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Farm-To-Table Restaurants Specializing in Steakhouses Cuisine in Texas (47)

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135 Prime Restaurant

Restaurant in Waco -

For over a decade, 135 Prime Restaurant has been synonymous with fine dining in a laid-back atmosphere. Our unwavering commitment revolves around consistently serving the freshest beef, seafood, and farm-to-table produce. Our diverse menu boasts delectable options such as blue crab cakes, crisp Caesar salads, signature Akaushi beef steaks like the tender filet, enticing chef-selected entrees like steak gorgonzola, and a tantalizing array of freshly caught seafood, including the Chilean sea bass a la prime. Our fine pasta dishes, like shrimp & chicken carbonara, and savory sides like roasted garlic mashed potatoes, complete the culinary experience. To enhance your meal, we offer an impressive selection of wines from renowned wineries and a variety of esteemed spirits. Join us at 135 Prime for an exceptional dining experience in Waco, Texas.

1700 Steakhouse

Restaurant in El Paso -

1700 Steakhouse is a fine-dining steak joint that gives steak lovers one of the most premium experiences in El Paso, Texas. Their dinner menu offers premium cuts of steaks and also sustainably seafood. Their bone-in certified Angus 14 Oz. filet mignon is bursting with beefy flavor that's best paired with their truffle lobster broccoli macaroni and cheese.

18 Oaks

Restaurant in San Antonio -

18 Oaks is a premium steakhouse located at JW Marriott in Texas. Their menu features locally sourced, organic ingredients, with a range of dishes from savory steaks to a Sunday brunch buffet. Indulge in gluten-free options and an extensive dessert menu. Come for breakfast, lunch, or dinner and enjoy traditional breakfast fare, tasty starters, sandwiches, and mouth-watering entrees. Don't miss the star of the show - a selection of juicy steaks, including filet mignon, t-bone, ribeye, and NY strip.

Al Biernat’s North

Restaurant in Dallas -

Albiernats North is oozing with old world charms and is known for their impeccable service for Southern Hospitality. Drawing inspiration from their passion of dishing out delectable steaks since 1998, this establishment specializes in hearty plates of steaks, and mouth-watering seafood offerings.

Al Biernat’s Oak Lawn

Restaurant in Dallas -

More than a great steakhouse, this establishment offers an exceptional dining experience. The ambiance exudes elegance and sophistication, setting the stage for a memorable evening. The menu is a culinary masterpiece, featuring a diverse selection of dishes that cater to every palate. While the steaks are undeniably the star of the show, the creativity and attention to detail in the preparation of each dish elevate this restaurant to a higher level. The service is impeccable, with knowledgeable and attentive staff who ensure that every aspect of your dining experience is top-notch. Whether you're celebrating a special occasion or simply looking for a fantastic meal, this place is a must-visit destination.

Antlers Lodge

Restaurant in San Antonio -

Antlers Lodge is an upscale Texas restaurant located at the Hyatt Regency Hill Country Resort and Spa. Savor all-time favorite Texas fare with a twist and locally-sourced ingredients. Enjoy appetizers like crab cakes, entrees like pan-seared lamb chops, and house specialties like bone-in ribeye. Save room for desserts like white chocolate cheesecake and raspberry pistachio mousse cake. With vegetarian and gluten-free options, there's something for everyone.

Astor Farm to Table

Restaurant in Katy -

Astor Farm to Table Restaurant brings together the vibrant flavors of Latin America and Southern Africa in a delightful culinary experience. Our menu is a fusion of traditional American breakfast favorites like eggs benedict and french toast, alongside tantalizing Venezuelan-inspired dishes such as arepas and tostones. For lunch and dinner, we offer a delectable selection of pizzas, succulent steaks, fresh seafood, and an array of South African specialties like espetada. Indulge in the rich flavors of Argentina with our signature dish, the Astor asado. At Astor Farm to Table Restaurant, we take pride in curating a diverse range of savory dishes that draw inspiration from various global cuisines. Whether you're an adventurous eater or simply seeking extraordinary flavors, our establishment is the ideal destination. Join us to embark on a culinary journey that will delight your taste buds and leave you craving for more. Experience the magic of Astor Farm to Table Restaurant, where every dish tells a story.

