A producer of constantly rotating selection of pickles in Dallas, T-Rex Pickles makes a variety of pickles using the “local brewery’s beers, along with local produce”. Beer is a key flavor component of the T-Rex pickling brine, along with spices, homegrown herbs and vinegar. The picklers’ preferred brews come from Four Corners Brewing Company in West Dallas. They offer over 18 varieties of locally canned pickled produce, including spicy dill pickles, cranberries, asparagus, and carrots. Their crisp and flavorful pickles make a great accompaniment to sandwiches and burgers. T-Rex also produces seasonal offerings including pickled okra, squash, jalapeños, sweet peppers, green beans and cactus paddles with ancho chiles.