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Artisan Bakeries near Lewisville, TX (36)

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Muscovado BakeryNo Own Retail Location

Bakery in Bryan - 8.44 mi

Serving the Dallas-Fort Worth metroplex since 2014, Muscovado Bakery is a Texas local, home town bakery dedicated to “creating quality artisan breads, pastries and desserts” that will create your newest addiction. It is “owned by Stephanie Barker and they are proud Go Texan Members” with all of their products that locally made, utilizing local Texas-made ingredients whenever possible. Muscovado Bakery currently offer their products at three Farmers Market locations. Each market offers staple products like “Banana Bread, Pumpkin Bread and Pistachio Cakes.” You will also find items that are unique to each market they serve such as the Jet Black Brownies, Cacao Nib Brownies, Butter Pecan Bars, Lemon Bars and Rosemary Chocolate Chip Cookies.

BreadHaus

Bakery in Thompson - 9.37 mi

Baking in Grapevine since 1996, BreadHaus is a family-owned, retail bakery specializing in “traditional rustic breads and sweets.” They make all of their products from scratch, using “organic flours, grains, and seeds.” They have hearth breads that are shaped by hand and baked directly on the oven floor in a “deep deck European oven” and contain no added sugars, fats, dairy or eggs. The eggs they use on their sweet items come from cage-free chickens. BreadHaus truly care about the environment and the quality of their products. Their menu includes “Breads, Cakes, Pretzels, Pies, Cookies, Brownies, and a lot more!” They have been a finalist in “D Magazines' Reader’s Choice Poll Best Bakery for Bread” from 2011 to 2015.

La Spiga Bakery

Bakery in Bryan - 10.92 mi

With a passion for great bread, La Spiga is a “counter-service Italian bakery & cafe with a brick oven,” serving bread, sandwiches, soups, pizzas & sweets. Their Artisan Breads are baked daily in brick ovens. “Owners, Carolyn and Donato” have established an impressive clientele in Addison and Carrollton over the past 24 years. They take pride in putting their customers first. Their unique atmosphere and fabulous food let them experience “a little bit of Italy” every time they visit La Spiga Bakery. They also provide “fresh baked breads in wholesale” to local restaurants and hotels across the Dallas Ft. Worth area. Their 15,000 sq. foot commissary makes it easy for them to produce massive amounts of bread and even Cater for local businesses.

Milena’s BakeryNo Own Retail Location

Bakery in Frisco - 12.09 mi

Owned and established by Sergey and Tatiana, who grew up in Russia, Milena Bakery’s goal is to "absolutely follow the recipes that were passed to them from generations in their family."  They even have a sourdough “that uses a starter brought over from mother Russia!” Known for their pastries that are delectably enjoyable and exquisitely prepared – you can browse from their wide selection of treats that are "homebaked recipes from European countries and different cultures." They have the Russian Strawberry Zefir and Tea Cookies, Italian Cannoli and Shortbread cookies, French Macarons, Éclair, Waffle Tube, Napoleon and so much more!  Such smorgasbord of high-quality and freshly baked treats from all over Europe! 

Chalet FourNo Own Retail Location

Bakery in Katy - 12.65 mi

Chalet Four is a “cottage bakery in Dallas, Texas” that specialize in croissants and fluffy sandwich breads. This bakery is not a storefront, it is a home. Everything they create is “made from home with the love of rolling and kneading everything by hand.” They provide pastry for your week at home, your morning at work, your break any time of day! Aside from their specialties, they also make “Sourdough, Sandwich, Bread, Danishes, Donuts, Babka, Challah, and Cookies.” Their offerings is evolving and increasing as they go. Chalet Four started on the basis of their sandwich breads and croissants, which are their mainstays! As they get requests that seem like good additions to what they already offer, Chalet Four happily keep them on the regular menu!

My Personal Pastry ChefNo Own Retail Location

Bakery in Irving - 12.90 mi

Enjoy your favorite baked goodies, homemade and yet done with authentic French techniques, through My Personal Pastry Chef! A Pastry Diploma graduate from the prestigious and exclusive Le Cordon Bleu Paris, the baker "offers items that are truly 'from scratch'.Every component of her recipe is handmade and homemade, using natural baking staples in a "home kitchen with commercial equipment" and absolutely nothing is store-bought. Choose from an elegant and exquisite line up of pastries: beautifully decorated 9-inch, 3-layer cakes, pies and turnovers that are "even better than Grandma’s," savory bread for breakfast and to complement your meals, luscious sweet bread, rolls, French shortbread, croissants, Danish pastries, tarts, petit fours, and macarons, all "baked with love," from your own personal pastry chef!

