Iola, TX 77861
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Texas Family Farms, Ranches & Local Food Businesses near the Iola, Texas 77861 Area (70)

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Texas US Farms

Farm & Ranch in Iola - 0.48 mi

Discover Texas US Farms, owned by the Leveridge family in Iola. Experience their specialty: aquaponically-grown produce, including a variety of tomatoes, herbs, lettuce, kale, and leafy greens. They also cultivate tilapia, catfish, and Giant Malaysian River Prawn. Embracing sustainability, they raise earthworms for composting, fertilizer, and bait. Attend their workshops on fish and pond management, and innovative aquaponics practices. Looking to build your own system? They offer design and consultation services. Don't miss their newly launched small-batch homemade pepper sauces. Meet the entire family and explore their farm at the Brazos Valley Farmers Market every Saturday.

Texas US Farms

Farm & Ranch in Iola - 0.48 mi

This is an Aggie Family Owned Farm. "They have a very impressive enterprise going on here. It's amazing that something so useful could come from something as simple as worms. The castings are fresh, clean, and very nutritious for your gardening". Also, "the folks in charge are nice and easy to deal with as well". They love to share their love of gardening with their unique projects and sustainable living practices. They are also building aquaponics systems and provides fresh, local produce to their community. Their "produce looks fresh and smells wonderful, the tilapia are clean and freezer-ready, and the Hot Mama sauce is tasty and blazing hot!" So, "if you want great product at a good price and locally grown on top of that, this is the place to go".

No Worries Cattle Company

Farm & Ranch in Iola - 3.60 mi

Meet Carrie and Todd Parris, the passionate farmers behind No Worries Cattle Company. They initially focused on raising and breeding Aberdeen Black Angus cows but soon expanded their offerings to include top-quality dry-aged grass-fed Angus beef. Located just 20 minutes from the BCS area in Iola, Texas, they've been nurturing their farm for over 40 years. Whether you visit their farm or swing by the Brazos Valley Farmers Market in Downtown Bryan on select Saturdays, you can savor their premium beef. And for ultimate convenience, contact them for doorstep delivery. Join satisfied customers like this one: "I've savored the delicious ribeye from The No Worries Cattle Co. for two consecutive Sundays!" Experience the goodness of their beef today!

Cox Family Farm

Farm & Ranch in Bryan - 4.44 mi

The current owners and managers of Cox Family Farms, Leonard and Cathy, took over the farm a few years back. However, it has been around for over seventy-five years. They sell chicken, beef, eggs, fruits, veggies, milk, and honey. All are fresh and 100% naturally-grown and raised. They also offer tours and fun activities. If you ever go to the farm, your questions about farming will surely be entertained graciously. Whatever you need to know, the farmers will be more than willing to tell you their stories. From riding horses, raising chickens and pigs, milking food, growing food, to eating clean, it will be a fun and informative chat. They haven't updated their CSA page since Feb 26, 2010, contact them directly for more information.

Star Haven Farm

Farm & Ranch in Bedias - 5.09 mi

Journey just 70 miles northwest of Houston to discover Star Haven Farms, also conveniently located 35 miles east of Bryan and College Station. Karen and Ray Hadaway proudly manage this 40-acre family legacy spanning over 75 years. Our farm boasts full-blood Boer goats, grass-fed beef, and pastured egg-laying hens. Notably, pasture-raised offers more omega-3 than free-range chicken, ensuring chemical-free benefits. Plus, we excel in quality Boer goat breeding. Experience the freshness of our grass-fed meats, delivered straight from our farm! Explore why we made Kim's list of "9 Farms Providing Fresh Grass-Fed Meat Delivery in Texas."

Wickersham Angus Ranch

Farm & Ranch in Bryan - 7.50 mi

Meet Bill and Tony Wickersham, owners of the 400-acre Wickersham Angus Ranch since 1994. Their love for this land, rich with trees, pastures, and ponds, has been a lifelong passion. From the beginning, their focus has been on raising Angus cattle that thrive in southeast Texas weather. In 2006, Tyron and Erin Wickersham joined the family venture. At the ranch, breeding begins in March, with calves typically born in late December after a nine-month gestation period. In winter, their cattle graze on clover, rye, and dormant Bermudagrass, while summer sees them feasting on Tifton 85, Bermudagrass, and Bahiagrass. Today, the ranch is a registered Angus Cattle operation in College Station. Come and visit us to experience the legacy of quality and care that defines Wickersham Angus Ranch!

