Houston-Galveston Region, TX
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Artisan Bakeries in Houston-Galveston Region, TX (45)

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Empire Baking Co.

Bakery in Sugar Land -

Empire Baking Company is an “artisan bakery in Dallas, Texas,” featuring handmade breads, European pastries, sandwiches, cookies and more. Everything they offer is “handmade, hand-shaped and baked fresh everyday.” They don’t use machine, “utilizing natural leavening, without preservatives or conditioners,” every day since 1992. Time may be the most important ingredient used in making their bread, as it imparts the greatest flavor. Empire Baking Company also offer a selection of “hard-to-find small-batch artisan jams, locally made Texas products and other specialty items.” Their commitment to quality stems from their commitment to their customers. It’s repeat customers that serve as the real source of their success.

Flour House BakersNo Own Retail Location

Bakery in Tomball -

The Flour House Bakers is an "artisan cottage food bakery devoted to creating unique pastries using the best ingredients possible."  Up and baking for 4 years now, the bakers have not stopped churning out delectable and filling pastries that you will absolutely want, even at first glance.  Part of their menu are different types of bread, including a True Texas Sourdough, the ultimate French toast bread Brioche Loaf and even their own unique take on the English muffins. They even have a partially baked pizza dough that you can "throw your toppings on and bake" right at the comfort of your homeAnd for those with the sweet tooth, tarts, cookies, and scones of different flavors are also available.

Galveston BreadNo Own Retail Location

Bakery in Galveston -

One of Galveston’s gems, you can get "bread and sweets for gifts, special occasions, and everyday use" from Galveston Bread. Described by its faithful buyers as “amazing, aromatic, fresh, unique, organic and extremely high quality”, its flavorful bread are made from "only the finest organic flour" of different types, "winter and spring wheat, whole wheat and rye," along with the baker’s "carefully nurtured starter." Their head baker Philip started baking a quarter of a century ago and vouches for the quality and the flavor of his baked goods because "he will only sell something he would serve to his family and his friends." Galveston Bread’s menu includes their bestsellers: cinnamon rolls, bagels, and Cuban bread, as well as sourdough, whole wheat, and Heidebrot rye loaves of bread. These are available upon request and at the Galveston Farmers Market. 

Hestia BakingNo Own Retail Location

Bakery in Houston -

Staying faithful to "baking bread the traditional way," Hestia Baking Company makes their sourdough starter – the base of all their bread products – the traditional way: "by slow fermentation and using wholesome and simple ingredients, the way bread is supposed to be made." Staying true to their vision, this Houston microbakery is using only three ingredients: flour, water, and salt for their everyday bread, and upgraded it "with real butter and eggs laid by cage-free vegetarian-fed hens" for their enriched bread. All their products are hand-shaped, naturally-leavened, and baked in small batches, and everything assuredly without preservatives, enhancers, or any artificial flavorings. On their menu, you can find incredibly flavored loaves of sourdough bread, buns, and English muffins, as well as other baked goods like scones, coffee cakes, banana bread, homemade pop tarts, and whole wheat dark chocolate cookies. Everything sinfully tasty, but amazingly healthy.

Honeycomb CroissantNo Own Retail Location

Bakery in Houston -

Airy, buttery on the inside, yet flaky and crunchy on the outside.  That is the perfect croissant, as baked by Honeycomb Croissant! This artisan bakery in Houston specializes in producing these exceptional and flavorful croissants with the distinctive and beautiful inner honeycomb structure.  The complex and technical process takes 3 days to beautifully handcraft these tasty masterpieces - baked in small batches, using the best all-natural ingredients and European style butter.  You clearly can’t rush perfection. Choose from the sweet and rich flavors or enjoy the classic butter variant.   

Julie’s European BakeryNo Own Retail Location

Bakery in Spring -

Flavorful homemade jams, cakes, and cookies to satisfy your sweet tooth, rich and hearty European recipe soups and lasagna, all from one store and all of them guilt-free as they are low in sugar, low in fat, low in salt and no artificial ingredients! Julie’s European Bakery makes all of that possible with all her culinary masterpieces, A staple at Tomball Farmers Market, people flock to her stall weekly to stock up on bottles of her freshly made jams, breads, and vinaigrettes! Also keep an eye out for her special products such as herb and garlic butter, lemon curd, and ready to eat soup. “Delicious and homemade - simply amazing!"