Ravelin Bakery

Bakery in Brenham - 13.97 mi

Owned and operated by “Eric and Pamela Helland,” Ravelin Bakery is a neighborhood bakeshop creating “European-style breads, pastries & specialty desserts,” using whole, all natural ingredients. The place has a lot of open space and a wide selection of sweets ranging from cakes to pies to cookies to muffins and more.They also offer daily breads that includes “Country Sourdough, Hearty Five Grain, Three Seed, Bavarian Rye, French Bread, and Baguette.” Ravelin Bakery shows extraordinary sense in making different and exciting versions of familiar breads and treats! It is a must visit for Denton area locals as well as anyone just passing through. Everything they bake is both beautiful and thoroughly delicious.

Reverie Bakeshop

Bakery in Richmond - 13.97 mi

Delicious while still being "compassionate towards animals, the planet, and our health," this is the principle behind the Reverie Bakeshop. This North Texan bakery offers "100% vegan" goods, and does not use eggs, dairy or any animal bi-products, making it "healthier than the non-vegan counterparts and just as tasty!"  Enter their bakery and see their wide variety of appetizing bread and delightfully sweet pastries, making it “hard to choose just one thing.”  They also accept custom orders for beautifully designed and exquisitely done wedding cakes for your special day!  “It doesn't matter whether you are vegan or not. You will love this place.” Gluten-free options are also available for some items.

O’Brien Bros BakingNo Own Retail Location

Bakery in Denton - 14.15 mi

Make baking a family affair with O’Brien Bros Baking! These two brothers are at the helm in producing "delicious bread, cookies, and other baked goods," for order and available at selected farmers market in the area. If you are looking for something filling and tasty, they have different types of sourdough bread, challahs, and babkas to choose from! And to indulge those with the sweet tooth, they whip up several flavors of cookies that you definitely can't resist! All their recipes are constantly tested and improved, so buyers are ensured of getting only the best.   

Boulangerie à ParisNo Own Retail Location

Bakery in Richardson - 14.67 mi

Boulangerie à Paris offers fresh artisan bread, French-style pastries, and “American sweet bread and scones, made with a French flair!” Established by French American baker, Florine Bowman, expect high quality baked goods, all handmade,  “using the best ingredients and without any preservatives or additives.”  Once you’ve tried her creations, you can “no longer buy your bread anywhere else!”  Aside from her regular offerings, catch her at her regular farmers market booths to check out her new additions to her line up of baked masterpieces. She whips up flans, savory quiches and tarts, and more seasonal offerings.

Kathy’s Home KitchenNo Own Retail Location

Bakery in Irving - 15.34 mi

Just a whiff of the baked treats from Kathy’s Home Kitchen, and it brings back all our childhood memories! Indulge in their sweet and rich baked goods like chocolate brownies, banana pecan bread, blueberry, orange cranberry, and carrot cake muffins, as well as homemade pie fillings, jams, fruit butter, and marmalades. Nothing really beats freshly baked and homemade goodness! Also watch out for their seasonal offerings, as they are equally yummy as well!

La Casita Bakeshop

Bakery in Richardson - 15.90 mi

La Casita Bakeshop, which is located in Richardson, Texas, is a bakeshop of Maricsa Trejo and her husband Alex Henderson. La Casita Bakeshop is a story of perseverance and dedication to one's passion. From starting small and making ends meet just to be able to produce delicious pastries and baked goods to winning the support of locals who line up in front of the brick and mortar shop in Dallas, this bakeshop and the owners have come a long way and they continue to promise to deliver delicious baked goods, from their trademark croissants, their Churro Cruffin, cakes, and more.

Fall Creek BakeryNo Own Retail Location

Bakery in Richardson - 16.28 mi

Locals from the Richardson area will surely fall for the "delicious hand made" bread, pastries, and desserts by Fall Creek Bakery.  Owner and Chef, Susan Reyes, who found her love for baking after being part of the workforce, offer "a variety of delicious, hand-crafted breads as well as customized sweets."  Despite being a home bakery, this chef is "certified in food safety," so you can be assured that their products are "baked with the highest quality, healthy and unprocessed ingredients, including their own proprietary natural yeasts."  Her baked goodies include classic bread favorites like ciabatta, baguettes, focaccia, German pretzels, par-baked pretzels, pizza crusts, pastries, pies, bagels as well as beautifully tempting desserts such as cakes, pies and tarts.  And those are just some of what she has in store for her beloved customers. But if you still got something else in mind, she is open to receive requests and custom orders.

