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Artisan Bakeries near Houston, TX (28)

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Duane’s Country Bakery

Bakery in La Porte - 22.02 mi

Duane’s Country Bakery is staying true to the way baked goods should be made – and it should be from scratch! This baker churns out delectable bread loaves, all homemade and handmade, without any artificial flavors or colorings. His baked masterpieces include different types and flavors of bread: multigrain, whole wheat, white bread, as well as pumpkin and banana nut bread. He also has his hand in baking cakes for special occasions.

(979) 330-3065

Panaaron

Bakery in Katy - 22.12 mi

Panaaron, which is located in Katy, Texas, is an artisan bakery owned by Aaron Mendoza, from Caracas, Venezuela. Aaron trained very hard and learned from different mentors and the result is this: great-tasting bread at Panaaron. Aaron makes Cachitos, a Venezuelan sweet and salty bread that contains ham and bacon. Golfeado is a spongy and soft pastry that is shaped like the pain aux raisins or Spanish conch. The flavor comes from anise seeds, cinnamon powder, and grated salty white cheese. Pan Andino Camaleon is a bread originally from Venezuela's Andean region, while the Pan De Guyaba's distinctive quality is that it contains guava jam. There's also bread with ham (Pan De Jamon) and another one that has cheese in it (Pan De Queso). Roles De Nutella is a soft and fluffy roll-shaped made delicious by Nutella, chocolate chips, and chocolate syrup.

(832) 363-9332

Beeline Baking

Bakery in Rosharon - 22.14 mi

In her goal to carry on her Czech heritage and family history, the shop’s owner, Monica, banked on her grandmother’s recipe and practice of "using real ingredients" in all the products of Beeline Baking. She felt that "there were not enough authentic Czech kolaches in the area" and with that, she shared with her town "traditional fruit-filled kolaches from their family’s time-honored recipe." Something new that you should definitely try! You can even choose the flavor of your kolache from their selection of fillings. Aside from kolaches, a variety of pie and cookie variants are available. Each item they produce is "made from scratch" and "does not use corn syrup." Pies are for sale in 9-inch and single-serve sizes and cookies are sold by the dozen.

(281) 299-1931

Julie’s European Bakery

Bakery in Spring - 22.26 mi

Flavorful homemade jams, cakes, and cookies to satisfy your sweet tooth, rich and hearty European recipe soups and lasagna, all from one store and all of them guilt-free as they are low in sugar, low in fat, low in salt and no artificial ingredients! Julie’s European Bakery makes all of that possible with all her culinary masterpieces, A staple at Tomball Farmers Market, people flock to her stall weekly to stock up on bottles of her freshly made jams, breads, and vinaigrettes! Also keep an eye out for her special products such as herb and garlic butter, lemon curd, and ready to eat soup. “Delicious and homemade - simply amazing!"

(832) 444-4923

Miya’s Munchies

Bakery in Spring - 22.26 mi

Miya’s Munchies and her signature biscuits are a sure hit, as she bakes them on-site at the farmers markets!! Just follow that appetizing smell, and it will lead you straight to her booth! This is a personal journey for Miya, as she relives and takes inspiration in her fondest childhood memories of running a bakery with her family, and using their 20-year-old handwritten and European inspired recipes, then “fusing it with modern-day trends and techniques.” Currently, her menu carries 10 flavors of freshly-made buttermilk biscuits, along with other “munchies” like dessert bars, tarts, loaf bread, and savory and sweet pies – you can choose from the fruity selection or from her chicken or seafood options! But if you are planning to entertain a crowd, or just indulge and gorge on something tasty, she also offers dessert and breakfast platters, assorted bars platters, cookie platters, and charcuterie boards! Now, that’s a lot to choose from!

(281) 536-2700

Manzioni Italian Bakery

Bakery in Spring - 22.26 mi

A taste of Italy in every bite from Manzioni Italian Bakery! Taking pride and giving respect to her family’s legacy and original recipes, chef and owner, Francesca Manzioni aims to share “real Italian desserts” that are “unique,” “healthy and traditional,” and baked with “no compromise!” Homemade from high-quality organic ingredients, everything they produce is an “expression of the traditional and original Italian craftsmanship.” Choose from their different variants of La Crostata, or their version of our beloved pies, take a bite from the traditional, cocoa or strawberry Il Tiramisu, feel the love from the La Torta della Nonna, translated as The Cake of my Grandma, and dive in the sweet rich filling of the Cannoli Siciliani! Buon appetito!

(832) 367-8076

Cake Lab Bakery

Bakery in Cypress - 22.77 mi

Cake Lab Bakery, established in 2021 by Denilsa Rosario, is a delightful haven for those with a sweet tooth. Inspired by the art of baking, this passionate baker is dedicated to creating handcrafted homemade cakes, sweets, and much more. Whether you're celebrating a special occasion or simply indulging in a sweet treat, Cake Lab Bakery is the perfect destination for artisanal baked goods that are made with love and creativity.

(346) 393-3968

Bakery Pan De Dios

Bakery in Katy - 23.91 mi

Bakery Pan De Dios, which is located in Katy, Texas, makes exquisite Venezuelan bread including coconut buns, cheese bread, and empanadas (customers rave about the delicious shredded meat filling of the empanadas sold here). There are other choices too - Nutella Buns, Sweet Caramel buns, Sweet Buns, and sweet bread with cheese topping. For a quick yet filling breakfast, pair your morning coffee with some beef pies, chicken pies, or cheese pies. They are open as early as 6 AM, for early birds excited for their morning bread. For night owls, the bakery is open until 9 PM, so make sure to visit and buy your favorite bread or pies here.

(530) 786-5553