"Quality and appearance are ingeniously utilized in this small stall". Son of a Butcher - Plano also offers gluten-free buns!!" Their "brisket burger with gluten-free bun and nacho waffle fries are loaded with queso, beef, and cilantro". You can even "watch the staff prep the sauce". You can try "classic, the pimento(chicken), and one with some chilis and grilled onions". These are "all really tasty and moist and made to order". Their "special sauce on the burger was delicious and made the burger so much better". The "patty is made of wagyu beef, so it" really is "savory and juicy". "The toppings and buns" are good as well. Also, "their shakes" also "look decadent and a good option to have for a day when calories don't matter". "Overall, this is a good spot to have at Legacy Food Hall!"
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