The J1 Ranch has been producing grass-fed beef and cattle since 2006. They do not use any antibiotics or any hormones on all of their products. If any cattle needs any antibiotics, they are sold on the commodity market and are not sold directly by the ranch to their customers. They raise mostly Angus, and they use Red Angus or Hereford bulls. Replacement heifers are selected from their own herd and are bred to low birthweight bulls. They carefully select their cattle to ensure superior genetics. They also supply to meat processors within 100 miles of their ranch.
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