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Pastured Meat

Austin–Round Rock Metro Area, TX

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Local Family Farms & Ranches in Austin–Round Rock Metro Area, TX (148)

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Memberships & Associations

American Pastured Poultry Producers (APPPA)
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Texas Organic Farmers & Gardeners Association (TOFGA)

Boxcar Farm & Garden

Farm & Ranch in Evadale -

A simple farm sitting in the beautiful Blackland Prarie in Maxwell, Boxcar Farm & Garden is a farm that's slowly restoring its beauty. The farmers Leah and Gabriel aims to restore the beauty and nutrition on the land. Therefore, they have added pigs, turkeys, and chickens at the farm to help them weed out and stomp on unwanted grass. At the same time, the animal manure adds moisture to the land by trapping rainwater as it pours. As a result, organic matter slowly comes back to the area as previous farmers have overgrazed the land and snatched it with nutrition. Support them by buying their poultry and livestock products today!

(713) 907-7869

Bugtussle Farms

Farm & Ranch in Luling -

Bugtussle Farms, which is located in Luling, Texas, is a farm that raises hens, ducks, and goats. They also sell chicken meat from pasture-raised chickens. The good thing about Bugtussle Farms is you can reserve your order. For a $10 deposit, you can reserve 1 chicken. You can reserve 2 chickens for a $20 deposit, and 4 chickens for a $40 deposit. You can choose a pick-up location, depending on which one is closest to you: San Marcos, Lockhart, Martindale, or at the farm.

(432) 559-6930

Cameron’s Family Farm

Farm & Ranch in Manor -

You will "love all of the products" at Cameron's Family Farm, "everything from jam to body products". You can even use their "goats milk soap" as an "everyday soap" because "this soap is amazing getting everything off without drying" your "hands out...and the smell of oatmeal milk and honey!!" Also, "the goats milk lotion is awesome as well". And, you will also "love all the scents" even if you "don't love sweet smelling stuff but all the scents are amazing". They are also famous for their jams such as the "blackberry jam on some toast" which is "absolutely the best jam" you will "have ever eaten". "Nothing else compares!" Furthermore, you can buy their products at their website.

Caskey Orchards

Farm & Ranch in San Marcos -

In San Marcos, Caskey Orchards is a small family orchard that offers sweet and fresh fruits and nuts. Their main product is their homegrown ripe peaches. Moreover, they use them in their jams, sauces, and famous cider. The owner, Cliff Caskey, is a retired horticulturist and offers agricultural consultations. To allow only the freshest and excellent products to the San Marcos community, Caskey Orchards has refused commercial marketing to achieve their perfect ripened peaches. Their growing season is from May to August. You can also get a taste of their peaches from several restaurants in the Austin area. Catch them at Central Texas Farmer's Markets now.

(512) 353-7510

Central Texas Specialty Growers

Farm & Ranch in Manor -

In Manor, Central Texas Specialty Growers offers the best specialty lettuces, greens, and herbs. They are a growing sustainable greenhouse farming operation (hydroponics) with farms in Waxahachie and Manor. Also, they do not use pesticides and use less water. It all started when the owner Sean Henry was able to grow an excellent Italian tomato, hydroponically, and without much effort. Upon realizing it, he has produced veggies using the method. Thus, Central Texas Specialty Growers was born. Currently, their specialties include basil, spring mix, superfood (cabbage/greens/mustard mix), baby kale, and various petite lettuces. Buy their harvest in stores under the brand of Franis and Thatcher Farms.

Chickamaw Organic Farm & Ranch

Farm & Ranch in Bastrop -

In Choctaw (American Indian) language, 'chickamaw' means native, or sacred land. The Chickamaw Organic Farm & Ranch is the only certified biodynamic farm in Texas. This certificate means that the farmers focus on healing the farmland by nurturing it properly. This method is done so that in return, the farm can 'heal' us through the food it produces. According to the owner, everything they do to the soil, water, land, and animals matter a lot because it is what we also do to ourselves. Therefore, getting food from properly raised food means we are also correctly taking care of ourselves. The farm offers five different kinds of blueberries and Irish Dexter beef. If you love to pick blueberries, be sure to check them out.

(512) 567-3456

Copper Creek Ranch

Farm & Ranch in Orange -

Copper Creek Ranch opened in 2010. Since their inception, they have produced grass-fed beef and made the Llano community happy. While the farm is small, its cows offer lots of excellent characteristics and qualities. They have registered Texas Longhorn cattle that offer superior musculature and great size. Their cows also feature a unique coloration that is perfect for shows. Speaking of shows, their cows also have a show-quality conformation. Not to mention, the horns are stunning. Most importantly and perhaps the most crucial quality of all, their cows have a calm disposition. If you are looking for show calves or wanting some grass-fed beef, you came to the right place!

