Chefs Collaborative (5)

Bandera Grassland, a Land to Market verified farm and Livestock Conservancy member, has been producing highly-nutritious meat since 2003. Their superior taste and tenderness result from dry-aging, grass-feeding, and grass finishing, meeting the standards of the American Grassfed Association. Experience the best Certified Texas Longhorn beef, pasture-raised pork, lamb, and chicken eggs. Discover leaner meat from feral hogs, while their grain-free lambs offer high omega-3 content. Explore their website for information on their diverse chicken breeds. Enjoy premium quality meat from Bandera Grassland. Bandera Grassland delivers fresh grass-fed meats straight from their farm! Read more as they were included in Kim’s list of 9 Farms Providing Fresh Grass-Fed Meat Delivery in Texas!  

Biga on the Banks is a great choice if you are dining out in San Antonio. The dining room has excellent aesthetics and the service is fantastic. Perhaps the most important quality of this restaurant is the great food here. People are raving about the delicious appetizers and the amazing choices for the main course. It is a great dining experience, especially here where you have the option for private dining. No wonder Biga on the Banks is getting high ratings and amazing reviews. This is a must-try restaurant for locals as well as those visiting San Antonio.

Headed by Executive Chef Nick Walker, the Profound Kitchen utilizes the freshest farm ingredients and transforms them into value-added products & meal kits! They have ultra-unique salad dressings, salad dressings, sauces, and other products guaranteed to give a chef twist to your food wherever you are!

The Greer Farm opened in 1979. It is home to several berry trees and grass-fed animals. Blackberries and blueberries are just some of the plants they grow. The farm is home to full-blooded Maine-Anjou cattle, lamb, chicken, and hogs. At the farm, there are 4 lakeside log cabins, a loft, and a private dining place. If you want to enjoy a vacation with hearty locally-grown and prepared meals, this is the best place to go. The farm also sells homemade syrups, sauces, and jams. On Chef Eva's free time, she teaches at cooking classes. Check them out and enjoy their reasonable prices today! A happy customer said, "Our family had a great time in the lovely lakeside cabin while fishing, and picking sweet blueberries! A true East Texas gem."