Plano, TX 75075
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Local Craft Breweries near the Plano, Texas 75075 Area (32)

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Braindead Brewing

Craft Brewery in Dallas - 16.60 mi

With multiple awards over the years, BrainDead Brewing is a fixture at Deep Ellum in Dallas. It is Dallas’ first true brewpub (the restaurant brews their beer onsite) and their awards include best burger, best brewery, best bar for beers, best bar, etc., from several Dallas-based groups. Opened in March 2015, the brewery currently offers 35 craft beer varieties. That’s not counting the rotating guest brews on taps, cans, or bottles. For wine enthusiasts, there’s a current selection of six wines. Don’t forget – it’s also an award-winning restaurant with an anytime menu, a lunch menu, and a Sunday brunch menu. Their Coma Burger is mentioned in several blogs and testimonies of its goodness abound. The brains behind BrainDead are Sam Wynne, Jeff Fryman, brewer Andrew Huerter, chef David Peña, and their slogan says it all: “Beer. Food. Good.”

Westlake Brewing

Craft Brewery in Dallas - 16.62 mi

"Westlake Brewing is a great place with an awesome atmosphere". "Their hazy IPA is great, and you have to try their PB&J pretzel as a snack". "Beers are great and staff is knowledgeable and friendly" too. You will have a "super impressive experience" at this "dog-friendly patio in the heart of Deep Ellum". They have "hands down the BEST southern beer" you will ever have. Also, "keep in mind most Southern craft beer has nothing on other areas of the country, but Westlake is legit". "Strong, but smooth and tasty beers". They also "allow you to bring in your own food". You "will be back for sure!"

Deep Ellum Brewing Co.

Craft Brewery in Dallas - 16.77 mi

Deep Ellum Brewing Co. has many achievements since it sold its first beer keg in November 11, 2011. It is currently the largest independent North Texas brewery, and Dallas’ first craft brewery. Much like the historic and culturally-significant neighborhood for which it is named, the brewery embodies the “bold, fearless, and unapologetic” spirit that enabled the area to rise and “to refuse to die”. Since the taproom’s opening at 2823 St. Louis Street, the brewery has added a second taproom location in Fort Worth. The Funkytown Fermatorium opened in 2018 at 611 University Drive. The brewery has a lineup of nine year-round beers including the popular Dallas Blonde. They also have several other seasonal beers. Brewery tours are at 1pm only at their Deep Ellum headquarters. In 2018, founder John Reardon sold DEBC to Oskar Blues Brewery, a brand of beers by the Canarchy Craft Beer Collective. Reardon also launched the Deep Ellum Distillery in November 2017.

Texas Ale Project

Craft Brewery in Dallas - 16.87 mi

Texas Ale Project has been brewing beers in Dallas since 2014, but there are some unique twists to their story. For one, they recently launched their first hard seltzer beverage, TAP WTR hard seltzers. This line is an “alternative offering for those who are gluten-intolerant” and want a “lower calorie alcoholic beverage”. They’re also the first brewery and taproom “built from the ground up” since the 1800s. The brewery is a veteran-owned family affair. Navy veteran Brent Thompson is Head Brewer, and wife Kat is CEO. Kat’s father, David Stevens, an entrepreneur and also a veteran, heads sales and business development. Kat’s mom Shelley, an interior designer, led the design team for the brewery’s construction. The company’s facilities at the Design District are family and dog friendly. They have free brewery tours every first Saturday of the month at 2pm.

Steam Theory Brewing Co

Craft Brewery in Dallas - 17.58 mi

Steam Theory Brewing Company offers an elevated craft experience with their scratch kitchen, in house artisanal craft beers, full service bar and wine list. This brewpub in Dallas features fresh signature cocktails. Their award winning brew master creates beers that rotate seasonally and compliment their seasonal “Modern American Cuisine.” The decor inside is vintage industrial with a Steam Punk twist. Their pooch friendly patio has a lovely view of the Margaret Hunt Hill bridge in the re-invigorated Trinity Groves/West Dallas area. They have an immersive environment where people can enjoy food and beer that are not only intertwined in themselves, but also with a goal of educating folks on where they came from as an industry as well as where it will take them in the future. They are open 11 am on Mondays.

The Manhattan Project Beer Company

Craft Brewery in Dallas - 17.98 mi

The Manhattan Project Beer Company’s name is a nod to the scientific way the brewery’s founders create their beers. Of course, the brewery’s name also makes for cool beer names. Consider Particles Collide (a Hazy IPA), Atomic Alliance (a piña colada IPA), and their infamous Bikini Atoll (a Gose). The most fascinating thing about The Manhattan Project Beer Company besides their delicious beers, however, is how the founders upended everyone’s business plan. The founders essentially proved that one didn’t need a taproom or own a brewery to succeed in the brewery business. Their story started with a brew created for a wedding, which led to a win at a homebrewing competition, and finally culminated in their “renting brewing space like a room on Airbnb”. Since those early days in 2016, founders Misty Sanford, Karl Sanford, and Jeremy Brodt have enjoyed a cult-like following. They’re expecting to open their taproom in late 2019.

