Bringing a touch of sweetness to the world, Homebunz was created in 2017 by “Rebecca Saunders.” Her passion for delighting friends and family through baked goods called her to dream of Homebunz. They make the dough fresh, from scratch, everyday. As everyone with a sweet tooth knows, “homemade taste much better” than store bought. With that, they developed a recipe for fluffy, light pastries that are still moist, rich, and decadent. Creating fun, delicious new flavors is their favorite way to surprise the customers. However, “the original cinnamon bun” that everyone knows and loves will always have a special place on the menu. It will surpass every cinnamon bun you’ve every had!