Texas Flame and Smoke

Artisan Food Producer in Bryan - 8.21 mi

Texas Flame and Smoke is a Private label manufacturer providing you with the “best tasting BBQ sauces, rubs, and seasonings” from the Lone Star State. The business started as a challenge to produce the best tasting BBQ sauces in Texas, and have expanded their product lines to dry rubs and seasonings, with even more products to come. Their line of products are truly “Texas-style BBQ experience.” As a private labeler, their sauces, rubs, and seasonings are co-packed in the Houston, Texas area by reputable established manufacturers meeting the highest safety and quality standards. Other services they offer includes “in store sampling” and “outside demonstration cooking” using their custom pit smoker. 

C&J Barbeque – The Original Store

BBQ Joint in College Station - 10.51 mi

Embark on a carnivorous adventure at this barbecue gem, where the mastery of culinary delights is truly impressive. The star attraction, the brisket, offers a mouthwatering, melt-in-your-mouth experience that lingers on the taste buds. Indulge in the juicy, flavorful ribs and savor the delicious twist the sausage brings to this carnivore's dream spread. The quality and expertise in preparing these BBQ staples make this establishment a must-visit for meat enthusiasts in search of a memorable dining experience. Whether it's the perfectly smoked brisket, finger-licking ribs, or savory sausage, each bite is a testament to the grill mastery at play. In conclusion, if you're craving outstanding brisket, ribs, and sausage, your search ends here. This barbecue haven is a true carnivore's delight, promising a symphony of flavors that will undoubtedly beckon you back for more.

Frank’s Country Store

Store in Bryan - 10.66 mi

Frank's Country Store is a Family-owned and family-run “BBQ restaurant and convenience store.” It is owned by “Frank and Carmen Januse” since January, 2004. Everything here is always fresh and tasty! Whether it's a quick stop for a missing grocery item or dinner with friends, Frank's Country Store has everything you need. Being in a town where BBQ is famous, Frank’s Country Store is one of the best BBQ places. They offer more than BBQ! They also have “daily lunch specials” such as chicken spaghetti. Expect a crowd, but there's always plenty of seating. The fried egg burger with bacon is a must try. Their service is fast and the sides are fantastic. Frank, and his wife are genuinely kind small business owners and greet you like family.

Dragons Journey Homestead

Farm & Ranch in Bedias - 11.44 mi

On a 3-acre property in Bedias, Dragons Journey Homestead is a small "ranch style farm growing a wide range of produce and raising heritage breed chickens, goats", and "pigs". Additionally, the farm started in 2018. The owners live and work their homestead year-round with a produce stand on the property. Also, they have a "farmstead blog focused on transitioning to living a new life and educating people on homesteading". Moreover, they "offer a subscription service", so don't hesitate to contact them. Furthermore, they "provide short farm tours and meet-the-producers program". For scheduling or questions, you may email them and contact Michael.

Briers Simmental Ranch

Farm & Ranch in Anderson - 12.44 mi

Briers Simmental Ranch, a 33-year-old seed stock operation, is managed by Gary and Sandra Briers in College Station, TX. The ranch offers registered full-blood, full Fleckvieh-strain Simmental Cattle, Simbrah bulls, and bred heifers, all locally raised on coastal bermudagrass and bahiagrass pastures. They are raised without growth-promoting additives or antibiotics, ensuring high-quality cattle. For inquiries, reach out to Gary at (979) 219-3795. Join the satisfied customers who consider the Briers family and their cattle the best in the business.

Tomato King Produce / Joy Pottery

Farm & Ranch in San Antonio - 12.51 mi

Bob grows the produce while Rachel makes the pottery. Tomato King Produce's tomatoes, cantaloupe, watermelon, strawberries, blackberries, and various fruits and vegetables are out of this world. All are homegrown and raised on their farm. You may need to call them about their available produce and meat. Their pottery is a "great place". "Rachel Norris makes fantastic pottery". She makes stoneware that can be used for food, in the oven, microwave, and dishwasher. You will "always find a reason to come" to the place and it "makes for a great gift". She also offers pottery classes year-round which include wheel throwing and hand-building skills.

Cooper’s Old Time Pit Bar-B-Que – Aggieland

BBQ Joint in College Station - 12.57 mi

Cooper's Old Time Pit Bar-B-Que in College Station is a barbecue gem, renowned for its Texas-style meats that have earned both local and national awards. The enticing aroma of slow-cooked mesquite-coal meats welcomes visitors, creating an authentic barbecue experience. The menu features standout items like perfectly smoked brisket, flavor-packed ribs, and uniquely delicious sausage. Cooper's dedication to traditional barbecue craftsmanship has rightly earned them accolades, showcasing their commitment to quality. The laid-back atmosphere adds to the appeal, making it a go-to spot for locals and a must-visit for barbecue enthusiasts passing through. Prepare for a journey into the heart of Texas barbecue excellence at Cooper's.

