Saint Arnold Brewing Company is known for brewing world-class beers and delivering them to the customers as fresh as possible. Founded by Brock Wagner and Kevin Bartol, they chose Houston because it was the "largest city in the country that did not have a microbrewery." Brock was a longtime homebrewer and had considered opening a brewery as far back as college. Seven years after graduating, he revisited the idea, enlisted Kevin's help and the brewery was off and running. They brew several different beers that are available year round, as well as seasonal and a few single batch brews. They have a small crew that does everything at the brewery from brewing the beer, filtering the beer to bottling, and selling them. They are available in bars, restaurants, grocery stores, liquor stores and warehouse stores throughout Texas and Louisiana.