Woodcreek Brewing Company

Craft Brewery in Rockwall - 18.77 mi

Woodcreek Brewing Company is Rockwall’s first brewery – and also its oldest brewery to date. Established in 2014 and operated starting May 2015, owners Noah Cutshall and Brad Bramblett were active members of a local homebrewing group. Like most homebrewers, they started in their own garage. They eventually named their brewery in honor of their Woodcreek neighborhood in Fate, Texas. "These folks are awesome! Lots of great beers, and plenty to choose from". Also, "would also highly recommend their IPA, Bock, Vanilla Porter, and Strawberry Rhubarb beer". Finally, Noah and Brad initially applied their licenses for Longhorn Brewing Company. They decided to change the name in remembrance of where they started.

Hemisphere Brewing Co.

Craft Brewery in Rockwall - 18.83 mi

Hemisphere Brewing Company opened in 2017 and creates “handcrafted, traditional and not-so-traditional beers” at their brewery in Rockwall. Its owners are Brandon Mullins and Ruben Garcia and both trace their friendship back to 1998, when both were playing together for a band. Both have a passion for good quality beers, and the first-time business owners eventually established the company in 2012. The road to opening the taproom was long and bumpy, but they finally opened on St. Patrick’s Day 2017. They currently have a lineup of 13 beers including the well-received Black Sacrament (an American Imperial Stout). With more beers planned for launch, the duo invites fans to join The Breakfast Club. It’s a members-only club that, among others, gets you access to private beer tastings and brewery merchandise.

Hop and Sting Brewing Company

Craft Brewery in Grapevine - 20.41 mi

Hop and Sting Brewing Company is the former Grapevine Craft Brewery and founded by its former brewers Brian Burton and Jon Powell. Between them, both Brian and Jon conceptualized many of Grapevine’s recipes during their time at the brewery. Retaining almost all the former employees of Grapevine, they jumpstarted the brewery’s operations in June 2018. They named their new brewery after the tale concerning a frog and a scorpion. “It’s our nature to brew”, they say, and they will risk everything to brew “high quality, small batch craft ales and lagers”. The brewery features the Pint Club where members get $3 off on their first beer during each visit. Drop by during “Geeks Who Drink” on Wednesdays or Sundays for a fun, trivia-filled time. They are also open to hosting special events at the taproom and the brewery’s grounds.

Oak Cliff Brewing Co

Craft Brewery in Dallas - 20.74 mi

Located in the heart of Oak Cliff in historical Tyler Station, Oak Cliff Brewing Company is a production brewery and taproom that offers “fresh and high quality craft beers.” The brewery sits in a 110, 000 square-foot industrial space that has been re-purposed into a co-working haven for creatives, artists and, of course, craft brewers. They have an interesting lineup of craft beers including their core beers - “two lagers, a saison and an IPA” which are truly promising! More seasonal offerings are yet to come such as “desserty imperial stout that is brewed with homemade caramel.” Come taste their awesome selection of craft beers and spend time in the biergarten styled taproom with original murals from Jeff Rogers!

Knowles Brothers Craft Brewing

Craft Brewery in Flower Mound - 23.66 mi

Skott and Bryan Knowles are brothers and both share a passion for craft beers. Together with brother-in-law Chaz, the husband of their sister Kristy, they started homebrewing at Bryan’s kitchen. Bit by bit, they’ve expanded their operations to accommodate bigger tanks and capacities. They’ve even thought of knocking down walls in their houses to realize their dreams. Skott and Bryan Knowles are now deep in the process of realizing Knowles Brothers Craft Brewing’s commercial operations. They’ve been popping up at different events around North Texas, and letting others sample their brews. Their mission is “to brew a wide range of excellent and innovative craft brews”.

Thirsty Bro Brewing

Craft Brewery in Royse City - 23.82 mi

Husband and wife Terry and Catherine Gordon are first time commercial brewers who opened Thirsty Bro Brewing in Royse City. Calling their guests “bros and bro-ettes”, they aim to be that neighborhood taproom where everybody can say "cheers!" to one another and not be a stranger. Opened in March 2017, Thirsty Bro Brewing is the city's first brewery. The brewery uses “the finest hops, grains, and other ingredients”. For extra thirsty bros and bro-ettes, there’s a 17oz Tankards Club. Members get access to a wide variety of beers and gluten-reduced selections”. Located at the historic downtown area of the city, the brewery invites guests to order from a local restaurant or go BYOF (bring your own food).

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