Local Artisan Food Producers near Somerset, TX (67)

Clint’s Texas Salsa was founded in 1996 to bring the fresh taste of a “traditional salsa” to a market that was dominated by picante sauces. The owner, Clint has passion in making great Salsa. Therefore, he is committed to using only the finest ingredients available to create the freshest, best tasting salsa available in the market. His recipe features Serrano peppers, which have a superior flavor to that of Jalapeno peppers and he don’t load the product down with tomato paste. It really makes a big difference that you can taste. Clint’s Texas Salsa won 1st Place Hot Salsa at the 1998 Texas Fiery Food show and their unique salsa continue to receive national recognition today. Clint's Texas Salsa has been included in Kim's Lists as one of the 9 Artisan Salsas in Texas you must Try! Check out the link to learn more!

Looking for a unique and traditional taste of Texas? Located in Southeast Bexar County, TeGarden is a small family-owned farm re-established in 2009 that offer jellies that will satisfy and delight your taste buds! Their jellies are handcrafted in small batches, ensuring great taste and quality. They have different variants like Jalapeno Jelly, Prickly Pear Jelly, Habanero Jelly, Pomegranate Jelly, Mesquite Bean Jelly, and the Granpa’s Wild Grapes that has a deep rich acidic flavor which makes for a wonderful grape jelly. The produce is home grown in their own garden and the greenhouse. They also have Registered Nubian goats, guardian dogs, chicken eggs, goat milk soap, seasonings and meat rubs.

Some like it hot, but some like it… real hot! Jabali is a locally-owned company in San Antonio, Texas, producing “Jabali Grind”, the hot spice grinder. It is the perfect companion to any dish, from your breakfast through to dessert at the end of the evening and all points between. The blend of sea salt, black peppercorns, and habanero are “locally produced” that create a flavor found uniquely in Jabali Grind. They want bring it to each and every table, and recipes from traditional meals all the way to comfort food for the whole family. Every bottle packs a grinder which adjusts to different coarseness, allowing you to grind to personal taste in heat. The More You Grind, The Hotter You Get!

Cereal Killer Sweets is “San Antonio’s best” local bakery that crafts “awesome sweets” and desserts. They have “plenty of treats for everyone to choose from savory kolaches, pet treats, large people cookies and crispy treat goodness.” They are “big enough to share if you want to,” or must I say, if you can. “If you enjoy cereal delectables check her out; they are perfectly sized, in such a wide variety of flavors, that you’ll be sure to find something for everyone on your list.” Their “chocolate pecan cookie” will definitely “hit the spot” of your “sweet tooth too!” Oh, and “that Abuela's brownie was amazing”; it’s “so moist with just a little kick at the end.” You’re going to “love this place” for sure. “Everything has been incredible”; they’ve got the “sweetest treats filled with love and smiles in every bite,” they’ve got a “great atmosphere, friendly service,” and a “great owner.”  

A hip coffee roaster that is notable for its warm, genuine staff, deliciously aromatic brews, and rooms of pinball machines.What’s brewing Coffee Roasters is a Local Coffee Roaster that roast to order from a wide variety of “100% arabica bean” coffees from around the world, including certified Organic, Fair Trade, and Rainforest Alliance member farmers. Roasting happens twice a week and the owner is happy to give you a tour if you're curious about the process. The baristas are so welcoming and helpful in selecting their variety of pour-over options. There are a couple of brewery cats that hang out and nap in the roasting room that serve as the coffee shop mascot. What’s Brewing Coffee Roasters participates in the “Cup of Excellence” programs and are long time members of the Specialty Coffee Association of America.

Crepelandia, which is located in San Antonio, Texas, is a small family-owned business that makes gluten-free crepes. Behind Crepelandia's delicious food is a chef that has 20 years of experience. That is why it is not surprising that the food here is really good! They believe that one of the reasons why the food they make is top quality is because the ingredients are sourced locally. They highlight foods in season and they make sure to always use fresh ingredients. You can sit down and have a dine-in experience, or if you have to be someplace else, don't worry. You can have your crepes in a takeout container. If you love crepe and you are looking for work, Crepelandia currently has job openings that might interest you.