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Lockhart, TX

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Local Family Farms & Ranches near Lockhart, TX (54)

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Farming Methods

Certified American Grass Fed Association (AGA)
Certified Humane
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Grass Fed / Pastured
Halal
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Hydroponics & Aquaponics
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Regenerative Agriculture

Memberships & Associations

Slow Food USA
Texas Organic Farmers & Gardeners Association (TOFGA)

Luling Foundation Farm

Farm & Ranch in Luling - 14.41 mi

Luling Foundation Farm, which is located in Luling, Texas, is a private, non-profit agricultural demonstration farm. Luling Foundation Farm helps the community by providing education services regarding agriculture, history, and related subjects. They also offer scholarships for those who want to learn about agriculture. Besides this, Luling Foundation Farm also sells quality, farm-raised Angus beef. They have beef cutlets, beef patties, and ground beef. They also grow sesame crops. They are also doing forage production for both the summer and winter seasons.

(830) 875-2438

Traverse Farms

Farm & Ranch in San Marcos - 14.46 mi

Traverse Farm, a small and dedicated operation, offers top-quality pork, beef, and now, premium pastured eggs. Our happy customers praise us for having the "Best eggs in Texas!" They also commend our caring and dedicated farmers. Our farm is home to friendly Great Pyrenees dogs, guarding our cherished chickens. You can find us at Downtown Buda Farmers Market, San Marcos Farmers Market, Muller Farmers Market, New Braunfels Farmers Market, and our farm stand. Mum Foods, a fantastic Austin deli, uses our farm-fresh eggs in their pastries. For an immersive experience, visit our farm, witness the egg process firsthand, and enjoy various activities like feeding the chickens and dipping in the nearby river. Traverse Farm – where quality and nature meet!

(512) 395-5775

Millberg Farm

Farm & Ranch in Kyle - 14.67 mi

Millberg Farm stands as a testament to sustainable farming practices under the stewardship of Tim Millberg. Eschewing tractors in favor of an eco-conscious approach, he tends to his 5-acre plot using a bike plow. Tim's dedication to hardy heirloom plants and dryland farming techniques minimizes water consumption and supports Texas aquifers. This commitment translates into remarkable yields that outshine those of irrigated farms. Join his renowned CSA program or discover his fresh produce at local farmer's markets.

(512) 268-1433

Skip Rock Ranch

Farm & Ranch in San Marcos - 16.36 mi

Skip Rock Ranch is raising all natural grass fed Angus beef in a true farm to table model for Austin and San Antonio. "Great cuts of meat from very knowledgeable ranchers! Steak just doesn't get better than this!" Also, their "fajita beef is AMAZING!" It is "so tender". "Great filets as well". Try the products now, "all around WONDERFUL meat". You will be "very impressed by their dedication and professionalism". "Can't wait to try the new Devons out" after buying your "first set of steaks from Skip Rock".

(512) 771-0616

Barnison Farm

Farm & Ranch in Austin - 16.63 mi

Jeremy, the proud owner of Barnison Farm, embarked on his agricultural journey in 2004, driven by passion and determination. While initially focusing on organic and sustainable food production, his heart led him to the world of cooking. Now, Barnison Farm not only cares for pasture-raised animals but also provides catering services. Jeremy crafts healthy and delicious meals using 100% locally-sourced ingredients for school children, private dinners, and parties. Stay updated on their Facebook page to discover the other local farms from which they source their high-quality ingredients. Experience the true taste of organic and sustainable cuisine with Barnison Farm.

(512) 964-3136

Gray Gardens

Farm & Ranch in Buda - 17.06 mi

The Gray Family is the proud owner and manager of Gray Gardens, where they have passionately cultivated organic produce for their personal consumption for the past 18 years. Their dedication to supporting the community led them to contribute to the establishment of the Buda Farmers Market by offering their homegrown delights to the locals. As a result, they have become a reliable source of wholesome food for the community, nurturing a culture of healthy eating and sustainable agriculture. Expanding their outreach, Gray Gardens has initiated a successful CSA (Community Supported Agriculture) program, serving more than forty families across Texas with freshly harvested, farm-to-table produce. In addition to their CSA, they also provide a fantastic work-trade opportunity, allowing individuals to exchange their labor on the farm for a share of the abundant vegetable harvest. Experience the goodness of Gray Gardens, where a family's passion for organic farming meets the heartwarming spirit of community support. Join us as we grow together, nourishing both body and soul. (Note: SEO optimization would require specific target keywords and phrases related to organic farming, CSA programs, and local produce, among others, to be inserted throughout the text.)