Empire Baking Co.

Bakery in Sugar Land - 16.88 mi

Empire Baking Company is an “artisan bakery in Dallas, Texas,” featuring handmade breads, European pastries, sandwiches, cookies and more. Everything they offer is “handmade, hand-shaped and baked fresh everyday.” They don’t use machine, “utilizing natural leavening, without preservatives or conditioners,” every day since 1992. Time may be the most important ingredient used in making their bread, as it imparts the greatest flavor. Empire Baking Company also offer a selection of “hard-to-find small-batch artisan jams, locally made Texas products and other specialty items.” Their commitment to quality stems from their commitment to their customers. It’s repeat customers that serve as the real source of their success.

Tillymamas Bakery

Bakery in Plano - 16.89 mi

Tillymamas Bakery, which is located in Plano, Texas, specializes in fried pies, baked goods, and sweet treats. If you are looking for a baker to make customized cakes and cookies, Tillymamas Bakery is always up to the challenge. These sweet treats are perfect for any special occasion. At home or at work, for family, friends, or colleagues, everyone will surely like the artistic and delicious work made by this bakery. The only dilemma is whether to eat it or not because the cookies are very cute and the cakes are so pretty to look at. Customers who loved the sweet treats from this local business have a tip: smell it! It smells so good you will definitely want to have a slice or a bite.

Texas Harvest Pie Company

Bakery in Keller - 16.96 mi

Nestled in the heart of old town Keller, TX, Texas Harvest Pie Company is a charming, family-run bakery that takes pride in using fresh ingredients and offering a wide variety of delectable pie flavors. Each pie is freshly made daily with a secret family crust recipe, ensuring a delightful experience with every bite. Whether you're looking for a tempting dessert, a whole pie, or their signature Lil' Texas Pies, Texas Harvest Pie Company is the perfect place to indulge in a slice of homemade goodness.

One Day BakeryNo Own Retail Location

Bakery in Denton - 17.20 mi

One Day Bakery is a home bakery that offers delivery of freshly baked bread and loaves. They're known for their Kozunak, which is a Bulgarian sweet bread. Many of their customers describe their bread as amazing and worth stocking and freezing so that they'll have a constant supply. Some of the terms used by customers are "Must Try" "Amazing Bread" and "Definitely Five Stars"

Infuse Me Cupcakes

Bakery in Bedford - 17.85 mi

Infuse Me Cupcakes, which is located in Bedford, Texas, makes cupcakes. They specialize in making alcohol-infused cupcakes. They have pumpkin spice, bourbon pecan, peppermint hot chocolate, salted bourbon butterscotch, almond champagne, margarita, almond amaretto, hazelnut chocolate stout, tequila rose, strawberry margarita, and key lime flavors. But that is not all. They also make cakes and chocolate treats, like hot cocoa bombs, chocolate pretzel rods, cakesicles, chocolate-covered Oreos, and chocolate marshmallows. Anyone with a sweet tooth will definitely have a hard time choosing which one to order. But they aren't going anywhere so take your time and enjoy each delicious treat from Infuse Me Cupcakes.

Village Baking Co. (Design District)

Bakery in Kurten - 18.17 mi

Located on Design District, Village Baking Company is a “French neighborhood bakery” that serves fabulous “croissants, muffins, pastries, and bread.” Clint and Kim Cooper started it in 2004 with a “passion for excellent bread.” Clint mastered the art and technique of “old world style bread” in San Francisco and brought it home to the Lone Star state. Village Baking Company source the “finest quality Texas wheat” to bring the cleanest, best-tasting product to your table. They have the “best baguettes and almond croissants.” Their “kouign amann” is one of the best seller which they make traditional and with chocolate and raspberry fillings. Don’t forget to get a fresh loaf or a baguette before you head for the doors!

Blue Gourmet

Bakery in Stafford - 19.21 mi

Blue Gourmet is an “artisan wholesale bakery in Dallas, Texas” that provide a consistent high quality variety of products including Artisan Breads, Dinner Rolls, Hamburger and Sandwich Buns, Focaccia, Cake Batters, and Scones. They strive to create breads and breakfast pastries that reflect “European tradition” as well as welcoming customers with a more modern pallet. They use the finest quality ingredients and they leaven the dough with natural starters. The flours come from “organic ancient grains,” fresh milled to obtain the essence of its’ flavor. Blue Gourmet believes there are no shortcuts to good bread that’s why they bake the breads in a stone oven, which is the perfect environment for excellent baking.

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