Mockingbird Food Company is a family business focused on creating artisanal food products. Located at the market and culinary studio, The Table, Mockingbird Food Co. specializes in making “sourdough bread, soups, entrees, fermented goods and a host of ever-changing chef-driven products.” This artisanal food products company is run by Fort Worth Native, Culinary Institute of America, and Executive Chef of Café Modern inside the Modern Art Museum of Fort Worth, Dena Peterson Shaskan, and her husband, political science professor turned baker from San Francisco, Trent Shaskan.
Your trust is our top concern, so businesses can't pay to alter or remove their reviews. Learn more.
See something wrong?
Report Now!
Please refer to our Content Guidelines and Terms of Service and let us know why you think the content you’ve reported may violate these guidelines.
Are you a customer or the owner/manager of the business you'd like to add?
No opening hours specified. Check with the business for details. 
2845 Exchange Blvd, Suite 100, Southlake, 76092 
