Review of Island Aquaponics by TexasRealFood

Island Aquaponics opened in 2011 with a mission to bring fresh premium greens, herbs, and lettuces to the community. While they temporarily closed, a new owner made it possible for the farm to reopen their doors in January 2018. Cassi Boatwright and Diane Glowacki have worked together to restore the 2100 square feet greenhouse. In just six months, they are already back at the market, selling their first organic produce. The farm is proud to share that they feed their plants with all organic fertilizer and only let them drink 100% rainwater. With a system so efficient, they make the above claims easily possible. There is still a lot of renovations in the future, but they are slowly getting there.


Locally Grown and Raised Farm Products by Island Aquaponics

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