(512) 395-5775

Flintrock Hill Farm

Farm & Ranch in Kingsbury - 17.08 mi

In just four miles north of Kingsbury, lies the Flintrock Hill Farm. Jackie and Fred manage the farm today. In 1999, they built several hydroponic greenhouses to deal with the farm's lack of water supply. Since there is not a lot of surface water in the area and the water price continuously rises, they have both decided to grow plants in hydroponic systems instead. It has been a success since them. The farm sells strawberries, tomatoes, kale, arugula, swiss chard, spinach, kohlrabi, beets, green beans, squash, and more. You can spot them at SFC Sunset Farmers Market daily or Cedar Park Farmers Market during high season.

(830) 481-4272

Here’s LeBouef Farm

Farm & Ranch in Cedar Creek - 17.24 mi

Here's LeBouef Farm has custom smoked bacon, smoked sausage and they also have fresh pork cuts from their pigs that they raise. "Their products are excellent". Roasts, spare ribs, rib tips, tenderloins, pork chops, pork steaks, ground pork, stew meat, belly, smoked ham hocks, soup bones, fat, organs, neck bones roast, Lard (savory or baking). Their "Pork Chops are delicious!" You will also be "impressed with how great they taste". Also, you will be able to "buy more cuts of meat to try out". Also, "the bacon is almost all meat (hardly any fat) and if warmed, it's great on sandwiches or with eggs". And, "if cooked longer, it turns into the best jerky you ever had!" "And of course their grass-fed beef and other dishes (tamales, casseroles, etc.) are outstanding".

(512) 559-0292

Caskey Orchards

Farm & Ranch in San Marcos - 17.38 mi

In San Marcos, Caskey Orchards is a small family orchard that offers sweet and fresh fruits and nuts. Their main product is their homegrown ripe peaches. Moreover, they use them in their jams, sauces, and famous cider. The owner, Cliff Caskey, is a retired horticulturist and offers agricultural consultations. To allow only the freshest and excellent products to the San Marcos community, Caskey Orchards has refused commercial marketing to achieve their perfect ripened peaches. Their growing season is from May to August. You can also get a taste of their peaches from several restaurants in the Austin area. Catch them at Central Texas Farmer's Markets now.

(512) 353-7510

Next Gin Meats

Farm & Ranch in Kingsbury - 17.86 mi

Next Gin Meats, which is located in Kingsbury, Texas, offers different beef products like ground beef, brisket, filet mignon, ribeye, sirloin, fajita, tri tip, beef cutlets, short ribs, soup bone, and tenderloin. The current owner of this ranch came from a family of Kingsbury farmers and ranchers going as far back as his great grandfather who came to the US from Germany hoping to start a new life. Next Gin Meats promises to continue the responsible stewardship of the land through farming and ranching, as well as fulfilling the duty of providing excellent food to the people.

(830) 660-6351

Deer Run Land and Cattle Co.

Farm & Ranch in Buda - 17.96 mi

Deer Run Land and Cattle Co. owner Douglas and Cynthia Dear are very passionate about raising premium Texas longhorns. They talk to experts. They associate themselves with fellow breeders and learn from them. They are meticulous and take good care of the cattle they own. All of these reflect the quality of what they sell. And even if the price tag of what they are selling is upwards of $100 (which is no joke considering the economy today), you can see that they still have customers who buy from them and supports them because they are very good at what they do and what they sell is top of the line.

(512) 848-9797

The Rowdy Roost

Farm & Ranch in Kingsbury - 18.89 mi

This establishment had its humble origins during the pandemic-induced lockdown, emerging as an urban backyard experiment featuring a modest flock of chickens. However, it has since blossomed into a flourishing enterprise nestled amidst the picturesque landscapes of Guadalupe County, boasting a sprawling 20-acre homestead. In the wake of the tumultuous year that was 2020, marked by the onset of the COVID-19 pandemic, a collective awakening occurred. People began to recognize the inherent value in establishing connections with their local farmers. As the uncertainties of our contemporary world have continued to mount, The Rowdy Roost has redoubled its dedication to furnishing families with a reliable means of fortifying their food supply. The hallmark of their offerings lies not only in their delectable flavors but, more importantly, in the ethical principles underpinning their production. For those who are inclined to embrace a more sustainable and community-driven approach to their food choices, The Farm Store at The Rowdy Roost beckons.

(512) 924-8833

Countryside Farm

Farm & Ranch in Cedar Creek - 19.64 mi

Are you looking for restaurant-quality meat? Countryside Farm might be the place for you. Founded in 2007, Sebastien Bonneau and Esther Alvarez-Hill are the people behind the farm. Back then, they only raised chickens. Eventually, they added ducks, guinea hens, geese, rabbits, and pigs. Their meat is butchered and handled by Sebastien, himself. Facebook reviews from customers generally say their meat quality is impeccable, fresh, and consistent. On weekends, you can catch them at Downtown Austin, Cedar Park, Sunset Valley, and Hope (East Austin) Markets. If you want to try their meat, there are lots of restaurants that get meat supplies from them. Check their website to know more!

