail bar? Is it a restaurant? It's both!

Culture ETX

Restaurant in Tyler -

Culture ETX is a "great place for a dinner date, or meeting with a business client". "The atmosphere is cozy and plays off the downtown vibe". Also remember, "this is a working kitchen!! Which means when the kitchen is full the THE KITCHEN is FULL!! you will have to wait because they make each dish one at a time". Also because "Chef Lance has a fine eye for detail and everything is perfect before he calls for service and it arrives at your table". Also, "they are more than willing to explain everything for you". And, "it's BYOB so bring your drink of choice to pair with your food". Also, "they will get your drink orders first, then come to take your food order when the kitchen is ready". Their "menu options are varied, ranging from your classic sandwiches to deep cajun". And, "each option has its own flair for both presentation and flavor that is both unique and stimulating". Their "Roasted Yardbird" is "amazingly juicy" with "wonderful flavor" while the "Red Snapper" is "cooked perfectly with roasted tomatoes & peppers and served in wonderful sautéed greens". Also, "the thick pork chop" is "juicy and tender and very flavorful". "You aren't going here for just a meal, you go here for an experience and that's exactly what you get".

Cypress Grille

Restaurant in Boerne -

Cypress Grille prioritizes fresh, natural ingredients in every dish, with herbs and veggies harvested from their garden and locally-sourced meat. Enjoy their menu of appetizers, greens, house favorites, wood-fired grilled meats, and seafood specialties. Visit their Boerne, Texas location for a home-cooked feel.

Dai Due: Butcher Shop & Supper Club

Butcher in Austin -

At Dai Due, we're passionate about serving fresh food made with fair and equitable ingredients from local farmers and ranchers. Our menu features natural produce from nearby farms, as well as wines and beers from Texas. Join us for mouth-watering starters like spicy fried quail, wholesome sandwiches like dry-aged wagyu double cheeseburger, small plates like chicken liver mousse, flavorful entrees like grilled garlic-marinated chicken, savory grilled meats like pork porterhouse chop, and succulent desserts like butterscotch pudding with candied pecans and whipped cream. Located in Austin, Texas, come support your local community today!

Dallas Chop House

Restaurant in Dallas -

Dallas Chop House is a premier steak house offering a modern approach to steak house dining. It takes great pride in its selection of steaks, which are all dry-aged in-house using Himalayan Sea Salt for "unique" and "delicious" flavor. It offers a wide selection of steaks, including "filet mignon", "ribeye", "porterhouse", "bone-in new york strip", "bone-in cowboy ribeye", and "berkshire pork chop". Aside from steaks, the menu also features appetizers like "classic deviled eggs", salads like "ceasar salad", sandwiches & burgers like "buffalo chicken sandwich", entrees like "southwest salmon", and desserts like "hazelnut chocolate tart". The bar menu highlights snacks, cocktails, draft & bottled beers, wines, as well as whiskey flights.

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