Local Butchers near Sealy, TX (3)

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Maxwell’s Meat Market

Butcher in Eagle Lake - 17.13 mi

Maxwell’s Meat Market is a family owned, “full-service butcher shop and deli,” featuring local Texas ranch meats. They specialize in custom cut, premium beef, pork, and chicken, wood-smoked the old-fashioned way. Their jerky, summer sausage, snack stix and sausages are “smoked in small batches” in their boutique smokehouse. Maxwell’s meats are selected with care to provide you the best natural selections. They choose partners who practice sustainable farming which result in meat packed “full of good fats, high protein and lean meats.” They have high end quality meats, including high-end premium cuts, and specializing in local Texas meats, including “heritage Ibérico pork” raised in Colorado County.

(979) 234-4046

Blue Nest Beef

Butcher in Fulshear - 19.01 mi

Blue Nest Beef allows its buyers to feast on some honest-to-goodness beef cuts, but for this company, it does not stop with offering 100% grass-fed beef. They have partnered with the National Audobon Society, which through its Audobon Conservation Ranching program, gives a “green seal” to products from lands where good practices: “ensure diverse bird habitat, healthy soils, abundant pollinators, and cleaner water.” This means the beef is sustainably raised, will not be injected or fed with any hormones or antibiotics as well as grain or its by-products, and is given continuous access to pasture. Grab any of the Blue Nest Beef boxes, containing different beef cuts, from steaks to ground beef or pre-made patties, and more, and more importantly, all these meats are ACR certified! Truly “better beef with a bigger purpose.”

(510) 617-1898

Katerra Exotics

Butcher in Katy - 20.11 mi

Katerra Exotics is a locally owned business in Katy that offers pasture-raised “Premium Texas Bison, Beef, Goat, Lamb, Pork, Wild Boar, Chicken, and Farm fresh eggs.” Katerra Exotics strive to produce the highest quality meat possible. Their animals are processed locally and harvested at the prime meat producing age of 2-3 years. They care about the health of their animals and the customers. The Bison graze freely on hardy Texas Hill Country grasses and they are “never given growth hormones or antibiotics.” Their pastures are never treated with fertilizers or pesticides. The meat products they offer are sold at local markets and they can also shipped directly from the ranch to your doorstep.

(281) 665-2525