B&B Butchers & Restaurant

Butcher in Houston -

Located on the emerging East End of Washington Ave, B&B Butchers & Restaurant is a locally owned and operated “upscale steakhouse and traditional butcher shop.” Their butcher shop provides a complete bespoke butcher and delicatessen experience featuring some of the “finest and most thoughtfully sourced products” within Texas and beyond. The steakhouse provides an elegant dining experience paired with a menu boasting some of the “finest Texas raised Wagyu beef as well as in-house dry-aged USDA prime beef,” all hand cut daily in the butcher shop. The dining experience includes the availability of three private dining rooms as well as full service dining on the rooftop patio with the Downtown Houston skyline serving as a brilliant backdrop. B&B Butchers & Restaurant is known as one of the 7 restaurants for the freshest steaks in Houston!

Beefmaster Steakhouse

Small Town Cafe in Ballinger -

Looking for a dining experience that offers a lunch buffet and night buffet? Look no further than this special spot! They serve a daily lunch buffet from 11-2, and a night buffet from 5-close on Thursdays and Fridays. With a commitment to quality and a dedication to providing a unique dining experience, this spot is sure to provide a memorable and enjoyable meal for all. So why not come check them out today and experience the ultimate in delicious buffet dining? With a passion for quality and a commitment to excellence, they are sure to provide a memorable and enjoyable dining experience for all.

Black Cur

Restaurant in Coleman -

BLACK CUR STEAK is a haven for those seeking simple, rustic steakhouse fare in a comfortable and inviting setting. The handcrafted tables, made with antique black walnut, add a touch of timeless elegance to the dining experience. The oak and mesquite grilled steak selections are a highlight, featuring perfectly cooked bistro steak served with super crisp frites and rich gorgonzola aioli. The restaurant is renowned for its diverse array of delightful dishes, including the world-famous RANCHO LOMA spicy grilled quail, tender poached branzino, and Laurie's pillowy ricotta gnocchi topped with a pork and veal bolognese. With an emphasis on quality and flavor, BLACK CUR STEAK promises a memorable dining experience that celebrates the art of culinary craftsmanship.

Blue Corn Harvest Bar & Grill

Restaurant in Georgetown -

Blue Corn Harvest Bar & Grill mixes good food, good times, and great booze. This low-key eatery has a chill vibe to it where you enjoy Southwestern and Mexican dishes. They also have a great lineup of international and domestic wines and beers that you can pair with your food. One of their customer favorites is their Chipotle Ribe-Eye that's 12-13 oz. Texas Rib-eye that's dolloped with chipotle cream and sour cream drizzle.

Cabernet Grill

Restaurant in Fredericksburg -

At Cabernet Grill in Texas Hill Country, you can enjoy exquisitely-prepared food and an unparalleled dining experience. This family-owned restaurant offers certified Angus beef steaks, savory entrees, and an extensive wine list. Make sure to save room for their triple chocolate mousse cake!

Chamberlain’s Steak and Chop House

Restaurant in Dallas -

Chamberlain's Steak and Chop House, helmed by acclaimed chef Richard Chamberlain, is a premier steakhouse in Dallas, Texas since 1993. Indulge in delectable starters like lobster deviled eggs, hearty soups, wholesome salads, fresh seafood, and succulent desserts. The menu's highlight is the great selection of steaks, including dry-aged prime bone-in ribeye, TX wagyu NY strip, honey glazed pork chops, and double cut lamb chops

Chops & Eggs

Restaurant in Corpus Christi -

Chops & Eggs in [City], Texas, serves modern American cuisine with a twist of country cooking. We're passionate about great food and prioritize thoughtful and honest food preparation. Locally sourced, 100% organic ingredients are used, prepared with love and passion. Our extensive menu includes gluten-free and vegan options. For breakfast and lunch, enjoy classics like waffles, French toast, omelettes, benedicts, crepes, soup, salad, sandwiches, and burgers. For dinner, savor dishes like boneless rib-eye steak, fresh Atlantic salmon, and skillet chicken chipotle. Join us for a delicious meal that'll keep you coming back for more.

