Hico, TX
Change Location

Local Artisan Food Producers near Hico, TX (2)

FILTERS CLEAR ALL
SORT BY:
Distance

Veldhuizen Cheese Shoppe

Artisan Food Producer in Dublin - 17.83 mi

Hand-crafted “artisan raw cheese” is the specialty of Veldhuizen Cheese Shoppe. It is a family farm that cares passionately about their land, cows, and every aspect of the milking and cheese making process.The golden color of their cheeses comes from the “rich milk” of the cows. The cows at the farm gaze freely, year round, on 180 acres of pasture which includes crops such as barley, rye, millet, and grasses. They do not use hormones or antibiotics in their herd and they do not use coloring or preservatives in the cheeses they produce. Veldhuizen Cheese Shoppe also carry an assortment of other local, natural products in the shoppe as well such as eggs, bacon, bison sausage, crackers, cheese making kits, and soaps.

Wenzel LoneStar Meat Company

Artisan Food Producer in Hamilton - 19.89 mi

Wenzel LoneStar Meat Company is an artisan producer, butcher, and store in Hamilton, Texas that was founded in 2003. Owned and operated by Kent and Carrie Wenzel, LoneStar Meat Co. is based on the fundamental principle of processing and retailing the finest quality meats and cheeses in Texas. This company is also an active member of the Texas Bison Association, the Texas Association of Meat Processors, the American Association of Meat Processors, the Hamilton Chamber of Commerce, and the Texas Department of Agriculture GoTexas program.
Nonetheless, it's an awesome place with "great food & atmosphere!" The "pork sandwich and potato salad" is amazing; the "chicken salad and bacon deviled eggs" are "great;" And, the "Reuben and chicken pot pies" are top-notch! Plus, these "awesome sandwiches and great meats, cheeses, and food" are worthy "to take home" as well. But, that's not the best part yet, especially if you're looking for value for money. They have lunch specials every day that's so affordable yet mouth-watering! There's Bison Bacon Burger every 1st Monday of the month, Greater Tater on Wednesdays, Pork Butt, and Special Pit Smoked Rib Plate on Fridays & Saturdays.  Thus, it's "always" best to "try to stop here," especially when you're "on the way to Austin." Highly recommended!

Can't find the business?

Adding a business is always free.
×

Add a Texas Food Business

Are you a customer or the owner/manager of the business you'd like to add?

I am a customer This is my business

Playwire

Advertise on this site.

×

Add a Texas Food Business

Are you a customer or the owner/manager of the business you'd like to add?

I am a customer