Launched in the summer of 2018, Milk & Patience artisanal products, is a small family owned business currently making “Greek style whole milk and vegan coconut milk yogurts”. In addition to yogurts, they also makes fresh mozzarella, burrata and ricotta cheeses and well as filled pastas—with more offerings on the way.Their products are not manufactured, it’s crafted in a traditional way with just some milk, a whole lotta patience, and love. Milk and Patience churns through about 150 gallons of milk each week. Yogurt flavors have included the expected, like mixed berry and vanilla, as well as the unexpected flavors like ginger, lychee, and even seasonal flavors like gingerbread and Christmas cookie. You can find them at various boutique grocery stores as well as across Texas at Central Market and at local farmers' markets.