(512) 301-7345

Countryside Family Farm

Farm & Ranch in Cedar Creek -

Located on a 7-acre farm in Cedar Creek, Texas, Countryside Family Farm “raise, process, and sells happy and healthy animals” including duck, chicken, goose, rabbit, guinea fowl, pigeon, heritage pig, as well as capturing wild hog. All of these animals are raised in an “herbicide, pesticide, and chemical fertilizer free environment,” with their natural diets supplemented with a locally milled custom grain mixture that is free of growth hormones. Countryside Family Farm utilize their animals from nose-to-tail, creating an “extensive charcuterie line of sausages, rillettes, pates, terrines, mousses, cured meats, stocks, fats, etc.” They process all of their poultry on-site in a state licensed facility and the large animals at a local custom abattoir.

(512) 363-2310

Countryside Farm

Farm & Ranch in Cedar Creek -

Are you looking for restaurant-quality meat? Countryside Farm might be the place for you. Founded in 2007, Sebastien Bonneau and Esther Alvarez-Hill are the people behind the farm. Back then, they only raised chickens. Eventually, they added ducks, guinea hens, geese, rabbits, and pigs. Their meat is butchered and handled by Sebastien, himself. Facebook reviews from customers generally say their meat quality is impeccable, fresh, and consistent. On weekends, you can catch them at Downtown Austin, Cedar Park, Sunset Valley, and Hope (East Austin) Markets. If you want to try their meat, there are lots of restaurants that get meat supplies from them. Check their website to know more!

(512) 363-2310

Coyote Creek Farm

Farm & Ranch in Elgin -

Jeremiah Cunningham, the owner of Coyote Creek Farm, founded the business in 1997. In 2007, they opened the first organic feed mill in Texas. It has helped farmers provide organic food to their animals while lowering the carbon footprint of farming. Their feed only uses certified organic ingredients approved by the USDA. Also, all grains they use are grown organically without herbicides, pesticides, and other chemicals. They offer feeds for turkeys, chickens, broilers, pigs, cattle, goat, sheep, and rabbits. Aside from feeds, the farm also offers grass-fed beef and pastured eggs. Want to try their products now? You can find them in retail stores and on Amazon.

(512) 285-2556

Crisp Farms

Farm & Ranch in Smithville -

Chris Nagelhout and his father Bob Nagelhout owns Crisp Farms which is an innovative, technology-driven farm located in Central Texas. They are passionate about providing clean, organic, and local produce while championing accessibility and affordability for all Texans. You can also avail their "beautiful Organic Green Butter Lettuce" which are available "at ALL Central Market locations statewide". Also, their products are "available at both Wheatsville Coop locations". Furthermore, "Wheatsville is one of Austin’s epicenters for healthy living and organic produce and it’s an honor to be on their shelves!"

Day Star Organic Farm

Farm & Ranch in Georgetown -

Founded in 2007 by Mark and Judy Sears, Day Star Organic Farm combines Mark's expertise as a consumer electronics product architect with Judy's background in Raw Food Culinary Arts and her certification as an instructor. This dynamic duo offers culinary classes and sustainable farming courses to cater to a wide range of interests. The farm holds CCOF certification, ensuring 100% locally-grown USDA certified organic produce for those seeking high-quality organic food. Plus, they also provide USDA certified organic seedlings for nurseries. Currently, the farm is expanding with a 1000 square-foot kitchen facility to enhance the learning experience for food enthusiasts. While that's in progress, make sure to stop by their cafe for a one-of-a-kind farm-to-table dining adventure.

(512) 863-3156

Dear Run Longhorns

Farm & Ranch in Buda -

Meet Douglas and Cynthia Dear, proud owners of Dear Run Longhorns, passionate about breeding premium registered longhorns. They consider their longhorns part of the family, a therapeutic escape from daily stress. The Dears prioritize responsible land stewardship and humane longhorn care. Their longhorns are raised naturally, without antibiotics or steroids. Visit their various ranch locations by appointment. Reach out at (512) 848-9797 for inquiries. Experience natural, premium longhorn beef with Dear Run Longhorns.

(512) 848-9797

Deer Run Land and Cattle Co.

Farm & Ranch in Buda -

Deer Run Land and Cattle Co. owner Douglas and Cynthia Dear are very passionate about raising premium Texas longhorns. They talk to experts. They associate themselves with fellow breeders and learn from them. They are meticulous and take good care of the cattle they own. All of these reflect the quality of what they sell. And even if the price tag of what they are selling is upwards of $100 (which is no joke considering the economy today), you can see that they still have customers who buy from them and supports them because they are very good at what they do and what they sell is top of the line.

