Farm-To-Table Restaurants Specializing in Wine Cellars Cuisine in Texas (18)

What started as furniture and home decor shop that sells wines has now transformed into a "full-fledged", "casual" wine restaurant. Aviary Wine & Kitchen, a family-owned restaurant, boasts a "spacious" and "stylish" dining area, bar seating, and outdoor patio, complete with bold accents of ocean blue and subtle brown palette. This restaurant is dedicated to making as much as possible in-house, from housemade bread and spreads to handmade pasta and sausages. Serving dinner Monday through Saturday, the menu features cold bar offerings like "oysters", boards like "cheese & charcuterie board", appetizers like "fried pickled okra", entrees like "chicken milanesa", and sweets like "strawberries and cream".

Situated in the heart of the Pearl District, Boiler House Grill & Wine Garden sits next door to the Culinary Institute of America. This farm-to-table restaurant offers classic Texas Hill Country fare with a "contemporary" approach. It features a chef-driven menu showcases an extensive selection of "artfully prepared" gourmet dishes, including brunch fare like "bourbon & apples pancake", snacks like "Texas whiskey bacon caramel kettle corn", starters like "quail poppers", greens like "baby spinach", sandwiches like "prime rib philly", entrees like "seared diver scallops", and steaks like "filet mignon". The drink menu features over a carefully curated wine list with over 120 options, more than 25 Texas craft beers, and a "robust" Texas-themed cocktail program.Boiler House Texas Grill & Wine Garden still delivers fresh food during trying times! This is the reason why they’ve been featured as one of 10 fresh food deliveries in San Antonio amidst stay-at-home order.

Cafe Modern believes that "great food" starts with fresh, naturally-produced ingredients, that include whole grains and organic vegetables, cage-free shell eggs, and naturally-raised chicken and beef. Its kitchen is committed to making everything from scratch daily to produce "delicious" food that is honestly and thoughtfully prepared. It offers an extensive menu, featuring appetizing starters like "zucchini corn fritters", traditional brunch fare like "avocado toast with salmon", hearty salads like "berries and greens", handmade sandwiches like "turkey sandwich", savory entrees like "berkshire pork tenderloin", and luscious desserts like "chocolate cake with tangerine glaze". It also offers a wide variety of wines and a separate kid's menu.Craving for scrumptious salads? Cafe Modern has the answer! Check them out as well as others listed on Kim's 7 Restaurants for Fresh Scrumptious Salads in Fort Worth.

Located in High Hill Farm in East Texas, Côte Restaurant is a fine dining restaurant that boasts a "romantic", "modern" atmosphere in its "spacious" indoor seating and outdoor patio. To ensure that every meal that goes to your table is fresh and of the highest quality, Côte Restaurant sources the ingredients from local vendors and most of what the kitchen uses are harvested directly from its on-site farm. The menu showcases farm-to-table creations, including appetizing classic brunch food like "candied pecan belgian waffle", starters like "lobster truffle mac and cheese", hearty salads like "blue cheese wedge salad", and succulent entrees like "rosemary marinated airline chicken breast". The menu also features an extensive selection of wines and cocktails that perfectly complements your meal.

Cut Foil is a small-batch boutique wine and craft beer bar in an "elegant" and "comfortable" lounge environment. It proudly features an "excellent" selection of "fine" wine and locally-made craft beers on tap, bottles, and cans, but always with a chilled glass. It also serves the freshest bites to go with a pint of beer or a glass of wine, including "luscious" cheese board and charcuterie, "flavorful" panini and "house-made pimento cheese with crackers", and "succulent" chocolate treats. While Cut Foil's menu isn't massive, it definitely focuses on flavors and guarantees that every item is "delicious".

Hideaway Kitchen & Bar is a casual, chef-inspired all-day restaurant and full-service bar serving Southern favorites with a Texas twist located in the heart of Austin. The menu includes traditional Southern breakfast like "chicken and waffle", small plates like "deviled eggs", sandwiches like "short rib patty melt", and entrees like "grilled honey chipotle salmon". They also offer an extensive list of classic cocktails, wines, local draft beers, and bottles beers. Enjoy discounted small plates and drinks during "happy hour", which takes place 4 - 7 PM daily. Boasting "great happy hour deals" and a "cozy atmosphere", this is definitely the place you go to for "great" food and drinks, and stay for the "good time".

Situated in the Echelon at the Summit Frisco, Karmic Grounds is a Frisco staple for your daily caffeine fix. It proudly serves premium coffee beans brewed in "sophisticated" coffee making equipment to provide you the "ultimate coffee experience". It features a wide variety of coffee and tea, ranging from "brews" and "espresso" to "chai & matcha" and "loose leaf teas". On top of coffee and tea, it also offers a fresh food menu, an extensive selection of "unique" craft beers, and a curated wine list. The food menu showcases the "rich", "natural" flavors locally-sourced ingredients has to offer, featuring hearty breakfast fare, wholesome sandwiches, flavorful tacos, and savory pizzas.

Located at the Wimberley Square in the Texas Hill Country, Longleaf Craft Kitchen and Bar is an upscale dining, drinking, and entertainment spot. It offers an "eclectic" menu featuring appetizers like "meat and cheese board", salads like "mixed greens salad", sandwiches like "tomato grilled cheese", seafood like "grilled atlantic halibut", entrees like "grilled rosewood ranch wagyu beef burger", and desserts like "flourless chocolate pecan torte". It also elevates its guests' dining experience by offering craft cocktails, beer, and a curated wine list. At Longleaf, you can enjoy "affordable" fine dining quality food with ingredients that originate from local farmers, ranchers, and Texas Gulf Coast fishermen.