Knead Me BakeryNo Own Retail Location

Bakery in Magnolia -

Knead Me Bakery is the brainchild of Kristy Tamayo, a wife, and mother who wanted to be sure that the bread she gives to her child is preservative and additive-free. Very vigilant about the ingredients that she uses, Kristy assures her buyers that the "eggs come from pasture-raised, free-range happy hens" and that her recipes contain "unbleached flours, old-fashioned oats, and completely natural yeast" that she developed and cared for herself. This micro-bakery makes her delectable offerings available through personal orders or local farmers markets. Available are sweet and savory bread options, buttery and flaky scones of different flavors, more indulgently sweet treats and tasty items - all these in line with her vision to "make the world a breader place, one loaf a time!" 

La Petite PâtisserieNo Own Retail Location

Bakery in Houston -

Nothing but the best and finest from La Petite Pâtisserie! This locally-owned bakery ensures the freshness of all their baked items, by “using quality ingredients” like European butter, high-grade flour, and the best chocolate. Fully internalizing his passion, the owner and chef wanted to pursue “making others happy through the love and appreciation of quality baked goods” through their local artisan creations!   Some of the “works of art” that they produce are tasty and hearty quiches, sourdough bread, cakes, chocolate chip cookies, scones, as well as baguettes and croissants that “teleport you to mornings in Paris!”  From farmers market pickups, to specially made orders, you can also get that gastronomic experience, in just a piece (or more) of their “amazing bread!”    

La Sicilia Italian Bakery & Cafe

Bakery in Houston -

This establishment is a delightful destination for those seeking traditional Italian cuisine and a variety of freshly baked goods. The menu showcases an array of classic Italian dishes, ensuring a taste of authenticity with every bite. In addition to their savory offerings, the baked goods here are equally enticing, providing a sweet and savory contrast. Whether you're in the mood for a hearty Italian meal or a delectable dessert, this place offers a genuine Italian culinary experience.

Li’l Franz

Bakery in Houston -

Hans & Franz offers Li'l Franz, a small bite-sized .5-Oz. cakes that are packed with flavor. Great for enjoying as a low-calorie snack or just something to enjoy with your afternoon coffee. Each small cake is guaranteed to be nut-free, contain no high fructose corn syrup, use kosher ingredients, and use no artificial flavors.

Mademoiselle Louise

Bakery in Houston -

Mademoiselle Louise, which is located in Houston, Texas, is a coffee house that makes fresh and delicious French pastries. Frederick Fortin, the owner, was born in France. After numerous visits to Texas, Frederick was convinced that this is the perfect place for him to start his dream and his business. Today, Mademoiselle Louise is the place to go in Houston if you are looking for bread like country-style bread, baguettes, and more. You can also come here if you are looking for desserts like a fruit tart, or pastries like a croissant, cruffin, etc. If you are into sandwiches, they offer a delicious twist to traditional favorites like ham and cheese.

Manzioni Italian BakeryNo Own Retail Location

Bakery in Spring -

A taste of Italy in every bite from Manzioni Italian Bakery!  Taking pride and giving respect to her family’s legacy and original recipes, chef and owner, Francesca Manzioni aims to share “real Italian desserts” that are “unique,” “healthy and traditional,” and baked with “no compromise!”  Homemade from high-quality organic ingredients, everything they produce is an “expression of the traditional and original Italian craftsmanship.”  Choose from their different variants of La Crostata, or their version of our beloved pies, take a bite from the traditional, cocoa or strawberry Il Tiramisu, feel the love from the La Torta della Nonna, translated as The Cake of my Grandma, and dive in the sweet rich filling of the Cannoli Siciliani!  Buon appetito!

Miya’s MunchiesNo Own Retail Location

Bakery in Spring -

Miya’s Munchies and her signature biscuits are a sure hit, as she bakes them on-site at the farmers markets!! Just follow that appetizing smell, and it will lead you straight to her booth! This is a personal journey for Miya, as she relives and takes inspiration in her fondest childhood memories of running a bakery with her family, and using their 20-year-old handwritten and European inspired recipes, then “fusing it with modern-day trends and techniques.”  Currently, her menu carries 10 flavors of freshly-made buttermilk biscuits, along with other “munchies” like dessert bars, tarts, loaf bread, and savory and sweet pies – you can choose from the fruity selection or from her chicken or seafood options!  But if you are planning to entertain a crowd, or just indulge and gorge on something tasty, she also offers dessert and breakfast platters, assorted bars platters, cookie platters, and charcuterie boards! Now, that’s a lot to choose from! 