(512) 363-2310

Countryside Family Farm

Farm & Ranch in Cedar Creek - 19.64 mi

Located on a 7-acre farm in Cedar Creek, Texas, Countryside Family Farm “raise, process, and sells happy and healthy animals” including duck, chicken, goose, rabbit, guinea fowl, pigeon, heritage pig, as well as capturing wild hog. All of these animals are raised in an “herbicide, pesticide, and chemical fertilizer free environment,” with their natural diets supplemented with a locally milled custom grain mixture that is free of growth hormones. Countryside Family Farm utilize their animals from nose-to-tail, creating an “extensive charcuterie line of sausages, rillettes, pates, terrines, mousses, cured meats, stocks, fats, etc.” They process all of their poultry on-site in a state licensed facility and the large animals at a local custom abattoir.

(512) 363-2310

Dear Run Longhorns

Farm & Ranch in Buda - 20.31 mi

Meet Douglas and Cynthia Dear, proud owners of Dear Run Longhorns, passionate about breeding premium registered longhorns. They consider their longhorns part of the family, a therapeutic escape from daily stress. The Dears prioritize responsible land stewardship and humane longhorn care. Their longhorns are raised naturally, without antibiotics or steroids. Visit their various ranch locations by appointment. Reach out at (512) 848-9797 for inquiries. Experience natural, premium longhorn beef with Dear Run Longhorns.

(512) 848-9797

Peach Creek Farm

Farm & Ranch in Rosanky - 20.32 mi

Established in 2002, Peach Creek Farm is committed to sustainable agriculture and the production of top-quality meat. Their diverse livestock includes Berkshire hogs, Scottish Highland cattle, polled Hereford cattle, ducks, chickens, and Guinea fowls. All animals at the farm enjoy a pasture-raised and pasture-finished life. Notably, the cattle are specially fed with milk to ensure their well-being and product quality, with a strict no-other-animal-protein policy in place to eliminate the risk of mad cow disease. Peach Creek Farm offers a range of pork and beef products, fresh produce, and Pysanky eggs from their ducks. You can find their exceptional goods at the Austin Farmer's Market and the Bastrop Producers Market on Saturdays. For those interested in visiting the farm, it's conveniently located just 18 miles south of Bastrop, promising a delightful journey to source sustainable, high-quality meats and farm-fresh produce.

(512) 332-1945

VRDNT Farm

Farm & Ranch in Bastrop - 20.38 mi

VRDNT Farm is a "small-scale," technology-forward, "female-owned and operated vegetable farm in Bastrop, Texas." It focuses on bio-intensive growing practices while striving to optimize on-farm efficiency. Bio-intensive means that the farm system practices biological processes rather than chemical inputs. All the fertilizers and sprays that are used on the crops are organic, OMRI-certified products. Thus, you can be certain that you'll not only get the most organic but also the most flavorful and colorful vegetables in the area. And the good news is, if you subscribe to the CSA, you can get a box with 5 to 9 different vegetables, fresh from the farm, for 5 consecutive weeks.

Watterson Ranch

Farm & Ranch in Bastrop - 20.93 mi

For over a century since the 1850s, Watterson Ranch has proudly produced local, sustainable, grass-fed beef. Now in its 6th generation, they're ready to bring their luxurious heritage to your plate. Committed to honest food without shortcuts, fillers, hormones, antibiotics, or additives, they take extra time to raise cattle for the best quality. Choose beef from an American Grassfed certified and Animal Welfare Approved ranch today. Contact Tim Miller for more information.

(512) 988-9429

Waterson Ranch

Farm & Ranch in Bastrop - 20.94 mi

The Waterson Ranch has been raising sustainable beef since the '50s, the 1850's. Yes, they have been in the ranching business for almost 200 years! They raise cattle with no growth hormones and antibiotics. Their herd graze and freely roam their ranch and are never penned up in a feedlot. While it takes twice as long to produce grass-fed beef, they're much, much healthier than their industrial counterparts. In their own words, "Great tasting certified grass fed natural beef from a local, sustainable and proud Texas ranch, previously available only to our kin."

(512) 332-6084

Agua Dulce Farm

Farm & Ranch in Austin - 22.07 mi

At 5015 Maufrais Lane, Agua Dulce Farm is a certified-organic urban farm that nestles in the heart of southeast Austin. Moreover, they are looking forward to having two new team members in their team. They need a farm manager and an aquaponics technician. In 2011, the owner Jack Waite was successful in founding a grassland that produces and shares high-quality food. His passion for farming is evident throughout his childhood because of his experience in dealing with homegrown food. Although he admits it was never his intention to become a farmer, growing up with a vast garden was memorable and a huge influence.

(512) 298-6356