River Whey Creamery is an “artisanal cheesemaking company” based in Schertz, Texas that specialize in aged raw cow's milk cheeses. Each cheese is made with raw milk from Mill-King Creamery outside of Waco that’s free of hormones, antibiotics and preservatives. The company started with a small acorn of possibility and a passion for something. In this case, “world class cheese!” The owner, Susan Rigg, has a passion for producing cheeses that are truly unique has resulted in four fine aged cheeses: Keystone, Caldera España, The Welshman, and Indigo Ridge. Plus four beautiful fresh cheeses - St. Clements and Cranberry Frost in the winter months, and during the hot days of summer, try the Midsummer Surprise or the new Garden Crisp!
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