Mrs. Richardson’s KitchenNo Own Retail Location

Bakery in Fulshear -

Mrs. Richardson’s Kitchen, which is located in Fulshear, Texas, specializes in making delicious, homemade bread. There is always something interesting to try here because there are many different kinds of bread here. Cranberry Walnut Sourdough, Fulshear Sour, Za'atar Olive Focaccia, Jalapeno Cheddar Focaccia, Jalapeno Cheddar Scone, Parm and Pepper, Danish Rugbrod Sourdough, Rye and Sprouted Grains, Fulshear Sour Pan Loaf, and lots more! You can also buy Brown Butter Chocolate Chip Cookies here, perfect if you are craving for something sweet. Check the official website if you are planning on ordering online. There are many products there, so make sure to take your time. These are all delicious, so it will be challenging to pick which one to buy.

Nation Brand Breads

Bakery in Houston -

Nation Brand Breads is a family-owned bakery, that provides the best handmade bread, specialty breads and snack foods, and also designer cakes. They are only using the best local and organic ingredients. These include honey, herbs, and flours. They are also producing sandwich bread, burger buns, hoagie, and hotdog buns. You can find their bread at local farmers markets and local coffee shops. What's makes their product great is not just the flour, and/or local ingredients. Its the chef bakers, slicers, and others that care, and want the great Houston community to have a healthy choice for their family.

Newman’s Bakery

Bakery in Bellville -

There is something about how old-fashioned bakeries like Newman's Bakery look and smell. It is as if you already know, even without tasting one piece of bread, that the food here is going to be delicious. Despite being in operation for 33 years, Newman's Bakery continues to meet expectations, and that is a good thing for both locals and visitors alike because this business is already an icon here in Bellville.

Panaaron

Bakery in Katy -

Panaaron, which is located in Katy, Texas, is an artisan bakery owned by Aaron Mendoza, from Caracas, Venezuela. Aaron trained very hard and learned from different mentors and the result is this: great-tasting bread at Panaaron. Aaron makes Cachitos, a Venezuelan sweet and salty bread that contains ham and bacon. Golfeado is a spongy and soft pastry that is shaped like the pain aux raisins or Spanish conch. The flavor comes from anise seeds, cinnamon powder, and grated salty white cheese. Pan Andino Camaleon is a bread originally from Venezuela's Andean region, while the Pan De Guyaba's distinctive quality is that it contains guava jam. There's also bread with ham (Pan De Jamon) and another one that has cheese in it (Pan De Queso). Roles De Nutella is a soft and fluffy roll-shaped made delicious by Nutella, chocolate chips, and chocolate syrup.

Rose and Bear BakesNo Own Retail Location

Bakery in Missouri City -

Grab delectably sweet and appetizingly Instagramable cake pops and cupcakes from Rose + Bear Bakes! This home-based bakery in Sienna Plantation offers homemade and gourmet treats for those with the sweet tooth and as “the perfect expression of love for birthday parties, family celebrations, or a delightful surprise for the office.”  Home baker Crystal O’Brien built up a wide variety of cupcake and cake pop flavors, as well as some extra special baked goods that you can “eat and be satisfied!” Taking it up a notch higher, she also offers “scrumptious and decadent” custom-made, themed cupcakes, cake pops, and even full-sized cakes! Browse through her Instagram and Facebook accounts to see these “too adorable to eat” custom-made items that are “spot on” to the buyers’ requests!  

Sam’s BreadNo Own Retail Location

Bakery in Houston -

Sam’s Bread makes breads, cakes, and cookies and sells them at the Braeswood Farmers’ Market on Saturdays. Sam’s Bread is located in Houston, Texas. Here are some of Sam's Bread's specialties: gingerbread and fruit buns, focaccia and white bread, walnut bread and polenta rosemary bread, and jalapeño cheddar bread. Sam's Bread also makes cookies in three different flavors: chocolate, chocolate and hazelnut, and pistachio butterscotch. These are all very delicious!

Sinfull Bakery

Bakery in Houston -

Sinfull Bakery offers baked goods that are so sinfully delicious you won’t believe it’s vegan! This is “Houston’s first 100% vegan bakery,” established back in 2009! Everything is “made from scratch, with all-natural and mostly organic ingredients.”  Check out this award-winning bakery’s selection of baked goods from bars, cookies, soft granolas, cinnamon rolls, pies, mini-sweet loaves, cupcakes, muffins and even a Giant Cinnamon Roll Birthday Platter that can feed up to 35 people! They also offer cinnamon rolls and other ready to bake items that can be frozen and reheated at home! While others might be hesitant about these treats being labeled as vegan and organic, those who have tried it can attest that “you do not have to be vegan to enjoy these treats” and that they “would have never guessed” because it is that good!

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