Situated in the heart of Melvin, Jacoby's Cafe is a family-operated dining destination featuring "unique" and "diverse" cuisine. This restaurant is particularly known for its Jacoby Brand Beef, which is bred, born, raised, and processed by the Jacoby family. Their beef is hand-cut and dry-aged for 21-28 days to guarantee "exceptional" tenderness and flavor. Serving breakfast, lunch, and dinner, the menu features morning fare like "biscuits & gravy", appetizers like "quesadillas", salads like "wedge", Jacoby brand burgers like "golden mushroom burger", sandwiches like "hot ham & cheese", Texas fare like "chicken fingers", and a selection of steaks, ranging from "ribeye" and "new york strip" to "sirloin" and "tenderloin".
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