McGarity's Restaurant & Saloon No. 61 proudly serves "delicious" new American homestyle cooking with international influences in the ambiance of an old western Saloon. The menu consists of reinvented classic dishes, featuring brunch food like "traditional eggs benedict", starters like "fried calamari", greens like "iceberg wedge salad", sandwiches like "farmhouse french dip", pasta dishes like "bourbon bacon mac & cheese", seafood like "shrimp creole & grits", entrees like "black angus filet mignon", and desserts like "mini apple pie bites". It also offers a separate kid's menu and a vegetarian menu. The beverage program features martinis, specialty cocktails, and a curated wine list.

Ninety-Six West boasts a spacious dining area, an exquisite wine room, and an outdoor patio. The interior is finished with rustic wooden floors and brick walls, giving the restaurant a luxurious "vintage" feel. The menu consists of small plates such as "shrimp and spicy cheese grits", sandwiches like "pulled pork slider"; and entrees such as "pan-seared salmon" and "braised short rib". They also feature soups and salads in which you can choose your preferred protein from a selection of salmon, butcher's choice, shrimp, chicken breast, eggs, mushroom, or avocados. Ninety-Six West serves a full menu from 11 AM until 10 PM, bar menu at 3-5PM, and buffet brunch on Sundays 11AM-2PM.

"Off the Vine Bistro and Wine Bar is located just a block northeast of Hwy 6 in Missouri City". "This cozy little wine bar is like a home away from home". And, "it's the perfect place to enjoy a Save & Exit glass of wine and good eats with family and friends". Also, "the food is incredible and prepared by the very capable Chef Namita while her husband Manish is exceptional with wine selection". You can "also do yourself a favor and start off with the cheese and charcuterie platter!" "Highly recommend!" "Oh! And sign up for one of their wine dinners, too".

Housed in a "historic" building at Round Rop, Prost on Block 29 is "all about wine". It is both a wine bar and market boasting an "intimate" space and a "beautiful" outdoor patio ideal for quiet conversations while enjoying after-dinner wines. It offers an "excellent" selection of wine and a food menu that features fare that goes well with wine, including "charcuterie", "artisanal cheeses", and more "flavorful" offerings. Whether you're up for a fine dining experience paired with "impressive" wine, perhaps just a quick sip of champagne, or you wish to bring home a bottle or two, Prost on Block 29 can surely cater to you.

Salt New American Table, has a modern, chic look & feel to it". Experience "superb service from the moment you walk in!" Also, "Salt serves up some elaborate cocktails that'll be worth a try while you wait for your order". Try their "burrata, cauliflower soup, filet, crispy pork shank and rosemary black pepper ice cream" because you will not be "disappointed". Also, "Dessert Baked Alaska didn't disappoint either- warm cake, cool sweet ice cream, and fluffy meringue" can be "the perfect ending to this meal". Anyone should "definitely take a date here for a romantic time and great food". And, "if you want some show stopping flavors that make the whole table shut up and eat you need to try Salt".

Sonoma Wine Bar In The Heights is a chill spot with a great wine selection. If you want to have a fantastic brunch experience that is tasteful but relaxed, then this is the place for you. Customers rave about the crab cakes, brie and empanadas so don't forget to order some. But what takes the cake is the fried lobster, just mouth-watering. They also have an upstairs deck that is the perfect place to unwind. It's easy to find and they have ample parking.

Sonoma Wine Bar In Upper Kirby is the go-to wine bar centrally located between River Oaks, Greenway Plaza, and Upper Kirby. Also, they have an "inside and outside seating" with a "nice ambiance for date night or out with friends". Sonoma can also be a "favorite place for happy hour!" And, "they have a great wine selection offering bottles for all price ranges and the staff always has great recommendations. Also, the food is amazing". Their "artisan cheese and charcuterie board is apparently their most popular cheese board". This place is a definite choice "if you want a chilled out place with great wine and food to match" with a "smooth setting and great music choice".

Times Ten Cellars is a stylish winery and wine bar offering tastings of local vintages paired with global small plates.  Try the wines and pair it with "the cheese board with meat" or the "amazing" "salted dark chocolate" truffles. They have a "live jazz" on "some nights". "If you like wine, this is a must-stop" because they have a "nice selection of wines" like the "Shiraz" and the "Cab Franc". You can find them situated in a 1945 Post Office building in the Lakewood neighborhood of East Dallas. "Great staff. Great wine!" with "beautiful outdoor scenery" and "the menu has something for everyone and the prices are reasonable".

Located at Marriott Marquis Houston, Walker Street Kitchen serves "exceptional" dishes made with the "best" locally-produced and seasonal ingredients. The "farm-to-table" restaurant boasts a "vibrant" and a "relaxing" atmosphere ideal for business lunch, hanging out with friends, and family gatherings. The menu showcases "bold flavors" of produce sourced from Texas farms and ranches, featuring breakfast fare like "crunchy berry french toast", starters like "deviled eggs", soups like "corn chowder", salads like "shrimp and quinoa", and sandwiches like "turkey blt". The restaurant is also equipped with a "full bar" that serves handcrafted "creative" cocktails, an assortment of beers, and a curated wine list.