Brown Coffee Company is San Antonio's first and favorite “craft coffee bar” sourcing and roasting coffees directly from coffee farmers. Owner and founder “Aaron Blanco” is a coffee savant, traveling the world to pick his coffee, with the lucky beans he selects getting the royal roasting treatment at Brown Coffee Co. They have different variants including “Cottonwood Espresso,” an American classic, “Finca El Dragon” from Costa Rica, “Githembe” from Kenya, and “Decaf Las Lohas” from Colombia. But whether it’s an espresso shot or iced java, each cup from Brown Coffee Co. is carefully prepared and thoughtfully presented. The drinks are bold and bring forth bright accents such as citrus and berries.