(512) 848-9797

Dobbin-Kauv Garden Farm

Farm & Ranch in Austin -

Dobbin-Kauv Garden farm is also known as Nancy Farm Fancy. As of this writing, this is the only black-owned farm within Austin’s city limits. Ms. Washington is a born and raised Austinite and a descendant of Black Freedman Farmers, whose agricultural traditions have been depended upon since the inception of Austin, Texas. On top of all that, she is a disabled combat veteran and mother of four, Tiffany prides herself on being a food justice warrior! All of her experiences has led her towards this point!

(512) 739-7435

Down Home Ranch

Farm & Ranch in Elgin -

Founded in 1989, "Down Home Ranch is a wonderful nonprofit that serves people with disabilities". "In order to fund their mission, they grow and sell beautiful flowers and plants in 11 commercial size greenhouses". Most of the employees in this place have Down syndrome, autism, TBI or another condition. This 410-acre, entrepreneurial farm and ranch, is also "open to the public for shopping". "Apart from their nursery, they have a gift shop full of handmade products by their residents, fresh chicken eggs, naturally raised Wagyu-Angus beef and more". When you are passing by "Elgin, Taylor, Lexington or Coupland area", stop by Down Home Ranch. "The drive out is beautiful and their location is definitely worth stopping in and checking out".

(512) 856-0128

Eden East Farm

Farm & Ranch in Austin -

The farm, formerly known as Springdale Farm, is currently owned and operated by Glenn and Paula Foore. However, Eden East, the restaurant situated on the farm, is now under the management of Chef Sonya Coté and David Barrow. Originally established by the Foores in 2009, Springdale Farm boasted a beloved vegetable stand that was a favorite among East Austin locals. In 2013, Sonya and David introduced a restaurant on the farm, taking the farm-to-table concept to new heights. In early 2018, the Foores decided to sell the farm to a developer, leaving Sonya and David as the sole proprietors. Despite these changes, Eden East has maintained its farm stand and restaurant operations. They have also continued the popular farm tours initiated by the Foores. Located a mere 3 miles from downtown Austin, the farm remains a highly sought-after destination. When asked about the farm and restaurant's future in light of the upcoming development, David's eyes gleam with anticipation, suggesting exciting times ahead.

(512) 428-6500

Elder Hill Farms

Farm & Ranch in Driftwood -

If you're looking for a great spot to spend the day in the fields and get educated about regenerative farming, Elder Hill Farms is a great spot in Driftwood, Texas. Get to know the practice of how nature and producers can work together to provide nutritious produce and healthy protein sources while taking care of nature. Also, sample their seasonal produce to get a feel for the fruits of the labor of regenerative agriculture.

(281) 248-7406

Emadi Acres Farm

Farm & Ranch in Lockhart -

Emadi Acres Farm, located in Lockhart, is a dedicated family farm specializing in fresh fruits, vegetables, and pastured eggs with eco-friendly practices. Founded by Derek Emadi in February 2011, they were honored with the Texas Young Farmers Grant Award in fall 2014. Their produce is cultivated without chemical pesticides, fertilizers, or artificial agents, offering honestly-grown and wholesome food. Emadi Acres Farm boasts a variety of vegetables, including beets, broccoli, cabbage, carrots, kale, lettuce, radishes, salad greens, salad mix, spinach, and Swiss chard. Additionally, they offer fresh herbs and edible flowers. Visit their farm today to explore their farm-to-table fresh produce. Discover their CSA Boxes available through the Central Texas Farmers Coop for even more sustainable options.

(210) 846-1810

F-Stop Farms

Farm & Ranch in Austin -

Ryan, the owner of F-Stop Farms, makes the best pickled-veggies and sells the best hot peppers in Texas. At least, that's what his customers tell when asked about F-stop Farms. "Get his pickles; his pickles are great! His veggies are pretty tasty too." Another reviewer commended Ryan's skills when it comes to gardening and cooking. "Extremely fresh veggies, amazing pickles, and great service. Ryan is always accommodating. He is also knowledgeable about growing vegetables in the garden and using them in dishes!"

Someone even said his peppers are the best hot peppers they've ever had in Texas. Ryan sells different varieties of peppers: ghost peppers, Japanese lemon, Anaheim, Thai bird, shishitos, and more. Aside from that, he makes fermented chili recipes. For Asians and Asian food lovers, he makes kimchi and sambal sometimes too! Okras, eggplants, onions, and melons are some of the farm's products that are not spicy.

(512) 800-3930

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