Killen’s Barbecue - Pearland, which is located in Pearland, Texas, is a world-class barbecue joint by chef and pitmaster Ronnie Killen, serving Central Texas-style barbecue, sides, and desserts for lunch and dinner from Tuesday to Sunday. Enjoy the work of Chef Killen, who combined his love for smoked meats and his skills acquired through formal training via Le Cordon Bleu, in a restaurant that oozes with 50's diner vibe. Order by the pound, or you can also order a one-meat plate, a two-meat plate, or a three-meat plate. Everything here is good, but if it is your first time and you want your first visit to be unforgettable, start with either the brisket or the ribs.
If you're a BBQ enthusiast looking for a world-class dining experience, look no further than this establishment! It is a world-class barbecue joint by chef and pitmaster Ronnie Killen, serving Central Texas-style 'cue that is sure to satisfy any craving.
Their commitment to using high-quality ingredients and expert preparation techniques ensures that every cut of meat is bursting with flavor and made with care and attention to detail. And with a focus on providing exceptional service and a welcoming atmosphere, every customer is treated with respect and kindness.
Their menu offers a variety of options, all made with the freshest ingredients available. And with a commitment to using locally sourced ingredients, you know you're in for a delicious and authentic experience.
What sets this establishment apart is its dedication to providing a world-class dining experience. Chef and pitmaster Ronnie Killen is renowned for his expertise in the world of BBQ, and his commitment to excellence is evident in every aspect of the restaurant.
So why not come check out this establishment today and experience the ultimate in Central Texas-style 'cue? With a passion for quality and a commitment to tradition, you won't be disappointed!
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