Maria Mia TexMex Cantina

Restaurant in College Station - 12.57 mi

Maria Mia TexMex Cantina's name may be a mouthful but we're sure you're going to enjoy this Tex-Mex joint. Their menu offers a wide variety of classic Tex-Mex favorites as well as healthy food picks. Their must-try is their large burritos and their sizzling fajitas.

Messina Hof Winery and Resort

Winery in Bryan - 12.66 mi

"Messina Hof Winery and Resort stands strong on principles of tradition and family". It is "such a quaint and picturesque winery" where "you get to taste rare wines and a little bit about their upbringings in becoming a great winery". They also have a "bed and breakfast" which makes this also a "place is perfect for a romantic getaway". Join "a very informative tour of the processing, fermenting, bottling aspects of their production". You will learn "so much about the hard work and science involved in grape handling and wine production". The "scenery is awesome" and the "people are fantastic" with the "best wine connoisseurs" and "top-notch service".

Prime Bees – Beekeepers & Bee Farm

Artisan Food Producer in College Station - 12.75 mi

A bee and Honey farm in College Station, Texas that promote the growth of the bee population by raising healthy, strong bees. Prime Bees works with “Texas beekeepers” to provide diverse, resilient, and thriving hives. They provide bees to local honey producers and craftsmen so they can provide “Real Texas Honey” and other bee products. Prime Bees focused on making beekeeping more accessible to residents in Aggieland and the surrounding counties through education. Their educational opportunities are hands-on, highly engaging, and exciting for any level of beekeeper or bee enthusiast. Other services they have are: Bee rescue, Pollination services, honey, bees, relocation, and extractions.

Peach Creek Vineyard

Winery in College Station - 12.75 mi

Peach Creek Vineyard is  a vineyard & winery nestled in the beautiful countryside that features wines made from 100% Texas fruit. This is a "great place to visit when in the Bryan/College Station area". There is "an event venue and entertainment area" aside from the "new wine tasting room". You can also see that "the pond has ducks" which makes it a "lovely community spot". Their "wine tasting is fun with several goods selections". Each wine is "unique in bouquet and taste". Check out their website or Facebook page for their next Alpaca and Wine event. They are also a member of the "Bluebonnet Harvest Fest Wine Trail".

Spring Hill Farms

Farm & Ranch in Anderson - 12.80 mi

Spring Hill Farms is home to 1600+ egg-laying chickens and 100 ducks, our cherished family members. We collect eggs twice daily, wash them with a natural chlorine-free solution for ultimate freshness, and promptly refrigerate them. Available in medium to Eggstra large sizes, they're a customer favorite. Plus, we offer turkey, chicken, pork, lamb, and beef. Join our private or community tours and experience our commitment to the community!

South Brazos County Farmers’ Market

Farmers Market in College Station - 13.22 mi

South Brazos County Farmers’ Market is set up every Tuesday and Friday from 12:00 noon to 5:30 PM. This is set up in two different locations in College Station. At the Scott & White Clinic every Tuesday and at the Scott & White Hospital every Friday. Here, you can find farmers and growers selling fresh fruits and vegetables. There are potatoes, onions, squash, cucumber, carrots, and tomatoes here. There are also stalls that sell preserves and canned food. You can see jars of pickled figs, blackberry jam, sweet potato pineapple jam, cranberry apple jam, red onion jam, fiesta relish, green tomato pickles, and pickled carrots for sale here. You can also find homemade lemon pepper, candied lemon peel, honey, virgin olive oil, and even earthworm castings sold here. And if you ever need meat (pork, chicken, bacon, beef chuck roast), you'll find a vendor here selling those products.

Rudy’s Country Store and BBQ – College Station

BBQ Joint in College Station - 13.57 mi

Step into this unassuming barbecue haven, where the heart of authentic barbecue beats strong. Brisket, ribs, and an assortment of sides are presented cafeteria-style, embracing a no-frills ambiance with indoor picnic tables. The simplicity of the setting allows the true stars of the show—the exceptional barbecue flavors—to shine brightly. The brisket, a masterpiece of tenderness, is expertly smoked to perfection, while the ribs offer a delightful marriage of smokiness and succulence. This establishment beckons all barbecue enthusiasts and casual diners alike to partake in a straightforward yet incredibly satisfying journey through the world of barbecue. Join us for an unforgettable experience where each bite narrates a tale of passion and dedication to the barbecue craft.

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