Local Family Farms & Ranches near Sabinal, TX (7)

Shudde Ranch is renowned for its naturally lean Longhorn and Devon cross beef, a tradition that has delighted meat enthusiasts since its founding in 1897. Today, the ranch is expertly managed by Janelle and Gerry Shudde. While they've transitioned away from retail sales, they maintain a partnership with Parker Creek Ranch, where Mandy and Travis Krause oversee the cattle for harvest. Both the Shuddes and the Krauses share a common commitment to producing healthy, nutritious meat through grass-fed practices. If you're craving an extraordinary culinary experience, Shudde Ranch Beef should be your top choice.

Green Hills Poultry, LLC is located near D'Hanis, Texas, about 40 miles west of San Antonio. They raise pastured poultry and specialize in slower growing breeds that produce a unique taste. They don't have much of a social media presence but the farm has been operating for almost 10 years now.  For more information on their products and availability, contact them through the number listed on this page.

Parker Creek Ranch, a local staple since 1846, is now under the care of Travis and Mandy Krause. With multi-generational farming expertise, we deliver top-quality meat while prioritizing habitat health for all. Our offerings include grass-fed beef, turkey, rabbits, and our renowned Naked Neck chickens, processed on-site for quality control. For cattle processing, we rely on the Animal Welfare Approved facility at Utopia Mercantile. Situated just 50 miles west of San Antonio, visit us today to experience farm-fresh goodness. For CSA details, please reach out directly. Your source for wholesome, sustainably-raised meats awaits at Parker Creek Ranch!

David Jones started J&B Farms in 2001 as a fresh market snap green beans and cabbage business. Their headquarters are located in Hondo, Texas. This 10,000 plus acre farm is home to a growing beef operation. It also has a year-round vegetable growing division. It also has a commodity crop operation producing corn, wheat, milo and cotton. David Jones, owner and manager, represents the third generation of his family involved in South Texas agriculture. The cattle division operates under the name Jones Cattle Co. "We are always working to preserve the freshness of our vegetables and get it to our customers quickly in excellent condition."

The Bendelle Family proudly owns and operates GrassField Farm, a successful agricultural venture founded by Fohn and Jana twenty-five years ago. Certified annually by the American Grassfed Association for top-notch quality assurance and approved for Animal Welfare, their farm ensures the humane treatment of all animals. GrassField Farm is renowned for its ground steak, beloved for its exceptional taste and quality. Setting themselves apart, they use prime cuts such as round steaks, cutlets, and briskets, eschewing excessive meat trimmings to offer a superior product. For the latest updates on their offerings, please note that the CSA page hasn't been updated since April 2019. To learn more about their farm and delicious produce, feel free to contact them directly. Experience the wholesome goodness of GrassField Farm, where dedication to excellence is a way of life for the Bendelle Family.

Bendele Farms keeps receiving rave reviews at his Facebook page and this reflects the quality of the produce that you can get here.  Check out his Facebook page for the updated schedule at the Thousand Oaks YMCA. You can also find at other local markets including Texas Thrift Store, Beacon Hill Neighborhood Farmer's Market, and Villages of Westcreek. He also sells at the Alamo College (Live Oak) and Woodlawn & Michigan parking lot or even at Grady's BBQ. You can find the schedule on his Facebook page. He offers collard greens, kale, potatoes, tomatoes, corn, carrots, onions and more!

Cottle Farmstead grows and sells homegrown produce. They have vegetables like kale and cabbage. They have microgreens and herbs too, like parsley, oregano, and sweet basil. Cottle Farmstead also bakes bread, sold to customers freshly baked.  And because jams go well with bread, they make it (and sell it) too! If you need honey butter, go ask if Cottle Farmstead still has some stocks left because they sell this too. If you want to visit, the Cottle Farmstead is located in Uvalde, Texas.