Dallas Chop House

Restaurant in Dallas -

Dallas Chop House is a premier steak house offering a modern approach to steak house dining. It takes great pride in its selection of steaks, which are all dry-aged in-house using Himalayan Sea Salt for "unique" and "delicious" flavor. It offers a wide selection of steaks, including "filet mignon", "ribeye", "porterhouse", "bone-in new york strip", "bone-in cowboy ribeye", and "berkshire pork chop". Aside from steaks, the menu also features appetizers like "classic deviled eggs", salads like "ceasar salad", sandwiches & burgers like "buffalo chicken sandwich", entrees like "southwest salmon", and desserts like "hazelnut chocolate tart". The bar menu highlights snacks, cocktails, draft & bottled beers, wines, as well as whiskey flights.

Holman Valley Steakhouse

Restaurant in La Grange -

At Holman Valley Steakhouse, cooks prepare meals is using locally-sourced meats.  The vegetable dishes on the menu are all made using fresh greens. The last part of a really satisfying journey is getting to choose which home-made dessert to have. If you don't feel like going home yet after dinner, head over to the adjacent dancehall.

III Forks Restaurant

Restaurant in Dallas -

"Three Forks is known for it's exceptional quality" and "this place is beautiful" too. There is a "super cool statue to greet you on the way inside". "Dark wood paneling, giant globe, celebrity pics all over the walls". "The interior is breathtaking!" with a "really warm atmosphere". Also, "the couch outside the bathroom is something else". There is a "piano playing in the front but you couldn't hear it in the back". It is also an "awesome spot to eat some food when in a rush". "Their service is fast, prices are reasonable, great character". Just "expect $40-60 a person and the best steak in the world". It is recommended to try "the Ribeye, medium rare" because it is "delicious". They "have fantastic steaks with the side dishes included" which "makes this place a better value than most high end steakhouses that charge the side dishes separately". Also, "the flaky bread is worth a try and unique". Also, their "Bourbon selection is real nice but not a lot on tap for beer". And, "don't forget to get an espresso coffee" too. This place is "definitely a wonderful restaurant for a romantic meal!"

Jacoby’s Cafe

Restaurant in Melvin -

Situated in the heart of Melvin, Jacoby's Cafe is a family-operated dining destination featuring "unique" and "diverse" cuisine. This restaurant is particularly known for its Jacoby Brand Beef, which is bred, born, raised, and processed by the Jacoby family. Their beef is hand-cut and dry-aged for 21-28 days to guarantee "exceptional" tenderness and flavor. Serving breakfast, lunch, and dinner, the menu features morning fare like "biscuits & gravy", appetizers like "quesadillas", salads like "wedge", Jacoby brand burgers like "golden mushroom burger", sandwiches like "hot ham & cheese", Texas fare like "chicken fingers", and a selection of steaks, ranging from "ribeye" and "new york strip" to "sirloin" and "tenderloin".

Knife

Restaurant in Dallas -

Knife is a top-tier steakhouse in Dallas, Texas, committed to using only the highest quality, locally-sourced ingredients. Their menu features all-natural Texas beef, pork, and lamb, as well as specialty cuts like Akaushi beef and pork belly. With an extensive menu offering soups, salads, burgers, pasta, seafood, and steak, there's something for everyone.

Knife Plano

Butcher in Plano -

Knife Plano has "probably some of the BEST steak in Plano, if not the Dallas area". They have "excellent food with a unique and modern twist". Their "food is presented beautifully and there is a unique selection of foods and drinks". And, "you know these people love their craft when they come tell you about the ranch where the steak came from. The atmosphere is relaxed yet upscale at the same time. You'll feel at home if coming in with your friends for a drink at the bar or bringing your coworkers family to celebrate something". You can also try their "delicious mushrooms and the awesome mac n cheese" and also the "orange sherbet dessert". Their "scrambled eggs and cheese grits, a western omelette, and steak and eggs" are all "cooked perfectly". Plus, "the addition of scones and muffins topped off the meal". "The service is excellent as well".

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