The Salumeria, which is located in Austin, Texas, specializes in making hand-crafted salami and curing whole meats using family recipes. The family recipes are handed down from one generation to the next. The same with the techniques used on meats. The result is an excellent taste and quality meats. Their prized heritage pork is pasture-raised. The curing of meats can take as long as three years, but after you have tasted this delicious meat, you will agree that it is worth the wait. If you are looking for quality salami, pancetta, and other meat products, visit or contact The Salumeria.
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